scholarly journals Edibility of Trachyandra ciliata (L.F.) kunth - an underutilized vegetable from South African Western Cape Coast: A review

2021 ◽  
Vol 21 (9) ◽  
pp. 18644-18661
Author(s):  
Sihle Ngxabi ◽  
◽  
Jimoh Muhali ◽  
Charles Laubscher ◽  
Learnmore Kambizi

security and nutrition and promote sustainable crop production by 2050. However, climate change, increasing soil salinization and the inadequate availability of fresh water have negatively affected crop production around the world including South Africa, making it difficult to meet the required target. This necessitates the use of wild edible plants that are adapted to adverse conditions such as drought and salinity in order to mitigate this problem. The genus Trachyandra (Asphodelaceae) consist of three edible species (T. ciliata, T. divaricata and T. falcata) which are native to the dry saline environments of the western Cape coastal sand dunes. The genus is less studied with no record of cultivated species, although the existing literature states that T. ciliata, (wild cabbage) was originally used as a food source by the indigenous Khoi-san people who lived on the South African Cape coast. Colonization and removal of indigenous people from cultural lands led to erosion and detachment from the knowledge of the land and its useful plants. The species is used in selected restaurants where the inflorescence is steamed and eaten as a vegetable or added into a stew. This review explores the importance of Asphodelaceae family, T. ciliata as a vegetable crop and its potential as a pharmaceutical candidate. Furthermore, this review examines potential technological advances such as hydroponics that could be used for sustainable crop production of T. ciliata. The Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) was utilized in the selection of articles in this review. The existing literature provided useful information on the potential of T. ciliata as a vegetable crop and the importance of using halophytes to achieve food security. This appraisal is expected to serve as a template for researchers, food enthusiasts, potential farmers and policy makers who may be keen in exploring further nutritional composition and medicinal potential of this plant.

2019 ◽  
Vol 1 ◽  
pp. 1-7
Author(s):  
Peter Schmitz ◽  
Duarte Gonçalves

<p><strong>Abstract.</strong> This paper builds on a previous paper on determining a community’s vulnerability to coercion into wildlife crimes along South African game reserves with a focus on rhinoceros poaching. This paper looks at the profiling of coastal communities along the South African coast for possible coercion into piracy and marine wildlife crime as context for a whole-of-society approach. As with the previous paper the criteria and data are based on publicly available resources to do the profiling. Criteria range from access to motorised boats, history of illegal, unregulated and unreported fishing activities, poverty, unemployment, closeness to marine reserves and levels of education. The criteria for piracy are based on articles and reports on the reasons for piracy along the Somalian coast. From the analysis the highest risk for piracy is the south-western Cape around Cape Town since the proximity to international sea routes, the ability of the local population to do deep-sea fishing and existing gang activity. The risk to marine resources is similar owing to the same reasons as for piracy. It is a known fact that gangs are involved in the poaching of abalone along the south-western Cape coast. Socio-economic risks are higher along the east coast of South Africa owing to higher unemployment, poverty and lower education levels.</p>


2017 ◽  
Vol 236 ◽  
pp. 108-119 ◽  
Author(s):  
M. van der Laan ◽  
K.L. Bristow ◽  
R.J. Stirzaker ◽  
J.G. Annandale

2017 ◽  
Vol 26 (2) ◽  
pp. 192-213
Author(s):  
Henriëtte Van den Berg ◽  
Hester Tancred ◽  
Dap Louw

South African adolescents show increased levels of suicidal behaviour. This article explores the perceptions of adolescents at risk of suicide regarding the psychosocial stressors they believe contribute to suicidal behaviour among South African adolescents. This study was conducted on 214 adolescents from the Western Cape Province with a high suicide risk. The group was selected on the basis of their high scores on the Suicidal Ideation Questionnaire. A qualitative content analysis was performed with their responses on a question about the reasons for adolescent suicide. The analysis highlighted risk factors relating to substance abuse, negative emotional experiences, lack of self-esteem, problem-solving ability and hope for the future; negative family environment and conflict in family relationships; peer group and romantic relationships; stressful life events; and socioeconomic factors. Guided by the Conservation of Resources (COR) theory suggestions were made for adolescent resource development to counter-act the impact of the various stressors they experience.


Author(s):  
E.V. Shishkina ◽  
S.V. Zharkova ◽  
O.V. Malykhina

Представлены результаты работы селекционеров Западно-Сибирской ООС – филиала ФГБНУ ФНЦО по культуре лука алтайского. Из 18 образцов были выделены перспективные, из которых в 2008 году отобран образец № 11. Дальнейший клоновый отбор позволил отобрать образец № 61/98, который по ряду показателей превосходит районированный сорт. В 2017 году этот образец передан на испытание в ГСИ, как сорт Виктор.The accomplishments of the plant breeders of the West Siberian Vegetable Experimental Station, the Branch of the Federal Scientific Centre of Vegetable Crop Production, regarding Altai onion cultivation are discussed. Eighteen candidate varieties were examined, promising ones were selected, and the candidate variety No. 11 was selected in 2008. Further clone selection made it possible to select the candidate variety No. 61/98 which exceeded the released variety in terms of a number of indices. In 2017, this candidate variety was submitted for State Variety Testing as Viktor variety.


2007 ◽  
Vol 99 (4) ◽  
pp. 904-911 ◽  
Author(s):  
D. L. Tanaka ◽  
J. M. Krupinsky ◽  
S. D. Merrill ◽  
M. A. Liebig ◽  
J. D. Hanson

2020 ◽  
Author(s):  
Neven Chetty ◽  
Bamise Adeleye ◽  
Abiola Olawale Ilori

BACKGROUND The impact of climate temperature on the counts (number of positive COVID-19 cases reported), recovery, and death rates of COVID-19 cases in South Africa's nine provinces was investigated. The data for confirmed cases of COVID-19 were collected for March 25 and June 30, 2020 (14 weeks) from South Africa's Government COVID-19 online resource, while the daily provincial climate temperatures were collected from the website of the South African Weather Service. Our result indicates that a higher or lower climate temperature does not prevent or delay the spread and death rates but shows significant positive impacts on the recovery rates of COVID-19 patients. Thus, it indicates that the climate temperature is unlikely to impose a strict limit on the spread of COVID-19. There is no correlation between the cases and death rates, an indicator that no particular temperature range is closely associated with a faster or slower death rate of COVID-19 patients. As evidence from our study, a warm climate temperature can only increase the recovery rate of COVID-19 patients, ultimately impacting the death and active case rates and freeing up resources quicker to enable health facilities to deal with those patients' climbing rates who need treatment. OBJECTIVE This study aims to investigate the impact of climate temperature variation on the counts, recovery, and death rates of COVID-19 cases in all South Africa's provinces. The findings were compared with those of countries with comparable climate temperature values. METHODS The data for confirmed cases of COVID-19 were collected for March 25 and June 30 (14 weeks) for South African provinces, including daily counts, death, and recovery rates. The dates were grouped into two, wherein weeks 1-5 represent the periods of total lockdown to contain the spread of COVID-19 in South Africa. Weeks 6-14 are periods where the lockdown was eased to various levels 4 and 3. The daily information of COVID-19 count, death, and recovery was obtained from South Africa's Government COVID-19 online resource (https://sacoronavirus.co.za). Daily provincial climate temperatures were collected from the website of the South African Weather Service (https://www.weathersa.co.za). The provinces of South Africa are Eastern Cape, Western Cape, Northern Cape, Limpopo, Northwest, Mpumalanga, Free State, KwaZulu-Natal, Western Cape, and Gauteng. Weekly consideration was given to the daily climate temperature (average minimum and maximum). The recorded values were considered, respectively, to be in the ratio of death-to-count (D/C) and recovery-to-count (R/C). Descriptive statistics were performed for all the data collected for this study. The analyses were performed using the Person’s bivariate correlation to analyze the association between climate temperature, death-to-count, and recovery-to-count ratios of COVID-19. RESULTS The results showed that higher climate temperatures aren't essential to avoid the COVID-19 from being spread. The present results conform to the reports that suggested that COVID-19 is unlike the seasonal flu, which does dissipate as the climate temperature rises [17]. Accordingly, the ratio of counts and death-to-count cannot be concluded to be influenced by variations in the climate temperatures within the study areas. CONCLUSIONS The study investigates the impact of climate temperature on the counts, recovery, and death rates of COVID-19 cases in all South Africa's provinces. The findings were compared with those of countries with comparable climate temperatures as South Africa. Our result indicates that a higher or lower climate temperature does not prevent or delay the spread and death rates but shows significant positive impacts on the recovery rates of COVID-19 patients. Warm climate temperatures seem not to restrict the spread of the COVID-19 as the count rate was substantial at every climate temperatures. Thus, it indicates that the climate temperature is unlikely to impose a strict limit on the spread of COVID-19. There is no correlation between the cases and death rates, an indicator that there is no particular temperature range of the climatic conditions closely associated with a faster or slower death rate of COVID-19 patients. However, other shortcomings in this study's process should not be ignored. Some other factors may have contributed to recovery rates, such as the South African government's timely intervention to announce a national lockout at the early stage of the outbreak, the availability of intensive medical care, and social distancing effects. Nevertheless, this study shows that a warm climate temperature can only help COVID-19 patients recover more quickly, thereby having huge impacts on the death and active case rates.


2019 ◽  
Vol 11 (9) ◽  
pp. 2578
Author(s):  
Jumeniyaz Seydehmet ◽  
Guang-Hui Lv ◽  
Abdugheni Abliz

Irrational use and management of water and land are associated with poor hydro-geological conditions causing water logging and salinization problems, possibly leading to farmland abandonment and economic loss. This poses a great challenge to the sustainability of oasis’ and requires desalinization through reasonable landscape design by multiple crossing studies so we collected traditional knowledge by field interviews and literature schemes, except for the modern desalinization approaches by literature, and we found that the salinization problem has been solved by traditional land reclamation, traditional drainage, natural drainage and flood irrigation, locally. It is worth mentioning that the traditional reclamation in salinized areas requires flood water, sand dunes and a salinized pit area; the sand dunes are used to elevate the pit surface, and water is used to leach salt from the soil. Natural drainage (the depth and width are 4–10 m and 50–100 m, respectively) caused by flash flooding has significant benefits to some salinized villages in the range of 3000–5000 m and ancient groundwater drainage systems, such as Karez are supporting the oasis with drainage water for centuries. In addition landscape characteristics, salinization and hydro-geological conditions of the oasis were studied from Landsat image, DEM, literature and field photos. Then based on the gathered information above, a desalinization model was developed to decrease the groundwater table and salt leaching in the water logging landscape. Then according to landscape characteristics, different desalinization approaches were recommended for different landscapes. To address environmental uncertainties, an adaptive landscape management and refinement approach was developed, and acceptance of the model was validated by stakeholder opinion. The results provide guidelines for sustainable desalinization design and highlight the importance of combining traditional knowledge and modern ecological principles in sustainable landscape design.


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