scholarly journals Decrease of Leaf Water Potential and Leaf Injury of Tea Plant(Thea sinensis L.) Subject to Cold Winter Wind in Sanin Region of Japan. I. Response of leaf water potential and leaf injury under field conditions.

1993 ◽  
Vol 62 (2) ◽  
pp. 188-192 ◽  
Author(s):  
Akira FUKUDA ◽  
Satoshi YAMATANI ◽  
Tohru KOBATA ◽  
Tadashi IMAKI
1986 ◽  
Vol 33 (2-4) ◽  
pp. 185-203 ◽  
Author(s):  
Nader Katerji ◽  
Marc Hallaire ◽  
Yvette Menoux-Boyer ◽  
Brigitte Durand

OENO One ◽  
2003 ◽  
Vol 37 (2) ◽  
pp. 117
Author(s):  
Aziz Ezzahouani

<p style="text-align: justify;">The aim of this study is to determine the behaviour of ‘Danlas’ grapevines conducted under plastic cover, near atlantic coast, known for its early table grape production. Measurements included climatic conditions, leaf water potential, canopy temperature and production components. The use of plastic cover resulted in an increase of midday ambient temperature and vapor pressure deficit, with a maximum of 5. 7 °C and 1.28 kPa, respectively. Midday canopy temperature under field conditions were lower than ambient temperature by an average of 2.5 °C. The most negative leaf water potential values were recoded for grapevines under plastic cover relatively to field conditions, ranging from –7.2 to –17.0 bars and from –7.0 to –14.0 bars, respectively. Harvest date was advanced by more than one month after the use of plastic cover. Results showed that crop weight, cluster weight and number per vine were not significantly affected. However, the number of berries per cluster was significantly reduced. Plastic cover promoted fruit quality, berry weight and soluble solids concentration were increased by 2.23 g and 1.0 °Brix, respectively. While titratable acidity was decreased by 1.20 g/l.</p>


1986 ◽  
Vol 78 (4) ◽  
pp. 749-751 ◽  
Author(s):  
S. K. Hicks ◽  
R. J. Lascano ◽  
C. W. Wendt ◽  
A. B. Onken

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