Maximization of Water Productivity and Yield of Two Iceberg Lettuce Cultivars in Hydroponic Farming System Using Magnetically Treated Saline Water

Egypt has limited agricultural land, associated with the scarcity of irrigation water and rapid population growth. Hydroponic farming, seawater desalination and magnetic treatment are among the practical solutions for sustaining rapid population growth. In this regard, the main objective of the present research study was to design and construct a hierarchical engineering unit as a hydroponic farming system (soilless) to produce an iceberg lettuce crop using magnetically treated saline water. The treatments included four types of irrigation water: common irrigation water (IW1) with an electrical conductivity (EC) of 0.96 dS/m as a control treatment, magnetically treated common irrigation water (IW2) with an EC of 0.96 dS/m, saline water (IW3) with an EC of 4.56 dS/m and magnetically treated saline water (IW4) with an EC of 4.56 dS/m; three depletion ratios (DR) of field capacity (DR0 = 50%, DR1 = 60% and DR2 = 70%) and three slopes of hydroponic pipes (S1 = 0.0%, S2 = 0.025% and S3 = 0.075%). The results revealed that seawater contributed 7.15% to produce iceberg lettuce in the hydroponic system. The geometric parameter, the slope of the pipes, influenced the obtained luminous intensity by an average increase of 21% and 71% for S2 and S3, respectively, compared with the zero slope (horizontal pipes). Magnetization of irrigation water increased the total soluble solids (TSS) and enhanced the fresh weight and water productivity of both iceberg lettuce varieties used. The maximum percentages of TSS were 5.20% and 5.10% for lemur and iceberg 077, respectively, for the combination IW4DR2S2. The highest values of fresh weight and water productivity of 3.10 kg/m and 39.15 kg/m3 were recorded with the combinations IW3DR2S3 and IW4DR1S3, respectively, for lemur and iceberg lettuce. The percentages of these increases were 109.46% and 97.78%, respectively, when compared with the combination IW1DR0S1. The highest values of iceberg lettuce 077 fresh weight and water productivity were 2.93 kg/m and 36.15 kg/m3, respectively, which were recorded with the combination IW4DR1S3. The percentages of these increases were 112.32% and 120.56%, respectively, when compared with IW1DR0S1 (the control treatment).

Ovine Eimeria infections in southern Brazil – prevalence and risk factors

Eimeria infections are common in sheep industry worldwide, however information about their epidemiology is scarce in southern state of Rio Grande do Sul, Brazil. Therefore, a cross-sectional study was carried out to determine the prevalence, species characterization, and associated risk factors between Eimeria species and sheep flocks. Fecal samples from 428 sheep from 21 farms were tested for the presence of oocysts. The overall prevalence of Eimeria spp. was 68.69% and was significantly affected by age of the sheep, with highest prevalence in animals under 18 months of age. Eight Eimeria species were identified. Eimeria ovinoidalis (85.71%) was the most common, followed by Eimeria crandallis (80.95%), Eimeria granulosa (78.95%), Eimeria ahsata (61.90%), Eimeria faurei (42.86%), Eimeria bakuensis (38.10%), Eimeria punctata (14.29%), and Eimeria pallida (9.52%). All herds were positive, with concomitant infections. Among management and husbandry practices; farm size, animal density, farming system, breeding objectives, and pasture system influenced the prevalence of Eimeria species. The infection was more prevalent on small farms with high animal density, in sheep raised for meat, semi-intensive system, and rotational grazing (p < 0.05). The wide distribution of this protozoan and the high frequency of pathogenic species show the importance and potential damage of coccidiosis in sheep flocks in Rio Grande do Sul.

TOURISM-BASED URBAN AGRICULTURAL INTEGRATED FOOD MARKET (CASE STUDY: SINDU MARKET, SANUR, BALI)

<p>The market is a place where basic needs such as food can be purchased. The high demand for food in Denpasar is dominated by the needs of the tourism sector and the community. The fulfillment of the need for food is highly dependent on the agricultural sector. The increasing need for food is inversely proportional to the aspect of supporting the fulfillment of needs because the condition of agricultural land in Denpasar City is decreasing every year, so it must depend on outside areas such as Tabanan Regency, Bangli and the largest imported from Java. The ability of a region to produce food that can guarantee sufficient food needs by utilizing the existing potential can achieve food independence. The application of agricultural systems to produce food in urban areas really needs to be developed to provide access to adequate food to meet food needs. This article aims to explore the potential of urban urban areas that are integrated with traditional markets in urban areas at Sindu Market. Located in the Sanur tourism sector area, Sindu Market has potential that can be directed to become a tourism-based market. Furthermore, this article aims to determine the condition of food self-sufficiency in Denpasar City and the areas that supply food needs for Denpasar City by implementing the Urban Farming system. The implementation of the Urban Farming system will shorten the carbon chain in terms of distributing food ingredients from outside Denpasar City. The research method used is qualitative with a descriptive approach. Data was collected by observation and interviews. The results showed that the food needs of the city of Denpasar were still not independent of their own food needs so that an innovative idea was born in the form of implementing the Urban Farming system at the Sindu Market, which was expected to be a solution to the problem of food needs in Denpasar City.</p>

Agricultural Transformation and Its Impact on Ecosystem Services and Human Well-Being in Peri-Urban Areas: The Case of Xi’an, China

There is a gap in understanding the relationships between the transformation of agricultural landscapes, ecosystem services and human well-being in the peri-urban fringe of major cities worldwide. In this paper, we use semi-structured interviews, perception surveys, social surveys and field mapping to examine linkages between agricultural and landscape transition, ecosystem services and human well-being in five sample villages in Xi’an metropolitan zone, China. The results indicate that: (1) Agricultural change has increased landscape fragmentation, with a shift from grain to more profitable horticulture and nursery production. The farming system is more diversified and exhibits a multifunctional character. (2) This transformation has had a significant impact on the character of the agroecosystem. (3) The agricultural transformation towards greater multifunctionality has increased the supply of ecosystem services, including tourism-related activities, potentially improving human well-being. (4) Different combinations of activities in the sample villages were evaluated with respect to a well-being index, indicating the importance of combining horticulture and tourism. (5) Linkages identified between agricultural transformation, ecosystem services and human well-being may have significant implications for potential approaches within future studies.

Farm typology of smallholders integrated farming systems in Southern Coastal Plains of Kerala, India

Adoption of an integrated farming system (IFS) is essential to achieve food and nutritional security in small and marginal holdings. Assessment of IFS to know the resource availability and socio-economic condition of the farm household, farm typology plays a critical role. In this regard, a sample survey of 200 marginal households practicing mixed crop-livestock agriculture was conducted during 2018–2019 at Southern Coastal Plains, which occupies 19,344 ha in Thiruvananthapuram district, Kerala, India. Farming system typology using multivariate statistical techniques of principal component analysis and cluster analysis characterized the diverse farm households coexisting within distinct homogenous farm types. Farming system typology identified four distinct farm types viz. resource constrained type-1 households with small land owned, high abundance of poultry, very low on-farm income, constituted 46.5%; resource endowed type-2 households oriented around fruit and vegetable, plantation crop, with a moderate abundance of large ruminant and poultry, high on-farm income, constituted 12.5%; resource endowed type-3 household oriented around food grain, extensive use of farm machinery, with a moderate abundance of large ruminant, low on-farm income, constituted 21.5%; and resource endowed type-4 household oriented around fodder, with high abundance of large ruminant, medium on-farm income, constituted 19.5% of sampled households. Constraint analysis using constraint severity index assessed the severity of constraints in food grain, horticulture, livestock, complementary and supplementary enterprises in each farm type, which allowed targeted farming systems interventions to be envisaged to overcome soil health problems, crops and animal production constraints. Farming system typology together with constraint analysis are therefore suggested as a practical framework capable of identifying type-specific farm households for targeted farming systems interventions.

Metagenomic analysis decodes the fungal diversity of bio-dynamic preparations

Aim: Biodynamic farming system involves use of 8 different biodynamic preparations (BD 500-BD 507). Multi functionality of any ecosystem is due to its microbial diversity and community composition of microbes. So the present study was aimed to determine the total fungal population viz. unculturable ones, metagenomic analysis was done. Methodology: In the present study, 18S rDNA sequencing of V3-V4 amplicon regions was performed to identify and characterize fungal diversity, which existed in these preparations. Results: Alpha diversity was found to be maximum in BD506 with 868 OTU (operational taxanomic units) and minimum in BD507 with 254 OTU. At phylum level, the most abundant phylum was Ascomycota as recorded in 7 BD preparations with exception in the BD 500 (Unassigned). At genus level highest percentage of OTU abundance was observed for unassigned genus in all BD preparations, except Mortierella in BD 500 and BD 502; Microascus in BD 501 and BD504; Gymnoascus in BD503, Scedosporium in BD 505, Mucor in BD 506 and Hyphopichia in BD 507. On the basis of species diversity, BD502, 503 and 506 showed high percentage of OTU abundance for Mucor racemosus, while Mortierella oligospora was abundant in BD500, Dipodascus geotrichum in BD 501, Kernia pachypleura in BD504, Petriella setifera in BD505 and Hyphopichia burtonii in BD 507. Interpretation: This indicated a unqiue class of fungus predominating each type of BD preparation. Furthermore, a large proportion of unassigned fungi at phylum and genus level were detected in metagenome analysis which might have specific roles in contributing for their overall effectiveness of each kind of BD preparations.