Non-Pathogenic bacteria in Bioremediation of Cr (VI) for decontamination of ground water: An Extensive Review

2020 ◽  
Vol 10 (4) ◽  
Author(s):  
Ganguly Subhadeep ◽  
Pattnaik Smaranika
Keyword(s):  
Ground Water ◽  
Pathogenic Bacteria ◽  
Extensive Review

Screening of Coliform group of bacteria and waterborne pathogenic bacteria from ground- water samples from Vasai, Thane district

2007 ◽  
Vol 2 (2) ◽  
pp. 187-192
Author(s):  
RAJESH C. PATIL ◽  
DEVANSHI GOHIL ◽  
UJWALA JADHAV ◽  
MADHAV V. UPADHYE ◽  
ABHISHEK MULE
Keyword(s):  
Ground Water ◽  
Water Samples ◽  
Pathogenic Bacteria

Survival of Some Pathogenic and Facultative Pathogenic Bacteria in Groundwater

1988 ◽  
Vol 20 (3) ◽  
pp. 227-231 ◽  
Author(s):  
Z. Filip ◽  
D. Kaddu-Mulindwa ◽  
G. Milde
Keyword(s):  
Escherichia Coli ◽  
Pseudomonas Aeruginosa ◽  
Salmonella Typhimurium ◽  
Ground Water ◽  
Pathogenic Bacteria ◽  
Groundwater Protection ◽  
Protection Zones ◽  
Model Experiments ◽  
Groundwater Protection Zones

In model experiments carried out in the laboratory the survival of bacteria in groundwater kept at 10±l °C was tested. Only two of the tested bacteria species did not survive longer than 10 - 30 days. Escherichia coli, Salmonella typhimurium, Pseudomonas aeruginosa and other pathogenic or facultative pathogenic bacteria survived up to 100 days or even more in ground-water with or without the addition of sand from an aquifer. These results can be of importance for determining groundwater protection zones.

Probiotic Displaces Pathogenic Bacteria

2006 ◽  
Vol 37 (7) ◽  
pp. 48
Author(s):  
ERIK GOLDMAN
Keyword(s):  
Pathogenic Bacteria

Iron and Malaria: Absorption, Efficacy and Safety

2010 ◽  
Vol 80 (45) ◽  
pp. 279-292 ◽  
Author(s):  
Richard Hurrell
Keyword(s):  
Pathogenic Bacteria ◽  
Intestinal Barrier ◽  
Systemic Circulation ◽  
Malarial Parasite ◽  
Asymptomatic Malaria ◽  
Iron Supplements ◽  
Fortified Food ◽  
Care Giving ◽  
Single Meal ◽  
Women And Children

Febrile malaria and asymptomatic malaria parasitemia substantially decrease iron absorption in single-meal, stable isotope studies in women and children, but to date there is no evidence of decreased efficacy of iron-fortified foods in malaria-endemic regions. Without inadequate malarial surveillance or health care, giving iron supplements to children in areas of high transmission could increase morbidity and mortality. The most likely explanation is the appearance of non-transferrin-bound iron (NTBI) in the plasma. NTBI forms when the rate of iron influx into the plasma exceeds the rate of iron binding to transferrin. Two studies in women have reported substantially increased NTBI with the ingestion of iron supplements. Our studies confirm this, but found no significant increase in NTBI on consumption of iron-fortified food. It seems likely that the malarial parasite in hepatocytes can utilize NTBI, but it cannot do so in infected erythrocytes. NTBI however may increase the sequestration of parasite-infected erythrocytes in capillaries. Bacteremia is common in children with severe malaria and sequestration in villi capillaries could lead to a breaching of the intestinal barrier, allowing the passage of pathogenic bacteria into the systemic circulation. This is especially important as frequent high iron doses increase the number of pathogens in the intestine at the expense of the barrier bacteria.

Susceptibility of animal pathogenic bacteria to an ethanolic extract from jambolan (Syzygium cumini) leaves

Planta Medica ◽  
2015 ◽  
Vol 81 (16) ◽  
Author(s):  
AL Magalhães ◽  
G Melo ◽  
N Gabriel ◽  
G Gabas ◽  
G Gonçalves ◽  
...  
Keyword(s):  
Pathogenic Bacteria ◽  
Ethanolic Extract ◽  
Syzygium Cumini

Analysis of Coliform and Colifecal Total Pollution Test on Various Types of Drinking Water Using the MPN (Most Probable Number) Method

2020 ◽  
Vol 2 (2) ◽  
Author(s):  
Wanda Aulya ◽  
Fadhliani Fadhliani ◽  
Vivi Mardina
Keyword(s):  
Drinking Water ◽  
Fecal Coliform ◽  
Pathogenic Bacteria ◽  
Microbiological Quality ◽  
Coliform Bacteria ◽  
Most Probable Number ◽  
Inspection Method ◽  
Sample Number ◽  
Probable Number ◽  
Fecal Coliform Bacteria

Water is the main source for life and also the most severe substance caused by pollution. The mandatory parameters for determining microbiological quality of drinking water are total non-fecal Coliform bacteria and Coliform fecal (Escherichia coli). Coliform bacteria are a group of microorganisms commonly used as indicators, where these bacteria can be a signal to determine whether a water source has been contaminated by bacteria or not, while fecal Coliform bacteria are indicator bacteria polluting pathogenic bacteria originating from human feces and warm-blooded animals (mammals) . The water inspection method in this study uses the MPN (Most Probable Number) method which consists of 3 tests, namely, the presumption test, the affirmation test, and the reinforcement test. The results showed that of 15 drinking water samples 8 samples were tested positive for Coliform bacteria with the highest total bacterial value of sample number 1, 15 (210/100 ml), while 7 other samples were negative. From 8 positive Coliform samples only 1 sample was stated to be negative fecal Coliform bacteria and 7 other samples were positive for Coliform fecal bacteria with the highest total bacterial value of sample number 1 (210/100 ml).

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