scholarly journals Estimation of economic values for traits of dairy sheep: II. Model application to a production system with one lambing per year

2009 ◽  
Vol 92 (5) ◽  
pp. 2195-2203 ◽  
Author(s):  
M. Wolfová ◽  
J. Wolf ◽  
Z. Krupová ◽  
M. Margetín
animal ◽  
2012 ◽  
Vol 6 (3) ◽  
pp. 440-448 ◽  
Author(s):  
Z. Krupová ◽  
M. Wolfová ◽  
E. Krupa ◽  
M. Oravcová ◽  
J. Daňo ◽  
...  

2014 ◽  
Vol 54 (8) ◽  
pp. 999 ◽  
Author(s):  
Guoqing Tang ◽  
Ruifei Yang ◽  
Jia Xue ◽  
Tianfei Liu ◽  
Zhiyao Zeng ◽  
...  

Crossbreeding is an effective method for improving the efficiency and profit of production in pig commercial operations. It exploits available heterosis and combines breed differences for specific characteristics. Before application of a crossbreeding system, commercial swine producers should evaluate available crossbreeding systems using existing swine breeds, and choose one that is most beneficial for their own environment, resources, and management. In this study, the latest biological and economic data were collected from commercial producers in south-western China. Three imported swine breeds (Duroc, Landrace and Yorkshire) were evaluated with three simulated crossbreeding systems. System 1 used a three-breed terminal cross with Duroc × (Landrace × Yorkshire). System 2 was based on a three-breed rotational cross of Duroc, Landrace and Yorkshire. System 3 was a combined cross system with Duroc × (Landrace, Yorkshire) three-breed rotaterminal. System 1 was predicted to be the most beneficial system (¥3895.15/sow), followed by system 3 (¥3749.02/sow), and then system 2 (¥3317.33/sow). Results of this study suggested that three-breed terminal cross or rotaterminal cross should maximise effective use of heterosis and breed complementarity of three imported breeds in south-western China. Also, the relative economic values of objective traits for these systems were updated using the most up-to-date biological and economic parameters.


1998 ◽  
Vol 78 (1) ◽  
pp. 47-55 ◽  
Author(s):  
K. R. Koots ◽  
J. P. Gibson

The effect of altering production and marketing circumstances on economic values is quantified for a complete beef production system. Absolute and relative economic values were found to vary substantially with large, but realistic fluctuations in prices and costs. In addition, several examples of different management and different genotypes gave markedly different economic values than in the base situation. Also investigated were the effects of rescaling the enterprise to accommodate three alternative limitations; fixed feed available from pasture, fixed dollars available for feed or fixed amount of beef produced. The effects of rescaling were highly dependent on whether or not fixed costs were accounted for. When fixed costs were ignored (corresponding to a small positive profit) the economic value for mature size decreased while that for fertility increased, but other traits were largely unaffected by rescaling. Overall, production circumstances that reduced survival and fertility yielded the largest changes to economic values. Key words: Economic values, beef cattle, rescaling


2009 ◽  
Vol 22 (12) ◽  
pp. 1693-1702 ◽  
Author(s):  
Z. Krupová ◽  
M. Wolfová ◽  
J. Wolf ◽  
M. Oravcová ◽  
M. Margetín ◽  
...  

Author(s):  
Anna Siasiou ◽  
Ioannis Mitsopoulos ◽  
Konstantinos Galanopoulos ◽  
Vasiliki Lagka

In Mediterranean countries dairy sheep and goat farming is based on grazing even though production system can vary from extensive, where nutrition is based on the exploitation of natural resources, to intensive, where nutrition can be a combination of grazing and parallel supplementation of feed.  Transhumance is an extensive farming system where herds are moved to uplands in order to exploit the mountainous rangelands. Purpose of this paper was to study the nutritional management of transhumant sheep and goat herds in Greece. Non parametric analysis was performed to a sample of 551 transhumant herds. The results revealed differences of the nutritional management performed between different species and breeds of the reared animals. More specifically nutrition of goats and indigenous mountainous breeds was based mainly on grazing even to lowlands while nutrition of sheep and improved dairy breeds tended to be more integrated with combination of grazing to supplementation of feed.     


2009 ◽  
Vol 8 (3) ◽  
pp. 341-357 ◽  
Author(s):  
Birgit Fuerst-Waltl ◽  
Roswitha Baumung

2009 ◽  
Vol 92 (5) ◽  
pp. 2183-2194 ◽  
Author(s):  
M. Wolfová ◽  
J. Wolf ◽  
Z. Krupová ◽  
J. Kica

2018 ◽  
Vol 58 (9) ◽  
pp. 1595
Author(s):  
Najmeh Kargar Borzi ◽  
Ahmad Ayatollahi Mehrgardi ◽  
Masood Asadi Fozi ◽  
Mahmood Vatankhah

The aim of the present study was to identify the significance of Rayeni Cashmere goat’s socioeconomic traits so as to derive economic weights for the selection criteria that can be used easily by goat breeders. A deterministic bio-economic model was used to estimate economic value for adult bodyweight of doe (BWD), annual milk yield (MW), annual cashmere weight (CW), bodyweight of kids sold at 6.5 months (WK), and number of kids sold at 6.5 months per doe (NK). The relative importance of traits was determined on the basis of the estimated economic values, and, consequently, the most beneficial traits were applied to construct selection indices. Five selection indices with different herd sizes and buck ratios were proposed (I1–I5). The traits included in each index were as follows: BWD, MW, CW, WK and NK (I1); MW, CW, WK and NK (I2); BWD, MW, WK and NK (I3); BWD, MW and CW (I4); and BWD, CW, WK and NK (I5). Absolute economic values (US$) of BWD, MW, CW, WK and NK traits were $–0.870, $0.111, $5.660, $21.655 and $1.712 respectively. The results indicated that in all indices, the genetic and economic gains were elevated by an increased herd size and a decreased buck ratio. The maximum values of genetic and economic gains were obtained in herd size of 400 and buck ratio of 0.04. The highest genetic gain was obtained under Index 1, while the highest amount of economic gain was acquired under Index 2; however, the maximum accuracy of selection index was achieved under Index 1. The obtained results revealed that the most appropriate selection index for this breed is Index 1, which includes BWD, MW, CW, WK and NK. By applying Index 1, we could concurrently promote improvement of all traits, which highlights the potential of this index as a good promising strategy for developing selection criteria of Rayeni Cashmere goat under a pasture-based production system.


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