scholarly journals Beneficial Effects of New Zealand Blackcurrant Extract on Maximal Sprint Speed during the Loughborough Intermittent Shuttle Test

Sports ◽  
2016 ◽  
Vol 4 (3) ◽  
pp. 42 ◽  
Author(s):  
Mark Willems ◽  
Luke Cousins ◽  
David Williams ◽  
Sam Blacker
Author(s):  
A. J. Braakhuis ◽  
V. X. Somerville ◽  
R. D. Hurst

An amendment to this paper has been published and can be accessed via the original article.


2019 ◽  
Vol 51 (Supplement) ◽  
pp. 90
Author(s):  
Rianne Costello ◽  
Stephen D. Myers ◽  
Mark E.T. Willems ◽  
Fiona Myers ◽  
Nathan A. Lewis ◽  
...  

Nutrients ◽  
2020 ◽  
Vol 12 (3) ◽  
pp. 754
Author(s):  
Karah J. Dring ◽  
Simon B. Cooper ◽  
Ryan A. Williams ◽  
John G. Morris ◽  
Caroline Sunderland ◽  
...  

High-intensity intermittent exercise (HIIE) is a potential intervention to manage hyperglycaemia and insulin resistance in adolescents. The aim of this study was to determine the optimum duration of HIIE to reduce postprandial glycaemic and insulinaemic responses in adolescents and the longevity of the response. Thirty-nine participants (12.4 ± 0.4 year) completed a 30- and 60-min exercise trial (Loughborough Intermittent Shuttle Test) and a rested control trial in a randomised crossover design. Capillary blood samples were taken at baseline, immediately and 1-h post-exercise; and 30, 60 and 120 min following a standardised lunch (day one) and a standardised breakfast 24-h post-exercise. Plasma insulin total area under the curve (tAUC) following lunch was lower following 60-min HIIE (21,754 ± 16,861 pmol·L−1 × 120 min, p = 0.032) and tended to be lower following 30-min HIIE (24,273 ± 16,131 pmol·L−1 × 120 min, p = 0.080), when compared with the resting condition (26,931 ± 21,634 pmol·L−1 × 120 min). Blood glucose concentration was lower 1-h post-exercise following 30-min HIIE (3.6 ± 0.6 mmol·L−1) when compared to resting (4.1 ± 0.9 mmol·L−1, p = 0.001). Blood glucose and plasma insulin concentration did not differ across trials on day two. Shorter bouts of HIIE (30-min), as well as a 60-min bout, reduced the postprandial insulinaemic response to lunch, an ecologically valid marker of insulin sensitivity. As the beneficial effects of HIIE were limited to 3 h post-exercise, adolescents are recommended to engage daily HIIE to enhance metabolic health.


Soil Research ◽  
1997 ◽  
Vol 35 (5) ◽  
pp. 995 ◽  
Author(s):  
K. C. Cameron ◽  
H. J. Di ◽  
R. G. McLaren

New Zealand and Australia generate large quantities of agricultural, industrial, and municipal wastes. As authorities move to protect the environment by regulating waste disposal practices, environmentally sound methods of waste disposal are being sought. In particular, land application of wastes as a means of disposal, nutrient re-cycling, and water conservation is becoming increasingly popular. This paper provides an overview of the types, quantities, and characteristics of wastes generated in New Zealand and Australia, and highlights the problems with current waste disposal practices, including landfilling, incineration, and discharging into waters. This is followed by a detailed review of the beneficial effects and adverse impacts of land application of wastes on plant production and soil and environmental quality, and possible hazards to human health. The management of waste application on land is a challenging task and requires rigorous scientific input. Sludges and euents contain significant concentrations of plant nutrients, particularly nitrogen, phosphorus, and organic matter. Their application on land has been shown, in many cases, to result in significant increases in plant yields and improvements in soil physical conditions and chemical fertility. The constraints with some wastes, particularly those of industrial and municipal origin, are that they contain undesirable constituents, e.g. heavy metals, toxic organics, pathogens, and salts, or have extremely high or low pH. High concentrations of nitrate and phosphate derived from wastes are also of concern for ground and surface water contamination. The processes that control the fate of wastes in the soil are complex and many of them are poorly understood, e.g. rate of release of nutrients and other chemicals; leaching of nutrients, metals, and organics through macropores and as suspended solids; emission of greenhouse gases; impact of solvents, surfactants, and sludge organic matter on the sorption, degradation, and leaching of hydrophobic organics; and the long-term bioavailability and fate of metals and organics fixed by soil organic matter. More research is urgently required to develop a sound understanding of waste characteristics and the processes affecting their fate in the soil in order to ensure that land application of wastes is safe.


2019 ◽  
Vol 51 (Supplement) ◽  
pp. 91
Author(s):  
Ben J. Lee ◽  
Tessa R. Flood ◽  
Ania M. Hiles ◽  
Ella F. Walker ◽  
Lucy Wheeler ◽  
...  

2015 ◽  
Vol 115 (11) ◽  
pp. 2357-2365 ◽  
Author(s):  
Matthew David Cook ◽  
Stephen David Myers ◽  
Sam David Blacker ◽  
Mark Elisabeth Theodorus Willems

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