The Effect of Time, Rate, and Method of Application of Fertilizer on the Yield and Quality of Hard Red Winter Wheat

1948 ◽  
Vol 12 (C) ◽  
pp. 262-265 ◽  
Author(s):  
F. W. Smith
Keyword(s):  
Winter Wheat ◽  
Time Rate ◽  
Yield And Quality ◽  
Hard Red Winter Wheat ◽  
Red Winter Wheat

Influence of rate and timing of nitrogen fertilization on yield and quality of hard red winter wheat in Ontario

1992 ◽  
Vol 72 (1) ◽  
pp. 13-19 ◽  
Author(s):  
B. J. Zebarth ◽  
R. W. Sheard
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Growth Stages ◽  
N Application ◽  
Yield Increase ◽  
Yield And Quality ◽  
Hard Red Winter Wheat ◽  
Average Precipitation ◽  
Red Winter Wheat

Several previous studies have reported that grain yield of cereal crops was greater from multiple than from single nitrogen (N) applications. The purpose of the study was to determine the influence of the time and rate of N application on the yield and quality of hard red winter wheat grown in Ontario. One experiment was conducted in each of 2 yr using a factorial arrangement of treatments. Factors were rate of N application (40, 80, 120, 160, 200 or 240 kg N ha−1), and timing of N application (100/0/0, 75/25/0, 50/50/0 or 25/50/25 percent of the N applied at Zadok’s growth stages 22/32/45). Early N application reduced grain yield in a year of below-average precipitation, increased grain yield in a year of average precipitation, and increased straw yield in both years. Late N application increased grain crude protein concentration and harvest index in both years. Given the lack of a consistent yield increase and the added cost of application, it is unlikely that multiple N applications will be economical for hard red winter wheat production in Ontario.Key words: Triticum aestivum, intensive cereal management, yield components, wheat

Genetic Improvement in Milling and Baking Quality of Hard Red Winter Wheat Cultivars, 1919 to 1988

Crop Science ◽  
1989 ◽  
Vol 29 (3) ◽  
pp. 626-631 ◽  
Author(s):  
T. S. Cox ◽  
M. D. Shogren ◽  
R. G. Sears ◽  
T. J. Martin ◽  
L. C. Bolte
Keyword(s):  
Winter Wheat ◽  
Genetic Improvement ◽  
Wheat Cultivars ◽  
Baking Quality ◽  
Hard Red Winter Wheat ◽  
Winter Wheat Cultivars ◽  
Red Winter Wheat

Quality of Hard Red Winter Wheat Grown Under High Temperature Conditions During Maturation and Ripening

1998 ◽  
Vol 75 (4) ◽  
pp. 421-427 ◽  
Author(s):  
L. R. Gibson ◽  
P. J. McCluskey ◽  
K. A. Tilley ◽  
G. M. Paulsen
Keyword(s):  
High Temperature ◽  
Winter Wheat ◽  
Temperature Conditions ◽  
Hard Red Winter Wheat ◽  
Red Winter Wheat

Correlated Inheritance of Maturity and Quality Factors in a Hard Red Winter Wheat Cross 1

Crop Science ◽  
1967 ◽  
Vol 7 (1) ◽  
pp. 13-16 ◽  
Author(s):  
A. M. Schlehuber ◽  
D. C. Abbott ◽  
B. R. Jackson ◽  
B. C. Curtis
Keyword(s):  
Winter Wheat ◽  
Quality Factors ◽  
Hard Red Winter Wheat ◽  
Red Winter Wheat ◽  
Wheat Cross

Effect of Preripe Harvest and Artificial Drying on the Milling and Baking Quality of Soft Red Winter Wheat 1

Crop Science ◽  
1982 ◽  
Vol 22 (4) ◽  
pp. 871-876 ◽  
Author(s):  
Allen W. Kirlies ◽  
Thomas L. Housley ◽  
Abdallah M. Emam ◽  
Fred L. Patterson ◽  
Martin R. Okos
Keyword(s):  
Winter Wheat ◽  
Baking Quality ◽  
Soft Red Winter Wheat ◽  
Red Winter Wheat
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