Numerical study of bioconvection saturated with nanofluid containing gyrotactic microorganisms confined within Hele-Shaw cell

2018 ◽  
Vol 18 (4) ◽  
pp. 573-591
Author(s):  
Shivani SAINI ◽  
Y D SHARMA
2005 ◽  
Vol 71 (5) ◽  
Author(s):  
Ching-Yao Chen ◽  
Chen-Hau Chen ◽  
José A. Miranda

2014 ◽  
Vol 26 (12) ◽  
pp. 123303 ◽  
Author(s):  
Xue Wang ◽  
Bart Klaasen ◽  
Jan Degrève ◽  
Bart Blanpain ◽  
Frederik Verhaeghe

Energies ◽  
2021 ◽  
Vol 14 (19) ◽  
pp. 6432
Author(s):  
Hamid Ait Abderrahmane ◽  
Shahid Rabbani ◽  
Mohamed Sassi

We present a numerical study of viscous fingering occurring during the displacement of a high viscosity fluid by low viscosity fluid in a circular Hele-Shaw cell. This study assumes that the fluids are miscible and considers the effects of inertial forces on fingering morphology, mixing, and displacement efficiency. This study shows that inertia has stabilizing effects on the fingering instability and improves the displacement efficiency at a high log-mobility-viscosity ratio between displacing and displaced fluids. Under certain conditions, inertia slightly reduces the finger-split phenomenon and the mixing between the two fluids.


1998 ◽  
Vol 77 (2) ◽  
pp. 473-484 ◽  
Author(s):  
M. Sampoli, P. Benassi, R. Dell'Anna,

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