scholarly journals Long-term programming effect of embryonic hypoxia exposure and high-carbohydrate diet at first feeding on glucose metabolism in juvenile rainbow trout

2017 ◽  
Vol 220 (20) ◽  
pp. 3686-3694 ◽  
Author(s):  
Jingwei Liu ◽  
Karine Dias ◽  
Elisabeth Plagnes-Juan ◽  
Vincent Veron ◽  
Stéphane Panserat ◽  
...  
Nutrition ◽  
2020 ◽  
Vol 75-76 ◽  
pp. 110782 ◽  
Author(s):  
Simona Pompili ◽  
Antonella Vetuschi ◽  
Eugenio Gaudio ◽  
Alessandra Tessitore ◽  
Roberta Capelli ◽  
...  

Medicine ◽  
2015 ◽  
Vol 94 (47) ◽  
pp. e2181 ◽  
Author(s):  
Jeannie Tay ◽  
Campbell H. Thompson ◽  
Natalie D. Luscombe-Marsh ◽  
Manny Noakes ◽  
Jonathan D. Buckley ◽  
...  

2020 ◽  
Vol 11 ◽  
Author(s):  
Thérèse Callet ◽  
Huihua Hu ◽  
Laurence Larroquet ◽  
Anne Surget ◽  
Jingwei Liu ◽  
...  

1961 ◽  
Vol 200 (5) ◽  
pp. 1069-1073 ◽  
Author(s):  
Jay Tepperman ◽  
Helen M. Tepperman

Rats starved for 48 hours and refed a high carbohydrate diet show an increase in hepatic lipogenesis and a marked increase in activity of the enzymes of entry into the HMP shunt. An analysis is given of the patterns of glucose-1-C14 and -6-C14 metabolism in liver slices of refed rats. At 24 and 48 hours the ratios of carbons 1 and 6 in both CO2 and lipid are consistent with an increase in glucose metabolism via the direct pathway, especially in view of the previous finding of elevated HMP dehydrogenase activity under these conditions. In addition, a description is given of the temporal relationships of glycogen deposition, lipogenesis recovery, and differentially labeled glucose metabolism in the first 12 hours of refeeding.


1977 ◽  
Vol 38 (3) ◽  
pp. 385-395 ◽  
Author(s):  
C. B. Cowey ◽  
M. De La Higuera ◽  
J. W. Adron

1. The activities at 15° of three gluconeogenic enzymes, d-fructose-1,6-diphosphate, 1-phosphohydrolase (EC 3.1.3.11), pyruvate carboxylase (EC 6.4.1.1) and phosphoenolpyruvate carboxykinase (4.1.1.32), were determined in liver, kidney, gill and muscle of rainbow trout (Salmo gairdneri) given a commercial diet. The results indicated that liver and kidney are the main sites of gluconeogenesis.2. Glucose formation from pyruvate was approximately 6 μmol/h per g wet weight at 15° in liver slices of trout given a commercial diet.3. Glucose diffusion space in trout was measured by the dilution principle after intravascular injection of a trace dose of [U-14C]glucose. Glucose space was found to be 13.7% of the body-weight. Gluconeogenesis in vivo amounted to approximately 45 μmol/kg body-weight per h.4. Intraperitoneally injected [U-14C]alanine was quickly converted to glucose. Maximal incorporation of alanine into glucose occurred 6 h after alanine administration.5. Rainbow trout given a high-protein diet gained in weight significantly during a 4-week period. Those given a high-carbohydrate diet did not make a significant weight gain over the same period. Gluconeogenesis from alanine was markedly reduced in fish given the high-carbohydrate diet. There was no significant difference in gluconeogenesis from alanine in fish given a high-protein diet and fish which were fasted for 21 d.6. Gluconeogenesis from alanine in trout was suppressed by intravenous injection of insulin. This effect was found both in trout given a high-protein diet and in fasted trout.


2021 ◽  
Vol 22 (11) ◽  
pp. 6149
Author(s):  
Nathan Favalier ◽  
Vincent Véron ◽  
Michael Marchand ◽  
Anne Surget ◽  
Patrick Maunas ◽  
...  

Rainbow trout are considered as a poor user of dietary carbohydrates, displaying persistent postprandial hyperglycaemia when fed a diet containing high amounts of carbohydrates. While this phenotype is well-described in juveniles, less attention was given to broodstock. Our objective was to assess for the first time the short-term consequences of feeding mature female and male, and neomale trout with a low-protein high-carbohydrate diet on glucose and lipid metabolism. Fish were fed for two days with a diet containing either no or 32% of carbohydrates. We analysed plasma metabolites, mRNA levels and enzymatic activities of glycolysis, gluconeogenesis, de novo lipogenesis and β-oxidation in the liver. Results demonstrated that the glucose and lipid metabolism were regulated by the nutritional status in all sexes, irrespective of the carbohydrate intake. These data point out that carbohydrate intake during a short period (5 meals) at 8 °C did not induce specific metabolic changes in broodstock. Finally, we demonstrated, for the first time, sex differences regarding the consequences of two days of feeding on glucose and lipid metabolism.


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