scholarly journals RISK ASSESSMENT OF CHILDREN’S HEALTH DUE TO THE CHEMICAL COMPOSITION OF DRINKING WATER SOURCES OF THE NON-CENTRALIZED WATER SUPPLY OF THE CITY OF EKATERINBURG

2019 ◽  
Vol 98 (9) ◽  
pp. 997-1003 ◽  
Author(s):  
Lidia G. Konshina

Introduction. In recent years, the risk assessment methodology has become the leading tool for assessing the health of various groups of the population, allowing identifying priority negative environmental factors. Material and methods. There were explored 212 wells, including 150 in collective gardens and 62 in cottage settlements. The priority oral route of chemical intake into the body was studied. Results. Nitrates and arsenic compounds create the main non-carcinogenic risk in the sources of non-centralized water supply in the territory of the Municipal Settlement of the city of ekaterinburg. When using water from wells in cottage settlements levels of non-carcinogenic risks are significantly lower than non-carcinogenic risks in horticultural partnerships. Acceptable level of non-carcinogenic risk for children under 6 years are related with 17.4% of water sources in collective gardens and 25% of wells in cottage settlements; for adults - 60.8% and 93.8% respectively. The detected nitrate concentrations in individual wells of horticultural associations can create a high non-carcinogenic risk. The total individual lifetime carcinogenic risk, both in the water of collective gardens and in the water wells of cottage settlements ranges from 10-5 to 10-4 and, therefore, is at a low level, the greatest contribution is made by arsenic compounds. Discussion. In contrast to the earlier traditional assessment of drinking water quality, when the main substances for which the discrepancy was found to hygienic standards were manganese, nitrates, iron and silicon, in the assessment of water danger using the methodology of risk assessment, nitrates and arsenic come to the first place, with a much smaller role of manganese. The calculation of carcinogenic risks using age correction factors (ADAF) has increased the risk values calculated by the traditional method by almost 2 times. Summary Levels of non-carcinogenic risks when using water from wells in cottage settlements are significantly lower than non-carcinogenic risks in horticultural partnerships.

2016 ◽  
Vol 6 (3) ◽  
pp. 401-413 ◽  
Author(s):  
Juan Pablo Gutiérrez ◽  
Luis Germán Delgado ◽  
Doris van Halem ◽  
Peter Wessels ◽  
Luuk C. Rietveld

Guaranteeing a safe and continuous drinking water supply for the city of Cali, Colombia, has become a concern for the water company of Cali, the environmental authorities, universities, and entities involved in the water resource. The progressive deterioration of the city's water sources has led to a search for future water sources and/or technologies in order to ensure high water quality standards at minimal costs. This paper describes a variety of problems occurring in the current water supply system in Cali and gives a description of the alternatives that have been considered to solve these problems in the past decades. Multi-criteria analysis was applied to assess alternatives for safe drinking supplies, demonstrating their suitability during the decision-making process when constraints arise due to political, community and institutional interests.


2019 ◽  
Vol 95 (11) ◽  
pp. 1079-1083 ◽  
Author(s):  
Natalya V. Stepanova ◽  
E. R. Valeeva ◽  
S. F. Fomina ◽  
A. I. Ziyatdinova

In the article there are given results of the evaluation of non-carcinogenic risks for the health of the child population residing in different areas (districts) of the city of Kazan with the aim of the subsequent comprehensive assessment of the pollutants in drinking water. Assessment of the risk for the human health was performed correspondingly to with the P 2.1.10.1920-04 for oral route of exposure in accordance to the chemical composition of drinking water with account for the standard and regional factors of the exposure. The results of the risk assessment under the consumption of drinking tap water by the child population with localized place of residence permit to reveal areas with a high level of health risk in the city. The screening assessment of carcinogenic risk due to the consumption of chemicals with drinking water revealed differences in regional and standard values of the exposure factors. This affects both on the value of the chronic average daily intake of chemical contaminants in drinking water and the level of risk under the consumption of drinking water by the child population.


2018 ◽  
Vol 97 (10) ◽  
pp. 951-956
Author(s):  
Inna Yu. Tarmaeva ◽  
Odontsetseg Brown ◽  
N. V. Efimova

Introduction. In order to assess the alimentary risks, the accumulation of toxic and conditionally toxic chemical elements in the body, the nutrition of the inhabitants of Erdenet (Mongolia), working at the same ore mining and processing enterprise, was studied. Material and methods. The study involved 160 men aged 30-60 years, the average age was 41.2 ± 1.1 years. Evaluation of nutrition was executed using the questionnaire method on the basis of food diaries for 3 days. The content of chemical elements in water-food rations was calculated from the multi-element analysis of samples of local food products and drinking water, carried out by inductively coupled plasma mass spectrometry. Calculation of carcinogenic and non-carcinogenic risk was carried out in accordance with the guidance of P 2.1.10.1920-04. Results. The nutrition structure of the examinees is not well balanced, there is practically no fish and seafood, fresh vegetables and fruits in the diet. The daily diet provides an excessive supply of molybdenum, chromium, copper, sodium, manganese. The total index of non-carcinogenic danger associated with the entry into the body of 26 chemical elements in the composition of the water-food ration exceeds the safe level by 6.98 times, mainly due to phosphorus, copper, iron, zinc. The level of non-carcinogenic toxic and conditionally essential elements does not exceed 1 (0.59 and 0.12, respectively). The main contribution is made by the entry of toxicants with food (96.6%). Drinking water as a source of danger is important only for lead, aluminum, boron, nickel, and vanadium. Individual carcinogenic risk due to the intake of carcinogens with food (2.4 × 10-4), as well as the total carcinogenic risk associated with oral route of admission (2.6 × 10-4) is estimated as unacceptable for the general population. At the same time, chromium (95.8%) makes the main contribution to the level of total oral risk. Conclusion. Possible sources of excess intake of these elements in the diet were discussed. There have been proposed measures to rationalize nutrition, which will ensure the prevention of major non-communicable diseases.


Work ◽  
2021 ◽  
pp. 1-10
Author(s):  
Lu Zhang ◽  
Lin Li

BACKGROUND: The quality and safety of drinking water directly affect the health of the local population. However, due to the limited conditions in poor rural areas, the safety of drinking water is more prominent. OBJECTIVE: It aimed to ensure the safety of drinking water quality and population health in poor rural areas. METHODS: A rural poor area was taken as an example, the drinking water plants were monitored during wet season and dry season, respectively, and the water quality indicators of rural drinking water in the city in 2019 were detected and analyzed. Finally, based on the non-carcinogenic risk and carcinogenic risk evaluation model proposed, the health risk assessment of chemical pollutants in drinking water was carried out. RESULTS: In 2019, the qualified rate of drinking water in rural areas of the city was generally low. The average annual carcinogenic risk of drinking water in poor rural areas of the city was 1.57×10–6 (a–1), and the average annual non-carcinogenic risk was 5.38×10–9 (a–1). CONCLUSION: The health risk assessment model proposed can well evaluate the health risks of drinking water. The research provides a scientific basis for the risk management of drinking water of relevant departments.


2018 ◽  
Vol 28 (4) ◽  
pp. 1259-1264
Author(s):  
Kiril Lisichkov ◽  
Katerina Atkovska ◽  
Neven Trajchevski ◽  
Orce Popovski ◽  
Nadica Todorovska

The presence of some chemical compounds at higher levels than maximum permissible concentrations (MPC) in the drinking water, suggests of water resources pollution. In this paper the following elements were analyzed: total arsenic, cadmium, lead, cooper and zinc. Twelve samples of water from the water supply system from the city of Skopje were examined during one year from three different springs. Also, ten samples of bottled water from three producers from the Macedonian market were tested.The determined average mass concentrations of total As, Cd(II), Pb(II), Cu(II) and Zn(II) in the analyzed water samples from the water supply system are 1.35 μg/l, 0.06 μg/l, 0.6 μg/l, 0.9 μg/l and 1,12 μg/l, respectively, and for the tested bottled water, the mean values ranges from 0.56 - 0.83 μg total As / l, 0.053 - 0.056 μg Cd(II)/l, 0.51 - 0.54 μg Pb(II)/l , 0.6 - 0.87 μg Cu(II)/l and 0.68 - 0.8 μg Zn(II)/l water.The following instrumental analytical methods and techniques were used for the analysis of the tested samples of drinking water: flame atomic absorption spectroscopy (AAS), atomic absorption spectroscopy with hydride cеll, electrothermal atomic absorption spectroscopy.The obtained results are shown in tables and graphic form. According to the obtained results a comparative analysis was carried out indicate that it is a water of good quality that can be used in different branches of the process industry.The obtained results in this paper do not exceed the values of the MPC of the Republic of Macedonia prescribed by the legal regulations for the drinking water, which confirm the health safety of the drinking water from the water supply system in the city of Skopje and the packed waters from the Macedonian market in relation to the tested elements.


2005 ◽  
Vol 5 (2) ◽  
pp. 123-134 ◽  
Author(s):  
R. Miller ◽  
B. Whitehill ◽  
D. Deere

This paper comments on the strengths and weaknesses of different methodologies for risk assessment, appropriate for utilisation by Australian Water Utilities in risk assessment for drinking water source protection areas. It is intended that a suggested methodology be recommended as a national approach to catchment risk assessment. Catchment risk management is a process for setting priorities for protecting drinking water quality in source water areas. It is structured through a series of steps for identifying water quality hazards, assessing the threat posed, and prioritizing actions to address the threat. Water management organisations around Australia are at various stages of developing programs for catchment risk management. While much conceptual work has been done on the individual components of catchment risk management, work on these components has not previously been combined to form a management tool for source water protection. A key driver for this project has been the requirements of the National Health and Medical Research Council Framework for the Management of Drinking Water Quality (DWQMF) included in the draft 2002 Australian Drinking Water Guidelines (ADWG). The Framework outlines a quality management system of steps for the Australian water industry to follow with checks and balances to ensure water quality is protected from catchment to tap. Key steps in the Framework that relate to this project are as follows: Element 2 Assessment of the Drinking Water Supply System• Water Supply System analysis• Review of Water Quality Data• Hazard Identification and Risk Assessment Element 3 Preventive Measures for Drinking Water Quality Management• Preventive Measures and Multiple Barriers• Critical Control Points This paper provides an evaluation of the following risk assessment techniques: Hazard Analysis and Critical Control Points (HACCP); World Health Organisation Water Safety Plans; Australian Standard AS 4360; and The Australian Drinking Water Guidelines – Drinking Water Quality Management Framework. These methods were selected for assessment in this report as they provided coverage of the different approaches being used across Australia by water utilities of varying: scale of water management organisation; types of water supply system management; and land use and activity-based risks in the catchment area of the source. Initially, different risk assessment methodologies were identified and reviewed. Then examples of applications of those methods were assessed, based on several key water utilities across Australia and overseas. Strengths and weaknesses of each approach were identified. In general there seems some general grouping of types of approaches into those that: cover the full catchment-to-tap drinking water system; cover just the catchment area of the source and do not recognise downstream barriers or processes; use water quality data or land use risks as a key driving component; and are based primarily on the hazard whilst others are based on a hazardous event. It is considered that an initial process of screening water quality data is very valuable in determining key water quality issues and guiding the risk assessment, and to the overall understanding of the catchment and water source area, allowing consistency with the intentions behind the ADWG DWQM Framework. As such, it is suggested that the recommended national risk assessment approach has two key introductory steps: initial screening of key issues via water quality data, and land use or activity scenario and event-based HACCP-style risk assessment. In addition, the importance of recognising the roles that uncertainty and bias plays in risk assessments was highlighted. As such it was deemed necessary to develop and integrate uncertainty guidelines for information used in the risk assessment process. A hybrid risk assessment methodology was developed, based on the HACCP approach, but with some key additions and modifications to make it applicable to varying catchment risks, water supply operation needs and environmental management processes.


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