scholarly journals Development of a Multi-mycotoxin Analysis in Beer-based Drinks by a Modified QuEChERS Method and Ultra-High-Performance Liquid Chromatography Coupled with Tandem Mass Spectrometry

2011 ◽  
Vol 27 (6) ◽  
pp. 629 ◽  
Author(s):  
Masayoshi TAMURA ◽  
Atsuo UYAMA ◽  
Naoki MOCHIZUKI
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