scholarly journals Scientific Opinion on the risk posed by pathogens in food of non-animal origin. Part 1 (outbreak data analysis and risk ranking of food/pathogen combinations)

EFSA Journal ◽  
2013 ◽  
Vol 11 (1) ◽  
pp. 3025 ◽  
Author(s):  
Keyword(s):  
Data Analysis ◽  
Animal Origin ◽  
Risk Ranking ◽  
Food Pathogen ◽  
Origin Part ◽  
Scientific Opinion ◽  
Pathogen Combinations

Pathogen-produce pair attribution risk ranking tool to prioritize fresh produce commodity and pathogen combinations for further evaluation (P3ARRT)

Food Control ◽  
2011 ◽  
Vol 22 (12) ◽  
pp. 1865-1872 ◽  
Author(s):  
Maren Anderson ◽  
Lee-Ann Jaykus ◽  
Steve Beaulieu ◽  
Sherri Dennis
Keyword(s):  
Fresh Produce ◽  
Risk Ranking ◽  
Pathogen Combinations

Antimicrobial resistance and serotypes of Salmonella isolated from food products of animal origin

2021 ◽  
Vol 1 (3) ◽  
pp. 20-26
Author(s):  
S. Yu. Karabanov ◽  
◽  
D. A. Makarov ◽  
O. V. Karabanova ◽  
O. E. Badmaev ◽  
...  
Keyword(s):  
Drug Resistance ◽  
Data Analysis ◽  
Antimicrobial Resistance ◽  
Russian Federation ◽  
Multiple Drug Resistance ◽  
Food Products ◽  
Animal Origin ◽  
Multiple Drug ◽  
The Russian Federation ◽  
Animal Food Products

Salmonella isolates (n=124) were taken from animal food products in different regions of the Russian Federation and investigated. Serogroup was determined, as well as sensitivity to antibacterial drugs. High levels of resistance to fluoroquinolones were revealed (70,97% of isolates resistant to ciprofloxacin). Multiple drug resistance was determined (16,1% of multiresistant isolates). Data analysis was performed using the AMRcloud online platform.

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