scholarly journals Assessment of heritability and genetic advance for agronomic traits in durum wheat (Triticum durum Desf.)

2017 ◽  
Vol 109 (2) ◽  
pp. 357
Author(s):  
HASSAN NIKKHAHKOUCHAKSARAEI ◽  
Hamlet Martirosyan
Keyword(s):  
Grain Yield ◽  
Durum Wheat ◽  
Triticum Durum ◽  
Agronomic Traits ◽  
Genetic Progress ◽  
Climatic Effects ◽  
Wheat Varieties ◽  
Important Indicator ◽  
Spike Number ◽  
Cropping Seasons

<p>In order to evaluate the amount of heritability for desirable agronomic characteristics and the genetic progress associated with grain yield of durum wheat (<em>Triticum durum</em> Desf.), a split plot experiment was carried out with four replications during three cropping seasons (2009-2012). Three sowing dates (as environmental factor) and six durum wheat varieties (as genotypic factor) were considered as main and sub factors respectively. Analysis of variance showed interaction effects between genotypes and environments in days to ripening, plant height, spike length, number of grains per spike, number of spikes per unit area, grain mass and grain yield. The grain yield showed the highest positive correlation with number of grains per spike also grain mass (91 % and 85 %, respectively). A relatively high heritability of these traits (82.1 % and 82.2 %, respectively) suggests that their genetic improvement is possible. The maximum genetic gain (19.6 %) was observed for grain mass, indicating this trait should be a very important indicator for durum wheat breeders, although the climatic effects should not be ignored.</p>

scholarly journals Variation and Relationships among Agronomic Traits in Durum Wheat [Triticum turgidum(L.) Thell. ssp.turgidumconv.durum(Desf.) MacKey] under South Mediterranean Growth Conditions: Stepwise and Path Analyses

2018 ◽  
Vol 2018 ◽  
pp. 1-11 ◽  
Author(s):  
Ali Mansouri ◽  
Bachir Oudjehih ◽  
Abdelkader Benbelkacem ◽  
Zine El Abidine Fellahi ◽  
Hamenna Bouzerzour
Keyword(s):  
Grain Yield ◽  
Durum Wheat ◽  
Harvest Index ◽  
Agronomic Traits ◽  
Triticum Turgidum ◽  
Canopy Temperature ◽  
Growth Conditions ◽  
Path Analyses ◽  
Spike Number ◽  
The One

Relationships among agronomic traits and grain yield were investigated in 56 genotypes of durum wheat (Triticum durumDesf.). The results indicated the presence of sufficient variability nearly for all measured traits. Heritability and expected genetic gain varied among traits. Aboveground biomass, harvest index, and spike number were the most grain yield-influencing traits. Early genotypes showed above-average grain and biological yields, spike number, and lower canopy temperature. Assessed genotypes were clustered into three groups which differed mainly for biological, economical, straw, and grain yields, on the one hand, and plant height, chlorophyll content, and canopy temperature, on the other hand. Selection for direct use from clusters carrying best combinations of yield-related traits and crosses to be made between genotypes belonging to contrasted clusters were suggested to generate more variability. Selection preferentially for spike number, biological yield, harvest index, and canopy temperature to accumulate favorable alleles in the selected entries for future uses is suggested.

scholarly journals ESTIMATION OF SOME GENETIC PRAMETERS IN DURUM WHEAT

2017 ◽  
Vol 48 (2) ◽  
Author(s):  
Almajidy & et al.
Keyword(s):  
Grain Yield ◽  
Durum Wheat ◽  
Harvest Index ◽  
Agricultural Research ◽  
Block Design ◽  
Selection Index ◽  
Research Station ◽  
Genetic Progress ◽  
Environmental Variance ◽  
High Heritability

To estimate genetic parameters and heritability in durum wheat (Triticum turgidum var. durum) genotypes, seventeen genotypes (16 exotic from ICARDA and local variety (Buhooth 7)) were included in this study. This experiment was conducted using a randomized complete block design with three replications at Field Crops Research Station, Abu-Graib, Office of Agricultural Research, during 2011-2012 and 2012-2013. The results revealed significant differences among genotypes for the studied characters at both seasons. The best genetic/environmental variance ratio attained for spike length (11.90) and no. of spikes. m-2 (9.22) in the first season, and grain yield (8.82) then harvest index (4.87) in the second season. High GCV observed for grain yield (15.68), no. of spikes. m-2 (15.18) in the first season, and harvest index (16.89) and grain yield (14.22) in the second season. High heritability estimates associated with high genetic advance for no. of spikes. m-2, in the first season. While, moderate h2bs estimates associated with high GA for same trait in the second season. Expected response to selection ranged from 0.93 to 84.6, also selection index ranged from 1.23 to 106.44 for grain yield and number of spikes. m-2, respectively in the first season also the same pattern was observed for value of second season. Characteristics like no. of spikes. m-2, plant height, no. of grains. Spike-1 and grain weight showed high heritability coupled with high genetic progress. Therefore, these characters should be given top priority during selection breeding in durum wheat.

scholarly journals Evaluation of agronomic traits and assessment of genetic variability in some popular wheat genotypes cultivated in Saudi Arabia

2019 ◽  
pp. 847-856 ◽  
Author(s):  
Soleman M. Al-Otayk
Keyword(s):  
Grain Yield ◽  
Durum Wheat ◽  
Plant Height ◽  
Bread Wheat ◽  
Coefficient Of Variation ◽  
Agronomic Traits ◽  
Kernel Weight ◽  
Wheat Genotypes ◽  
Days To Heading ◽  
Days To Maturity

The present study was carried out to evaluate agronomic traits and assessment of genetic variability of some wheat genotypes at Qassim region, Saudi Arabia', during 2010/11 and2011/12 seasons. Fourteen wheat genotypes including five bread wheat and nine durum wheat genotypes were evaluated in randomized complete block design with three replications. The genotypes were evaluated for ten different yield contributing characters viz., days to heading, days to maturity, grain filling period, grain filling rate, plant height, number of spikes m-2, kernels spike-1, 1000-kernel weight, grain yield and straw yield. The combined analysis of variance indicated the presence of significant differences between years for most characters. The genotypes exhibited significant variation for all the characters studied indicating considerable amount of variation among genotypes for each character. Maximum coefficient of variation was observed for number of spikes m-2 (17%), while minimum value was found for days to maturity. Four genotypes produced maximum grain yield and statistically similar, out of them two bread wheat genotypes (AC-3 and SD12) and the other two were durum wheat (AC-5 and BS-1). The genotypes AC-3, AC-5 and BS-1 had higher grain yield and stable in performance across seasons. The estimation of phenotypic coefficient of variation in all the traits studied was greater than those of the genotypic coefficient of variation. High heritability estimates (> 0.5) were observed for days to heading, days to maturity, and plant height, while the other characters recorded low to moderate heritability. The high GA % for plant height and days to heading (day) was accompanied by high heritability estimates, which indicated that heritability is mainly due to genetic variance. Comparatively high expected genetic advances were observed for grain yield components such as number of kernels spike-1 and 1000-kernel weight. Grain yield had the low heritability estimate with a relatively intermediate value for expected genetic advance. The results of principle component analysis (PCA) indicated that the superior durum wheat genotypes for grain yield in the two seasons (AC-5 and BS-1) are clustered in group II (Fig. 2). Also, the superior two bread wheat genotypes (AC-3 and SD12) were in group I. Therefore, it could be future breeding program to develop new high yielding genotypes in bread and durum wheat.

Reaction of Wheat Varieties to Tetranychus sinhai Baker (Acarina: Tetranychidae)

1965 ◽  
Vol 97 (8) ◽  
pp. 838-841 ◽  
Author(s):  
H. A. H. Wallace ◽  
R. N. Sinha
Keyword(s):  
Triticum Aestivum ◽  
Durum Wheat ◽  
Common Wheat ◽  
Triticum Durum ◽  
Spider Mite ◽  
Wheat Varieties ◽  
Natural Infestation

AbstractTwenty-five varieties of common wheat (Triticum aestivum L.) and 25 durum wheat (Triticum durum Desf.) grown in the Western Canadian Co-operative Tests were studied at Morden, Manitoba, in 1964, for their resistance to natural infestation by a spider mite, Tetranychus sinhai Baker. Some of these were heavily infested whereas others showed no infestation. The differences were statistically significant. Generally, the commonly grown varieties, such as, Selkirk, Thatcher, Ramsey, Stewart were resistant, but some of the hybrid varieties, such as Sask. 6070, Q2331-5 under test were susceptible.

Detection of molecular markers associated with yield and yield components in durum wheat (Triticum turgidum L. var. durum) under saline conditions

2013 ◽  
Vol 64 (10) ◽  
pp. 957 ◽  
Author(s):  
S. Dura ◽  
M. Duwayri ◽  
M. Nachit ◽  
F. Al Sheyab
Keyword(s):  
Grain Yield ◽  
Durum Wheat ◽  
Yield Components ◽  
Agronomic Traits ◽  
Triticum Turgidum ◽  
Recombinant Inbred Lines ◽  
Wheat Breeding ◽  
Phenotypic Data ◽  
Yield And Yield Components ◽  
Ssr Loci

Durum wheat is one of the most important staple food crops, grown mainly in the Mediterranean region where its productivity is drastically affected by salinity. The objective of this study was to identify markers associated with grain yield and its related traits under saline conditions. A population of 114 F8 recombinant inbred lines (RILs) was derived by single-seed descent from a cross between Belikh2 (salinity-tolerant variety) and Omrabi5 (less salinity tolerant) was grown under non-saline and saline conditions in a glasshouse. Phenotypic data of the RILs and parental lines were measured for 15 agronomic traits. Association of 96 simple sequence repeat (SSR) loci covering all 14 chromosomes with 15 agronomic traits was analysed with a mixed linear model. In total, 49 SSR loci were significantly associated with these traits. Under saline conditions, 12 markers were associated with phenological traits and 19 markers were associated with yield and yield components. Marker alleles from Belikh2 were associated with a positive effect for the majority of markers associated with yield and yield components. Under saline condition, five markers (Xwmc182, Xwmc388, Xwmc398, Xbarc61, and Xwmc177) were closely linked with grain yield, located on chromosomes 2A, 3A, 3B, 4B, 5A, 6B, and 7A. These markers could be used for marker-assisted selection in durum wheat breeding under saline conditions.

Genetic divergence stud ies for grain yield and other quantitative traits in durum wheat (Triticum durum L.)

2020 ◽  
Vol 20 (1and2) ◽  
pp. 26
Author(s):  
Ramraj Sen ◽  
Akshay Talukdar ◽  
Mukesh Birla ◽  
Narender Singh Sipani
Keyword(s):  
Grain Yield ◽  
Durum Wheat ◽  
Genetic Divergence ◽  
Triticum Durum ◽  
Quantitative Traits
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