scholarly journals Amounts and Types of Epicuticular Leaf Waxes among Onion Accessions Selected for Reduced Damage by Onion Thrips

2020 ◽  
Vol 145 (1) ◽  
pp. 30-35 ◽  
Author(s):  
Eduardo D. Munaiz ◽  
Russell L. Groves ◽  
Michael J. Havey

Onion thrips (Thrips tabaci) is the main insect pest of onion (Allium cepa), and feeding damage routinely causes serious yield losses. Lower amounts of epicuticular waxes on onion leaves have been associated with fewer onion thrips and less feeding damage, and research is needed to assess the relationships between amounts and composition of epicuticular waxes and feeding damage by onion thrips. This study used gas chromatography mass spectroscopy to determine amounts and types of epicuticular waxes on the foliage of onion accessions that had been field-selected for lower damage from onion thrips. Hentriacontanone-16 (H16), octaconasol-1, and triacontanol-1 were the most prevalent waxes on the foliage of these selections. Amounts of H16 were significantly lower on selections visually classified as having glossy or semiglossy foliage. Semiglossy selections were identified with similar amounts of total epicuticular wax as waxy phenotypes, due primarily to lower amounts of H16 and higher amounts of other waxes. These semiglossy selections suffered significantly less feeding damage from onion thrips in a field evaluation, supporting the identification of unique wax profiles toward the development of thrips-resistant onion.

Author(s):  
Michael J. Havey ◽  
Derek J. Hunsaker ◽  
Eduardo D. Munaiz

The amounts and types of epicuticular waxes on onion (Allium cepa) leaves affect the severity of feeding damage by onion thrips (Thrips tabaci), a serious insect pest of onion. Onion plants with light green leaves are referred to as “glossy” and accumulate less epicuticular wax relative to the blue–green (“waxy”) foliage of wild-type onion. The onion cultivar Odourless Greenleaf (OGL) has visually glossy foliage, shows resistance to thrips feeding damage, and has the unique profile of accumulating waxes with 28 or fewer carbons. Plants of glossy OGL were crossed with the glossy inbred B9885 and waxy inbred lines DH2107, DH066619, and B8667. Hybrid progenies from glossy OGL by waxy plants had waxy foliage, indicating recessiveness of the glossy OGL phenotype relative to the waxy phenotype. Hybrids from the cross of glossy OGL with glossy B9885 were also waxy, revealing different genetic bases for the glossy phenotype in these two onions. Hybrid plants were self-pollinated and segregations in F2 families from OGL × waxy crosses fit the expected 3:1 ratio for the single locus at which the homozygous recessive genotype conditions glossy foliage. Segregations in F2 families from crosses of glossy 9885 × glossy OGL fit the 9:7 ratio, supporting two independently segregating loci, where the recessive genotype at either locus conditions the glossy phenotype. Amounts and types of epicuticular waxes on leaves of F2 progenies from crosses of OGL × waxy B8667 and glossy B9885 × OGL were determined using gas chromatography-mass spectrometry. Single-nucleotide polymorphisms were genotyped and genetic maps were constructed. The visually glossy phenotype from OGL and its unique profile of epicuticular waxes were conditioned by one locus on chromosome 6, for which we propose the name glogl. Onion populations such as OGL with unique epicuticular wax profiles will be important germplasms for the development of onion cultivars that suffer less feeding damage from onion thrips compared with waxy onion.


2014 ◽  
Vol 139 (5) ◽  
pp. 597-602 ◽  
Author(s):  
Steven J. Damon ◽  
Michael J. Havey

Natural variation exists in onion (Allium cepa L.) for amounts and types of epicuticular waxes on leaves. Wild-type waxy onion possesses copious amounts of these waxes, whereas the foliage of semiglossy and glossy phenotypes accumulates significantly less wax. Reduced amounts of epicuticular waxes have been associated with resistance to onion thrips (Thrips tabaci Lindeman), an important insect pest of onion. A segregating family from the cross of waxy and semiglossy onions was used to map single nucleotide polymorphisms (SNPs) and identify chromosome regions affecting amounts and types of epicuticular waxes as measured by gas chromatography–mass spectrometry. The amount of the primary epicuticular wax on onion leaves, hentriacontanone-16, was controlled by one region on chromosome 5. One region on chromosome 2 affected concentrations of several primary fatty alcohols. Results indicate that the region on chromosome 2 may be associated with the acyl reduction pathway, and the region on chromosome 5 may affect the decarbonylation pathway of epicuticular wax biosynthesis. Because lower amounts of epicuticular waxes are recessively inherited, SNPs tagging regions on chromosomes 2 and 5 will be useful for marker-assisted breeding to vary amounts and types of epicuticular waxes on onion foliage with the goal to develop cultivars resistant to onion thrips.


2014 ◽  
Vol 139 (4) ◽  
pp. 495-501 ◽  
Author(s):  
Steven J. Damon ◽  
Russell L. Groves ◽  
Michael J. Havey

Natural variation exists in onion (Allium cepa L.) for amounts of epicuticular waxes on foliage, and plants with lower amounts of these waxes suffer less feeding damage from onion thrips (Thrips tabaci Lind.). Wild-type onion possesses copious amounts of epicuticular waxes and is often referred to as “waxy.” The recessively inherited “glossy” phenotype has significantly less wax relative to waxy types and shows resistance to onion thrips but is vulnerable to spray damage, foliar pathogens, and excessive transpiration. Phenotypes visually intermediate between waxy and glossy also exist in onion, which we refer to as “semiglossy.” Epicuticular waxes on the leaves of glossy, semiglossy, and waxy onions were evaluated for appearance using scanning electron microscopy (SEM) and amounts and types were analyzed using gas chromatography/mass spectrometry. Wax crystals were clearly visible on the surface of waxy foliage with decreasing amounts on semiglossy and none on glossy leaves. The ketone hentriacontanone-16 was the most prevalent wax on leaves of waxy onion and was significantly (P < 0.01) less on semiglossy relative to waxy plants and on glossy relative to waxy and semiglossy plants. Numbers of adult and immature onion thrips were significantly reduced (P < 0.05) on glossy and/or semiglossy accessions relative to waxy in field and greenhouse cage experiments. These results indicate that semiglossy plants possess intermediate amounts of epicuticular waxes that may protect leaves from diseases or environmental stresses while still conferring resistance to onion thrips. Therefore, the semiglossy phenotype should be useful in integrated programs managing this important onion pest.


HortScience ◽  
2020 ◽  
Vol 55 (12) ◽  
pp. 2008-2010
Author(s):  
Jiffinvir Khosa ◽  
Derek Hunsaker ◽  
Michael J. Havey

The amounts and types of epicuticular waxes on onion (Allium cepa) leaves affect feeding damage by onion thrips (Thrips tabaci). This study used gas chromatography mass spectrometry (GCMS) to establish the identities of waxes and measure over time wax amounts on leaves of inbred onion plants with glossy, semiglossy, and waxy foliage. Nine waxes were detected on leaves of all inbreds, and higher coefficients of variation (cv) were observed for less abundant waxes on foliage of doubled haploid onions. Older leaves had higher amounts of waxes compared with younger leaves on the same plant. Except for one minor wax, amounts of individual waxes on leaves were not significantly different for plants of different ages. There was a significant inbred by sampling date interaction due to lower amounts of waxes on the leaves of older plants from the semiglossy inbred. These results indicate that there is little advantage to multiple samplings of leaves over time from the same plant and resources may be better used to evaluate more plants. The relatively large cvs for amounts of specific waxes may reduce response to selection for unique epicuticular wax profiles to develop onion populations that suffer less feeding damage by onion thrips.


Sign in / Sign up

Export Citation Format

Share Document