scholarly journals Response of Pea (Pisum sativum L.) to foliar application of ABA and vitamin C and interaction of them on some physiological characters of plant

2018 ◽  
Vol 29 (1) ◽  
pp. 32
Author(s):  
Wifak Al-Kaisy ◽  
Sahar Mahadi
Keyword(s):  
Pisum Sativum ◽  
Vitamin C ◽  
Foliar Application ◽  
Winter Season ◽  
Botanical Garden ◽  
College Of Education ◽  
Pisum Sativum L ◽  
Absolute Growth Rate ◽  
Absolute Growth ◽  
Physiological Characters

The field experimental was conducted during the growth winter season of 2016-2017 at Botanical garden of Department of Biology, College of Education for Pure Science (Ibn Al-Haitham), University of Baghdad. The experimental aimed to study the effect of different of foliar application (0, 10, 20) mg.L-1 and vitamin C (0, 50, 100, 150) mg.L-1 and interaction of them on some physiological characters of pea (Pisum sativum L.). The results showed that ABA increased the proline and increased the vitamin C content at 10 mg.L-1. The vitamin C increased absolute growth rate (AGR), biomass duration, proline, vitamin C content compared with control plants.

Influence of Foliar Application with Abscisic Acid (ABA) and Vitamin C on Some Plant Hormones for Peas Plant (Pisum sativum L.)

2018 ◽  
pp. 64
Author(s):  
Wifak A Al-Kaisy ◽  
Sahar F Mahadi
Keyword(s):  
Abscisic Acid ◽  
Pisum Sativum ◽  
Vitamin C ◽  
Field Experiment ◽  
Plant Hormones ◽  
Foliar Application ◽  
Winter Season ◽  
Botanical Garden ◽  
College Of Education ◽  
Pisum Sativum L

A field experiment was conducted at botanical garden of Department of Biology, College of Education for Pure Science (Ibn Al-Haitham), University of Baghdad, during the growth winter season of 2016-2017 to study the effect of different concentrations (0, 10, 20) mg.L-1 of abscisic acid and (0, 50, 100, 150) mg.L-1 of vitamin C and their interaction on some plant hormones of pea plant (Pisum sativum L.). The results showed that ABA 20 mg.L-1 decreased IAA about 27.44%, GA3 about 19.73% and Kinetin 15.37% while vitamin C with 150 mg.L-1 increased IAA 27.43%, GA3 45.31% and Kinetin 58.53%, but ABA increased about 23.01% for ABA and 34.93% for vitamin C compared with control plants. The interaction between them is significant for four plant hormones.

Potential of foliar application of micronutrients on growth, yield, quality and nutraceutical properties of pea (Pisum sativum L.) using multivariate approach

2021 ◽  
Vol 54 (3) ◽  
Author(s):  
Safina Naz ◽  
Muhammad Usman Latif ◽  
Sakeena Tul-Ain Haider ◽  
Sajid Ali ◽  
Hasan Sardar ◽  
...  
Keyword(s):  
Pisum Sativum ◽  
Foliar Application ◽  
Growth Yield ◽  
Multivariate Approach ◽  
Pisum Sativum L ◽  
Yield Quality ◽  
Nutraceutical Properties

scholarly journals Differences between the effects of insecticidal seed and foliar treatments on pea leaf weevils (Sitona lineatus L.) in the field pea (Pisum sativum L.)

2010 ◽  
Vol 46 (No. 1) ◽  
pp. 25-33 ◽  
Author(s):  
M. Seidenglanz ◽  
J. Poslušná ◽  
I. Smékalová ◽  
J. Rotrekl ◽  
P. Kolařík
Keyword(s):  
Pisum Sativum ◽  
Foliar Application ◽  
Field Pea ◽  
Seed Treatments ◽  
Real Effect ◽  
Root Nodulation ◽  
Pisum Sativum L ◽  
Lambda Cyhalothrin ◽  
Higher Doses

Tested seed treatments (two doses of thiamethoxam, thiamethoxam + fludioxonil + metalaxyl-M; two doses of clothianidin + beta-cyfluthrin) showed high effects on pea leaf weevils (Sitona lineatus L.) which approved relatively long-lasting and sufficient protection of several bottom nodes of stipules simultaneously. The effects of foliar treatments (chlorpyrifos + cypermethrin; acetamiprid, lambda-cyhalothrin) sometimes were evident only on the node which was determined as the youngest node at the time of spraying. The effects of the compared seed and foliar treatments on the reduction of S. lineauts larvae numbers on roots were not proven as positive. It is possible to conclude that the foliar application had no real effect in this sense at all. However, positive significant effects of thiamethoxam and clothianidin + beta-cyfluthrin on root nodulation in general were recorded. Especially higher doses of the seed treatments increased overall nodulation from 43% till 363%.  

scholarly journals INCREASING OF SELENIUM CONTENT AND QUALITATIVE PARAMETERS IN GARDEN PEA (Pisum sativum L.) AFTER ITS FOLIAR APPLICATION

2017 ◽  
Vol 16 (6) ◽  
pp. 3-17 ◽  
Author(s):  
Alžbeta Hegedűsová ◽  
Ivana Mezeyová ◽  
Ondrej Hegedűs ◽  
Alena Andrejiová ◽  
Tünde Juríková ◽  
...  
Keyword(s):  
Pisum Sativum ◽  
Foliar Application ◽  
Selenium Content ◽  
Garden Pea ◽  
Pisum Sativum L

scholarly journals Increasing of selenium content and qualitative parameters in tomato (Lycopersicon esculentum Mill.) after its foliar application

10.5219/1097 ◽  
2019 ◽  
Vol 13 (1) ◽  
pp. 351-358 ◽  
Author(s):  
Alena Andrejiová ◽  
Alžbeta Hegedűsová ◽  
Samuel Adamec ◽  
Ondrej Hegedűs ◽  
Ivana Mezeyová
Keyword(s):  
Vitamin C ◽  
Foliar Application ◽  
Botanical Garden ◽  
Sodium Selenate ◽  
Selenium Content ◽  
Total Carotenoids ◽  
Total Polyphenol ◽  
Tomato Fruits ◽  
Negative Effect ◽  
Positive Effect

The effect of genotype and selenium foliar biofortification in the form of an aqueous solution of sodium selenate on the content of total carotenoids, vitamin C, total polyphenols and selenium content in the tomato fruits was studied.  Field experiment was held in the Botanical garden of the Slovak University of Agriculture in 2016. Seven determinant varieties of tomato in the two variants were observed. The results of experiments show that treatment of plants with the dose of Se concentration (150 g Se.ha-1) at the flowering stage significantly increased the total Se content in the in tomato fruits. Foliar application of selenium had a positive effect on the increase of total polyphenol. The influence of Se biofortification on the content of vitamin C and carotenoids was not detected. Selenium foliar fertilization in dosage 150 g.ha-1 is suitable way of tomato fruits enriching in polyphenols, without negative effect on other antioxidants content.

scholarly journals Effect ofGarlic(Allium sativum )extract and root extract of Ginger (Zingiber officinale)on growth and yield of Chick plant (Cicer arietinum)

2013 ◽  
Vol 10 (4) ◽  
pp. 1120-1125
Author(s):  
Baghdad Science Journal
Keyword(s):  
Growth Rate ◽  
Cicer Arietinum ◽  
Allium Sativum ◽  
Winter Season ◽  
Zingiber Officinale ◽  
Botanical Garden ◽  
Growth And Yield ◽  
Root Extract ◽  
Absolute Growth ◽  
Biological Yield

An experiment was conducted at botanical garden of Department of Biology ,College of Education (Ibn-AL –Haitham ,University of Baghdad during winter season of 2010 -2011.The aim of prsent study is to investigate the effect of Garlic (Allium sativum) extract and root extract of Ginger(Ziniber officinale)in two concentration of both extracts (20% and 30%)on growth and yield of (Cicer arietinum).The result showed that both extracts increased plant hight ,Chlorophyl content ,relative growth rate (RGR).Absolute growth rate (AGR),seeds yield .seed weight average ,biological yield ,carbohydrate and protein percentages in seeds,in comparsim with control plants .

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