scholarly journals KARAKTERISTIK NILAI GIZI DAN MUTU SENSORI SOSIS IKAN GULAMAH (Nibea albiflora) DENGAN PENAMBAHAN DAGING AYAM

Author(s):  
Nurhikma Nurhikma ◽  
Novi Luthfiyana ◽  
Diana Maulianawati ◽  
Ade Fitriani
Keyword(s):  

Penelitian ini bertujuan untuk meningkatkan kualitas fisik produk sosis ikan dengan penambahan daging ayam broiler sehingga memberikan tekstur yang lebih baik pada sosis ikan dan mampu meningkatkan penerimaan sosis ikan pada konsumen. Pada penelitian ini dilakukan 2 perlakuan yakni sosis ikan 100% dan sosis ikan dengan penambahan daging ayam 30% kemudian dilakukan uji mutu sensori menggunakan uji kesukaan skala 1-7 dan uji proksimat. Sosis ikan gulamah 100% menghasilkan kenampakan (5,17%), aroma dan tekstur (5,00%), dan rasa (5,40%) dengan protein sebesar (6,67%) sedangkan sosis ikan dengan penambahan daging ayam (30%) memberikan kenampakan (4,90%), aroma (5,33%) tekstur (4,83), dan rasa (5,80%) dengan protein sebesar (7,45%).

2013 ◽  
Vol 20 (6) ◽  
pp. 1284-1292
Author(s):  
Nan LIN ◽  
Yazhou JIANG ◽  
Xingwei YUAN ◽  
Jing GUO ◽  
Jianzhong LING ◽  
...  

Animals ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 2201
Author(s):  
Xiang Zhao ◽  
Zhicheng Sun ◽  
Tianxiang Gao ◽  
Na Song

The yellow drum (Nibea albiflora) is an important marine economic fish that is widely distributed in the coastal waters of the Northwest Pacific. In order to understand the molecular regulatory mechanism of the yellow drum under salinity stress, in the present study, transcriptome analysis was performed under gradients with six salinities (10, 15, 20, 25, 30, and 35 psu). Compared to 25 psu, 907, 1109, 1309, 18, and 243 differentially expressed genes (DEGs) were obtained under 10, 15, 20, 30, and 35 psu salinities, respectively. The differential gene expression was further validated by quantitative real-time PCR (qPCR). The results of the tendency analysis showed that all DEGs of the yellow drum under salinity fluctuation were mainly divided into three expression trends. Gene Ontology (GO) and Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway enrichment analysis showed that the PI3K-Akt signaling pathway, Jak-STAT signaling pathway as well as the glutathione metabolism and steroid biosynthesis pathways may be the key pathways for the salinity adaptive regulation mechanism of the yellow drum. G protein-coupled receptors (GPCRs), the solute carrier family (SLC), the transient receptor potential cation channel subfamily V member 6 (TRPV6), isocitrate dehydrogenase (IDH1), and fructose-bisphosphate aldolase C-B (ALDOCB) may be the key genes in the response of the yellow drum to salinity stress. This study explored the transcriptional patterns of the yellow drum under salinity stress and provided fundamental information for the study of salinity adaptability in this species.


Aquaculture ◽  
2012 ◽  
Vol 324-325 ◽  
pp. 319-322 ◽  
Author(s):  
Qiutao He ◽  
Enhui Zhao ◽  
Yonglin Lu ◽  
Maocang Yan ◽  
Changjiang Huang ◽  
...  

2019 ◽  
Vol 51 (3) ◽  
pp. 882-889
Author(s):  
Zeqian Qin ◽  
Fang Yang ◽  
Lu Tian ◽  
Ruiyi Chen ◽  
Dongdong Xu ◽  
...  

2020 ◽  
Vol 98 ◽  
pp. 819-831
Author(s):  
Rongrong Ma ◽  
Youbin Yu ◽  
Xiao Liu ◽  
Yuhua Lei ◽  
Suming Zhou ◽  
...  

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