scholarly journals An Exploratory Case Control Study of Risk Factors for Hepatitis E in Rural Bangladesh

PLoS ONE ◽  
2013 ◽  
Vol 8 (5) ◽  
pp. e61351 ◽  
Author(s):  
Alain B. Labrique ◽  
K. Zaman ◽  
Zahid Hossain ◽  
Parimalendu Saha ◽  
Mohammad Yunus ◽  
...  
2021 ◽  
Vol 27 (6) ◽  
pp. 1654-1661
Author(s):  
Iona Smith ◽  
Bengü Said ◽  
Aisling Vaughan ◽  
Becky Haywood ◽  
Samreen Ijaz ◽  
...  

2019 ◽  
Vol 78 (5) ◽  
pp. 373-381 ◽  
Author(s):  
Anna Dolores Tulen ◽  
Harry Vennema ◽  
Wilfrid van Pelt ◽  
Eelco Franz ◽  
Agnetha Hofhuis

2012 ◽  
Vol 1 (1) ◽  
pp. 76 ◽  
Author(s):  
MohamedR Karim ◽  
MohamedA Rahman ◽  
ShaikhAA Mamun ◽  
MohamedA Alam ◽  
Shahnaz Akhter

2018 ◽  
Vol 23 (19) ◽  
Author(s):  
Mirko Faber ◽  
Mona Askar ◽  
Klaus Stark

Background Notified cases of hepatitis E have increased 40-fold in the past 10 years in Germany. Food safety is a major concern as hepatitis E virus (HEV) RNA has been detected in ready-to-eat retail-level food products. The objective of this case–control study was to assess risk factors for autochthonous symptomatic hepatitis E and explore reasons for delays in diagnosis. Methods: Demographic, clinical and exposure data from notified hepatitis E cases and individually matched population controls were collected in semi-standardised telephone interviews. Conditional logistic regression analysis was used to calculate matched odds ratios (mOR) and population attributable fractions (PAF). Results: In total, 270 cases and 1,159 controls were included (mean age 53 years, 61% men in both groups). Associated with disease were: consumption of undercooked pork liver, pork, wild boar meat, frankfurters, liver sausage and raw vegetables; contact with waste water (occupational) and various host factors (mORs between 1.9 and 34.1, p value < 0.03). PAF for frankfurters and liver sausage were 17.6%, and 23.6%, respectively. There were statistically significant differences in the clinical presentation and hospitalisation proportion of acute hepatitis E in men and women. Diagnosis was preceded by more invasive procedures in 29.2% of patients, suggesting that hepatitis E was not immediately considered as a common differential diagnosis. Conclusions: Our study suggests that there are indeed sex-specific differences in disease development and lends important epidemiological evidence to specific ready-to-eat pork products as a major source for autochthonous hepatitis E. A review of existing consumer recommendations and production methods may be indicated.


2018 ◽  
Vol 8 (2) ◽  
pp. 70-74
Author(s):  
Iftikhar Ud Din ◽  
Mumtaz Ali Khan ◽  
Muhammad Ishaq ◽  
Muazam Abbas Ranjha ◽  
Jamil Ahmed Ansari ◽  
...  

Background: Globally, estimated 20 million cases and 70,000 deaths occur annually. A "cluster" was reported from Amankot Swat, during February 2013. Outbreak was investigated to ?nd cases, identify risk factors, infection source and recommend control measures. Methods: Study design adopted was descriptive followed by case control study. A case was de?ned as "A person resident of Amankot, with jaundice & any of the following symptoms; malaise, anorexia, abdominal pain, fever, vomiting and dark urine during February-March 2013." Adopting case-control study design, cases and controls were enrolled assuming sampling was independent of exposure. We collected information through a structured questionnaire and data was analyzed through Epiinfo-7. Collected blood samples were tested by ELISA. Results: Out of 800 surveyed individuals, 299 were found jaundiced. Cases were predominantly male, n=232 (77%) and most a?ected age group was 16-30 years, n=173 (58%). Apart from jaundice the most frequent symptoms included abdominal discomfort n=247 (82%), malaise n=240 (39%), fever n=197 (32%), anorexia n=266 (37%), and nausea/vomiting n=266 (37%). Identi?ed risk factors included poor sanitation (exposed 274, OR29, 95% CI 17- 46.6), consumption of municipal water supply (OR 12.3, 95% CI 7.7-19.8), old pipeline network (exposed 268, OR 8.7, 95%CI 5.6-13.6), and patient contact (exposed 68, OR 6.7, 95% CI 3.6-12.4). Water samples were contaminated with fecal coliforms. Conclusion: Densely populated area with mostly old and rusted pipelines network running alongside sewerage lines, low water ?ow period (winter) and negative pressure within the pipes probably sucked the sewage which resulted in contamination of water.


PLoS ONE ◽  
2013 ◽  
Vol 8 (11) ◽  
pp. e80164 ◽  
Author(s):  
Aatekah Owais ◽  
Abu Syed Golam Faruque ◽  
Sumon K. Das ◽  
Shahnawaz Ahmed ◽  
Shahed Rahman ◽  
...  

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