scholarly journals Evaluation of Moisture Diffusion by IR Thermography

2021 ◽  
Vol 8 (1) ◽  
pp. 23
Author(s):  
Paolo Bison ◽  
Gianluca Cadelano ◽  
Giovanni Ferrarini ◽  
Mario Girotto ◽  
Maurizio Gomez Serito ◽  
...  

It is well known that IRT is among the preferred instruments in the qualitative monitoring of humidity in buildings. The evaporation of water leads to a sink of thermal energy that eventually manifests as a decreasing of the temperature. The imaging and non-contact characteristics of IRT make the monitoring of this temperature decrease particularly easy and effective. Nonetheless, the quantitative extraction of some figures that make the qualitative observation more reliable is still an open problem.

Author(s):  
A. Elgsaeter ◽  
T. Espevik ◽  
G. Kopstad

The importance of a high rate of temperature decrease (“rapid freezing”) when freezing specimens for freeze-etching has long been recognized1. The two basic methods for achieving rapid freezing are: 1) dropping the specimen onto a metal surface at low temperature, 2) bringing the specimen instantaneously into thermal contact with a liquid at low temperature and subsequently maintaining a high relative velocity between the liquid and the specimen. Over the last couple of years the first method has received strong renewed interest, particularily as the result of a series of important studies by Heuser and coworkers 2,3. In this paper we will compare these two freezing methods theoretically and experimentally.


Author(s):  
W.P. De Lange

The Greenhouse Effect acts to slow the escape of infrared radiation to space, and hence warms the atmosphere. The oceans derive almost all of their thermal energy from the sun, and none from infrared radiation in the atmosphere. The thermal energy stored by the oceans is transported globally and released after a range of different time periods. The release of thermal energy from the oceans modifies the behaviour of atmospheric circulation, and hence varies climate. Based on ocean behaviour, New Zealand can expect weather patterns similar to those from 1890-1922 and another Little Ice Age may develop this century.


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