scholarly journals Using Rutilus rutilus (L.) and Perca fluviatilis (L.) as Bioindicators of the Environmental Condition and Human Health: Lake Łańskie, Poland

2020 ◽  
Vol 17 (20) ◽  
pp. 7595
Author(s):  
Joanna Łuczyńska ◽  
Beata Paszczyk ◽  
Marek Jan Łuczyński ◽  
Monika Kowalska-Góralska ◽  
Joanna Nowosad ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Hazard Quotient ◽  
Fatty Acid Content ◽  
Food Contamination ◽  
Pollution Index ◽  
Perca Fluviatilis ◽  
Rutilus Rutilus ◽  
Mercury Content ◽  
Target Hazard Quotient ◽  
Roach Rutilus Rutilus

The aim of this study was to determine the mercury content and fatty acids profile in roach (Rutilus rutilus L.) and European perch (Perca fluviatilis L.) from Lake Łańskie (Poland). Mercury content was higher in the muscles than other organs in both species (p < 0.05). Mercury accumulates along the food chain of the lake’s ecosystem. The value of the bioconcentration factor (BCF) indicated that Hg had accumulated in the highest amounts in muscles and in the other organs as follows: muscles > liver > gills > gonads. The metal pollution index (MPI) and target hazard quotient (THQ) were below 1, which means that these fish are safe for consumers. The values of HIS, GSI and FCF indicators show that both species of fish can be good indicators of water quality and food contamination. There were few differences between fatty acid content in the muscles of perch and roach. Contents of fatty acids having an undesirable dietary effect in humans (OFA—hypercholesterolemic fatty acids) were lower compared to hypocholesterolemic fatty acids (DFA, i.e., the desirable ones). In addition, the lipid quality indices AI and TI in the muscles of fish were at 0.40 and 0.22 (perch) and at 0.35 and 0.22 (roach), respectively. On this basis, it can be concluded that the flesh of the fish studied is beneficial from the health point of view.

scholarly journals Health Risk Assessment of Heavy Metals and Lipid Quality Indexes in Freshwater Fish from Lakes of Warmia and Mazury Region, Poland

2019 ◽  
Vol 16 (19) ◽  
pp. 3780 ◽  
Author(s):  
Łuczyńska ◽  
Paszczyk
Keyword(s):  
Heavy Metals ◽  
Fatty Acids ◽  
Hazard Quotient ◽  
Hazard Index ◽  
Perca Fluviatilis ◽  
Absorption Spectrometry ◽  
Target Hazard Quotient ◽  
Roach Rutilus Rutilus ◽  
Lipid Quality ◽  
Quality Indexes

The objectives of study were to determine heavy metals content (Zn, Cu, Mn, Fe and Hg) and fatty acids in selected organs of roach, Rutilus rutilus (L.); bream, Abramis brama (L.); pike, Esox lucius (L.); Eurasian perch, Perca fluviatilis (L.) collected from reservoirs of Warmia and Mazury region (northeastern Poland). Heavy metals were determined with atomic absorption spectrometry AAS. The fatty acids were analyzed using gas chromatography. In a few cases, differences in the content of heavy metals and fatty acids were not significant between species. The muscles of fish characterized significantly higher values of mercury than other organs (p ≤ 0.05), except for bream. The reverse regularity was observed in the case of content of Cu, Zn, Mn and Fe. Fatty acids having a desirable dietary effect in humans (DFA-Hypocholesterolaemic fatty acids) (74.00–74.84) were more than OFA (hypercholesterolaemic fatty acids), i.e., those undesirable (24.03–24.79). The lipid quality indexes AI (index of atherogenicity) (0.40–0.44) and TI (index of thrombogenicity) (0.18–0.24) in muscles of fish were low, which means that the meat of the fish may be recommended for human health. THQ (target hazard quotient) and HI (hazard index) as individual foodstuff were below 1, whereas HI for a specific receptor/pathway combination exceeded 1. This may suggest that eating meat from a given species is safe from a health point of view.

scholarly journals Contribution of Shellfish Consumption to Lower Mercury Health Risk for Residents in Northern Jiaozhou Bay, China

2015 ◽  
Vol 2015 ◽  
pp. 1-8 ◽  
Author(s):  
Lei Zhang ◽  
Lei Zhang
Keyword(s):  
Health Risk ◽  
Lower Risk ◽  
Human Exposure ◽  
Hazard Quotient ◽  
Jiaozhou Bay ◽  
Daily Intake ◽  
Mercury Content ◽  
Target Hazard Quotient ◽  
Aquatic Products ◽  
Important Pathway

Fish and marine mammal consumption are an important pathway for human exposure to mercury. The low mercury content in shellfish poses a low mercury health risk to people who consume shellfish. The objectives of this study are to detect mercury concentrations in different species of shellfish and to calculate the mercury health risk from shellfish consumption among traditional residents near northern Jiaozhou Bay. A total of 356 shellfish samples, which comprised 7 species from 5 different places in northern Jiaozhou Bay, were collected from April to June in 2012. The average mercury content in the collected shellfish ranged from 0.024 mg·kg−1to 0.452 mg·kg−1. A total of 44 shellfish samples (12.36%) had mercury levels exceeding the national pollution-free aquatic products limit (0.3 mg·kg−1). Generally, the viscus had the highest mercury content among all parts of the shellfish. A positive correlation between mercury content and total weight/edible part weight was found in most species of the collected shellfish. The results showed that shellfish consumption resulted in the lower risk of mercury exposure to residents based on the calculation of daily intake (DI) and target hazard quotient (THQ).

Relative Importance of Phosphorus Supply to Phytoplankton Production: Fish Excretion versus External Loading

1990 ◽  
Vol 47 (2) ◽  
pp. 364-372 ◽  
Author(s):  
Åge Brabrand ◽  
Bjørn Andreas Faafeng ◽  
Jens Petter Moritz Nilssen
Keyword(s):  
Algal Growth ◽  
Perca Fluviatilis ◽  
Rutilus Rutilus ◽  
Phosphorus Release ◽  
Selenastrum Capricornutum ◽  
Phosphorus Loading ◽  
External Loading ◽  
Phytoplankton Production ◽  
Roach Rutilus Rutilus ◽  
Order Of Magnitude

In laboratory tanks with bream (Abramis brama), perch (Perca fluviatilis), and roach (Rutilus rutilus) concentrations of phosphorus and nitrogen increased with time. Phosphorus was mainly released as soluble molybdate-reactive phosphorus (SRP); nitrogen almost exclusively as ammonium. The release increased with the species' tendency to forage on littoral sediments and with a smaller fish size. Bioassays with the test algae Selenastrum capricornutum showed that released phosphorus was readily available to algal growth. The total supply of phosphorus to the epilimnion of Lake Gjersjøen was calculated from the external supply from the tributaries and the estimated phosphorus release from total roach biomass. From May to October 1980 phosphorus release from the roach population contributed about the same order of magnitude as the total phosphorus loading from the watershed. During the period with the most serious phosphorus depletion to the phytoplankton (July, August, and September), the phosphorus supply from fish was about double that of the external phosphorus supply, confirming the important role of sediment-feeding fish populations in the eutrophication processes of lakes.

Sign in / Sign up

Export Citation Format

Share Document