Water Availability and Food Security: Implication of People’s Movement and Migration in Sub-Saharan Africa (SSA)

2016 ◽  
pp. 405-426
Author(s):  
Gurudeo Anand Tularam ◽  
Omar Moalin Hassan
Keyword(s):  
Food Security ◽  
Water Availability ◽  
Sub Saharan Africa ◽  
Sub Saharan ◽  
And Migration

scholarly journals Is High Whitefly Abundance on Cassava in Sub-Saharan Africa Driven by Biological Traits of a Specific, Cryptic Bemisia tabaci Species?

Insects ◽  
2021 ◽  
Vol 12 (3) ◽  
pp. 260
Author(s):  
Habibu Mugerwa ◽  
Peter Sseruwagi ◽  
John Colvin ◽  
Susan Seal
Keyword(s):  
Food Security ◽  
Bemisia Tabaci ◽  
Development Time ◽  
Adult Emergence ◽  
Sub Saharan Africa ◽  
Biological Traits ◽  
Population Development ◽  
Species Classification ◽  
First Instar ◽  
Sub Saharan

In East Africa, the prevalent Bemisia tabaci whiteflies on the food security crop cassava are classified as sub-Saharan Africa (SSA) species. Economically damaging cassava whitefly populations were associated with the SSA2 species in the 1990s, but more recently, it has been to SSA1 species. To investigate whether biological traits (number of first instar nymphs, emerged adults, proportion of females in progeny and development time) of the cassava whitefly species are significant drivers of the observed field abundance, our study determined the development of SSA1 sub-group (SG) 1 (5 populations), SG2 (5 populations), SG3 (1 population) and SSA2 (1 population) on cassava and eggplant under laboratory conditions. SSA1-(SG1-SG2) and SSA2 populations’ development traits were similar. Regardless of the host plant, SSA1-SG2 populations had the highest number of first instar nymphs (60.6 ± 3.4) and emerged adults (50.9 ± 3.6), followed by SSA1-SG1 (55.5 ± 3.2 and 44.6 ± 3.3), SSA2 (45.8 ± 5.7 and 32.6 ± 5.1) and the lowest were SSA1-SG3 (34.2 ± 6.1 and 32.0 ± 7.1) populations. SSA1-SG3 population had the shortest egg–adult emergence development time (26.7 days), followed by SSA1-SG1 (29.1 days), SSA1-SG2 (29.6 days) and SSA2 (32.2 days). Regardless of the whitefly population, development time was significantly shorter on eggplant (25.1 ± 0.9 days) than cassava (34.6 ± 1.0 days). These results support that SSA1-(SG1-SG2) and SSA2 B. tabaci can become highly abundant on cassava, with their species classification alone not correlating with observed abundance and prevalence.

Characteristics Associated With Migration Among Older Women and Men in Rural Malawi

2017 ◽  
Vol 25 (4) ◽  
pp. 283-308 ◽  
Author(s):  
Jacob Kendall ◽  
Philip Anglewicz
Keyword(s):  
Physical Health ◽  
Older Women ◽  
Religious Affiliation ◽  
Older Men ◽  
Household Size ◽  
Sub Saharan Africa ◽  
Older Individuals ◽  
Before And After ◽  
Sub Saharan ◽  
And Migration

The older population in sub-Saharan Africa is growing rapidly, but little is known about the migration patterns of older individuals in this setting. In this article, we identify the determinants of migration for older individuals in a rural African setting. To do so, we use rare longitudinal data with information for older individuals both before and after migration. We first identify premigration factors associated with moving in the future and then identify differences in characteristics between migrants and nonmigrants after migration. In addition to basic sociodemographic information, we examine differences between migrants and nonmigrants in land ownership, number of lifetime marriages, number of living offspring, previous migration experience, household size, social and religious participation, and religious affiliation. Results show that (a) migration in older age is related to marriage, health and HIV status, household size, and religion; (b) older women who are HIV-positive are more likely to move, and older men with better physical health are more likely to move; (c) older female migrants have worse postmigration physical health; and (d) the relationship between health and migration for older men disappears after migration.

Cassava Processing in Sub-Saharan Africa: the Implications for Expanding Cassava Production

1994 ◽  
Vol 23 (3) ◽  
pp. 197-205 ◽  
Author(s):  
Felix Izu Nweke
Keyword(s):  
Food Security ◽  
Water Supply ◽  
Sub Saharan Africa ◽  
Wide Range ◽  
Intensive Use ◽  
Cassava Production ◽  
Sub Saharan ◽  
Processing Techniques ◽  
Technical Solutions ◽  
Poor Soil

Cassava makes an important contribution to improving food security and rural incomes in sub-Saharan Africa, as it is tolerant of drought and poor soil and its cultivation does not require much labour. However, the fresh roots are bulky and perishable and need to be processed before they can be marketed; processing also removes the cyanogens which make many varieties poisonous in their raw form. Cassava roots are turned into granules, flours, pastes and chips, with a wide range of flavours and appearances for different areas and markets. Many different processing techniques are used, some of which make intensive use of fuelwood while others require a plentiful water supply. These requirements, as well as the need for a good transport and marketing infrastructure, limit the expansion of cassava production in sub-Saharan Africa, but technical solutions are being found.

scholarly journals Climate Smart Agriculture as Final Goal: Use of Improved Cereals Varieties in Cinzana, Mali.

2017 ◽  
Vol 5 (1) ◽  
pp. 50
Author(s):  
Kalifa TRAORE ◽  
Daouda SIDIBE ◽  
Harouna COULIBALY
Keyword(s):  
Food Security ◽  
Water Conservation ◽  
Crop Production ◽  
Heavy Rain ◽  
Sub Saharan Africa ◽  
Improved Varieties ◽  
Farmer Organizations ◽  
Conservation Technology ◽  
Sub Saharan ◽  
Smart Agriculture

Climate variability and change are recognized as the greatest challenge to crop production and food security in sub-Saharan Africa. This work assesses farmers’ perception on the contribution of improved varieties of sorghum and millet in the search for food security in Cinzana rural commune of Mali in the current context of climate change.The methodology was based on focus group surveys with both, the decentralized technical services, administrative and municipal authorities, NGOs, farmer organizations and producers but also farmer exchanges visits on improved varieties tested in farmer’s field.The result shows that climate change is described by the majority of farmers (87%) as decrease in rainfall amount and length of rainy seasons, high increases in temperature and high deforestation and water scarcity. Unpredictability of climate, (80%), drought (70%) and heavy rain (65%) occurrence were identified as major perception of farmers on risks in climate for crop production and soil degradation. After farmers’ study tour, 80% of the participants mentioned a better growth of plants and increase of soil moisture with the use of contour ridges tillage as a water conservation technology. Adapted cycle (55%) and higher yield (37%) of improved varieties were farmer’s main drivers for adoption of improved millet and sorghum varieties.The study revealed that local farmers have substantial knowledge on climate variabilities and risks and also are aware of some adaptation strategies. However, for wide scale adoption of effective strategies, capacity strengthening appeared a prerequisite.

scholarly journals Identifying potential synergies and trade-offs for meeting food security and climate change objectives in sub-Saharan Africa

2010 ◽  
Vol 107 (46) ◽  
pp. 19661-19666 ◽  
Author(s):  
C. A. Palm ◽  
S. M. Smukler ◽  
C. C. Sullivan ◽  
P. K. Mutuo ◽  
G. I. Nyadzi ◽  
...  
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Sub Saharan Africa ◽  
Trade Offs ◽  
Sub Saharan

scholarly journals A Strategy for Technology Development for Semi-Arid Sub-Saharan Africa

1998 ◽  
Vol 27 (3) ◽  
pp. 157-161
Author(s):  
John H. Sanders ◽  
Barry I. Shapiro ◽  
Sunder Ramaswamy
Keyword(s):  
Development Strategy ◽  
Water Availability ◽  
New Technologies ◽  
Technology Development ◽  
Organic Fertilizer ◽  
Sub Saharan Africa ◽  
Inorganic Fertilizers ◽  
Strategy Evaluation ◽  
Sub Saharan ◽  
Semi Arid

This article proposes a strategy for agricultural technology development for semi-arid West Africa. The strategy evaluation consists of two aspects: a) a review of the successes in the region; and b) analysis with mathematical programming of the potential impacts and constraints to various new technologies tested in the region. The technology development strategy indicates how further productivity gains can be made by responding to the two principal constraints of water availability and soil fertility. These constraints must be simultaneously resolved but the strategy needs to be adapted for different soil characteristics and economic environments. The major emphasis is on the importance of the rapid introduction of inorganic fertilizers combined with techniques to increase water availability; organic and inorganic fertilizers need to be considered complements in the semi-arid regions. Farmers are already introducing labour intensive variations of these techniques in the most degraded regions. The policy concern is to encourage government policymakers to put a high priority on fertilizer and increase the availability of inorganic fertilizer while research efforts continue to develop improved methods for complementary use of organic fertilizer.

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