scholarly journals Transportation towards Tourism Sustainability: Case Study of Lebanon

2021 ◽  
Vol 8 (3) ◽  
pp. 177-192
Author(s):  
Viana Hassan ◽  
Georges Bellos ◽  
Ranine Fawaz

Sustainable tourism considers economic, social, and environmental impacts, addressing the needs of visitors, the industry, the environment, and host communities. Additionally, sustainable tourism development requires the informed participation of all relevant stakeholders and strong political leadership to ensure participation and consensus building. Nevertheless, maintaining sustainable tourism is necessary to encourage a high level of tourist satisfaction and to be able to ensure a new experience for them, while raising their awareness and promoting sustainable tourism practices. This research aims to study the sustainability of transportation in Lebanon in its broadest scope. This will be done by exploring the problems and solutions that can improve the transportation sector. Due to the lack of sustainable transportation, this research could help fill gaps to improve Lebanon's transportation sector. The study relied on qualitative method, through the utilization of Questionnaires for both residents and visitors and an expert in the field targeted through an Interview. The main findings presented in this paper have shown problems and solutions to Lebanon's transportation sector and the relation between transportation and tourism sustainability. Keywords: sustainability, transportation, tourism, Lebanon

Environments ◽  
2019 ◽  
Vol 6 (1) ◽  
pp. 8 ◽  
Author(s):  
Chung-Hsien Lin ◽  
Wei-Ching Wang ◽  
Yuan-I Yeh

Few empirical studies on the effect of tourism impacts on residents’ support for tourism development have linked an environmental justice perspective with sustainable tourism. This study aims to explore spatial distributive differences in residents’ perceptions of tourism impacts to understand their support for sustainable tourism development. A total of 1057 residents of the Lu-Kang destination in Taiwan were surveyed using an on-site questionnaire. Employing the kernel density method and the local K function for spatial point analysis, the results indicated that spatial clustering of residents’ perceptions of both positive and negative tourism impacts occurred in the specific locations. Further, high household income, high education, and more personal benefits from tourism promoted the formation of localized spatial clusters where residents had positive perceptions of tourism impacts which, in turn, led to a high level of support for tourism development. Conversely, low income, low education, and less personal benefits from tourism cultivated the development of spatial clusters with negative perceptions of tourism impacts which, in turn, caused a low level of support for tourism development. The implications for sustainable tourism planning and strategies are discussed.


Author(s):  
Dewa Gede Kharisma Putra ◽  
A.A. Ngurah Anom Kumbara ◽  
Ida Bagus Gde Pujaastawa

The practice of corporate social responsibility (TSP) by the hotel industry in Indonesia has been regulated in the Act, but does not provide the expected results to support sustainable tourism development, The Lovina Hotel TSP practice in Kalibukbuk Village can be used as a good example (best practice) for other hotels to have positive implications for sustainable tourism development. This study aims to analyze the practice of The Lovina Hotel TSP program. This research is a qualitative study with a case study approach. The result is that the practice of The Lovina Hotel TSP in Kalibukbuk Village is based on legal compliance, moral encouragement, enhancing hotel image, and social legitimacy. The form of the TSP program is community development and the practical implications of the TSP supporting the development of the 5A tourism component (attraction, amenities, activity, accessibility, ancillary) and has positive implications for stakeholders both hotels, village governments and the community of Kalibukbuk Village. Keywords: Corporate Responsibility, Hotels, Participation, Social Legitimacy, Sustainable Tourism Development


2007 ◽  
Vol 2 (1) ◽  
pp. v-vi
Author(s):  
Joby Thomas

The second volume of Atna comes to you with our humble efforts to enrich tourism literature in India. We are delighted with the overwhelming response to the I volume from distinguished readers across India and abroad. Inspired by the constructive comments to the I volume, the second volume of Atna continue to incorporate articles on diverse areas of tourism such as sustainable tourism, heritage, medical tourism, cruises, cuisines, education, aviation etc. Raiesh N Ragde and Maduri T Sawant in their article on 'Proficiency of Foreign Languages : A study of the approved tourist guides of Aurangabad Region' state that, most of the tourist guides engaged in tourism business do not have proficiency of foreign languages, resulting in lack of appreciation of their role and responsibilities. Nedelea and Babu P George presents a case study of sustainable tourism development in Eastern Europe. This article points to the problems faced by hospitality and tourism industry in Romania and force the tourism sector to contemplate on the approaches towards sustainable tourism development. Strategies for sustainable eco-tourism by Maduri T Sawant examines the overall development of tourism and suggests strategies for sustainable tourism development. Sindhu Joseph critically analyses the potential and present stage of development of Bekal beach resort in Kerala in her article 'Special tourism Area- a critical study of Bekal.' 'Management of Eco-tourism sites: A case study of Aianta Ellora caves' by Raiesh N Ragde and Maduri Sawant highlights that the heritage contributes to the richness of any landscape and can attract innumerable tourists looking for cultural experiences in eco-friendly environment. Prospects of developing Medical tourism in India authored by Binoy T A draws attention to the pivotal role of medical tourism and calls for coordinated promotional strategies to develop medical tourism. Paramita Suklabaidya explores the potential of cruises as tourism product and the reasons for its growing popularity worldwide in her article 'New Age Tourism Product: The Cruise Industry - the Fastest growing Tourism Sector'. Gastronomy tourism can be a pull factor for many tourism market segments and the role of Gastronomy Tourism in promoting Jharkhand as a Tourist Destination is beautifully presented by Mohinder Chand, Ashish Dahiya and Lata S Patil. Issues of effective teaching and learning in tourism education by Toney K. Thomas reviews and evaluates the effectiveness of the application of skills in the industry. Joby Thomas and P. Pakkerappa in their article highlight the crucial role of HRD in airline industry to cope UP with the challenges of advancement in technology, changing market scenario, industry restructuring and more competitive business environment. To demonstrate the techniques of implementing intrapreneurship with examples from the tourism industry a case of Southwest Airlines of USA, is presented by Jyothirmoy Ghosh and Anianeya Swamy, and portrays how the intrapreneurship principles are applied effectively in tourism sector. On behalf of the editorial board I extend sincere gratitude to all the authors for contributing their scholarly articles to Atna. We look forward to the support, guidance and encouragement of academicians, researchers, professionals and well wishers of tourism and hospitality sector in our future endeavours. Joby Thomas Executive Editor


2021 ◽  
Vol 22 (1) ◽  
pp. 12-20
Author(s):  
Diswandi Diswandi ◽  
Luluk Fadliyanti ◽  
Mansur Afifi ◽  
Hailuddin Hailuddin

Harmonization of tourism and conservation activities can be used to achieve sustainable tourism. Regarding this matter, the Payment for Ecosystem Services (PES) program could be a promising solution to be implemented. By considering marine tourism in Gili Matra, Lombok, this study applied quantitative research method to analyzed the possibility of sustainable tourism development through the PES scheme for harmonizing marine tourism and preserve coral reefs. Data was collected thorugh survey to 100 international tourists that were selected randomly. Using the Contingent Valuation Method (CVM), this study found that international tourists were willing to pay an average of USD 21.46 per visit to contribute to the PES program to sustain the existence of coral reefs and other marine biotas as ecosystem services provided by Gili Matra. The tourists’ educational and income levels influenced their willingness to pay.


2021 ◽  
Vol 5 (1) ◽  
pp. 58-71
Author(s):  
Fakhry Perdana Koara

Abstract. Sustainable tourism must consider three aspects of sustainability, namely economic, social and environmental aspects. To support sustainable tourism development, the community's role in tourism development or Tourism Based Community (TBC) is one of the critical principles that must be fulfilled because it is the component closest to and tied to regional tourism. This research examines the community's role in Girsang Sipangan Bolon District, Simalungun Regency in the development of sustainable tourism. The study uses quantitative methods by collecting data through distributing questionnaires. The observations show that the participation of local communities related to sustainable tourism in Girsang Sipangan Bolon is classified as good with an overall average score of 3.8 out of 4.5 for several indicators of local community participation in sustainable tourism


2021 ◽  
Vol 35 (2) ◽  
pp. 437-444
Author(s):  
Wahyu Tyas PRAMONO ◽  
◽  
Swastika Dhesti ANGGRIANI ◽  
Nanda Harda Pratama MEIJI ◽  
Norsidah UJANG ◽  
...  

Kajoetangan or Kayutangan kampong heritage is a new tourist spot in Malang that emphasizes the empowerment of local communities in realizing settlement-based sustainable tourism that existed during the colonial era which was composed of dozens of Indische architecture in the late 19th to early 20th centuries. Kayutangan heritage villages are composed of settlements with a small size with access in the form of a small footpath combined with a mural and various outdoor plants. The houses in the area have not changed for nearly a hundred years, which have been passed down from generation to generation. Descriptive qualitative method is used in this research by combining the data obtained based on in-depth interviews, survey and combined with literature studies. Purpose of this research is to explore historical sequences and processes of sustainable tourism management controlled by local residents with financial assistance from various partners. The results of the study show that the role of local communities is quite positive in efforts to support tourists either by being directly or indirectly involved by building supporting facilities for core tourism such as culinary spots and souvenirs. Collaboration with several government agencies, universities and banks also makes the additions and directions in making and using additional facilities more structured.


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