scholarly journals Environmental Habitat Mapping of Green Mussel: A GIS-Based Approach for Sustainable Aquaculture in the Inner Gulf of Thailand

2020 ◽  
Vol 12 (24) ◽  
pp. 10643
Author(s):  
Hathaichanok Kumgumpol ◽  
Yang Liu ◽  
Tanuspong Pokavanich ◽  
Irene D. Alabia ◽  
Zixu Yin ◽  
...  

The green mussel (Perna viridis) is one of the most commercially-important cultured species along the coast of Thailand. In this study, a suitable aquaculture site-selection model (SASSM) was developed to identify the most suitable areas in the inner part of the Gulf of Thailand (InnerGoT) for green mussel culture. Satellite-derived chlorophyll-a (Chl-a) and hydrodynamic model outputs for sea surface temperature (SST), salinity, maximum water current (MWC), and bathymetry between 2018 and 2019 were used as input to the SASSM. The results show that suitability scores in mussel aquaculture areas were lowest (1–3) during the Southwest (SW) monsoon, rainy season (July–August), and highest (6–7) during the Northeast (NE) monsoon, cold season (November–December). Moderate suitability scores (4–5) were obtained during the monsoon transition from the NE monsoon to the SW monsoon, summer (April–May). The study area was further divided into three zones: the western, central, and eastern regions. The western and eastern parts showed high suitability scores (5–7) while the central zone exhibited low suitability scores (2–4). The model results show a similar pattern to the actual mussel production in the study area. Seasonal events (i.e., flood and dry seasons) were incorporated into the model to examine the seasonal effects on the suitable mussel aquaculture areas. The suitability scores during the SW monsoon in 2018 were more sensitive to changes in SST and salinity relative to 2019. The higher freshwater discharge and lower temperature in 2018 relative to 2019 resulted in the accrual of suitable aquaculture areas. This pattern is consistent with the productions of the green mussel, where higher production was recorded in 2018 (2002.5 t) than in 2019 (410.8 t). However, correlations among atmospheric (air temperature, rainfall, and wind) and oceanographic factors (SST and MWC) were significant in the western and central regions, suggesting that the suitability of green mussel aquaculture in these regions is vulnerable to environmental disturbances. Thus, the SASSM can be a powerful tool in providing useful information on spatial management for marine aquaculture in environmentally-dynamic coastal systems.

Biology ◽  
2019 ◽  
Vol 8 (4) ◽  
pp. 88 ◽  
Author(s):  
Md Asaduzzaman ◽  
Aysha Rahi Noor ◽  
Md Moshiur Rahman ◽  
Sumi Akter ◽  
Nayeema Ferdausy Hoque ◽  
...  

A multidisciplinary approach was applied to explore deeper knowledge about the reproductive biology and ecology of the green mussel (Perna viridis) by interlinking among ecological factors, ingested gut plankton, gonad fatty acid profile, and reproductive traits. Mussels were collected throughout the year from the coastal region of the Bay of Bengal of Bangladesh, and the histological analysis of 242 mussels revealed five stages of gametogenesis with an annual spawning season from January to April. The gonadosomatic index showed a strong correlation with the water quality parameters, ingested gut plankton groups, and gonadal fatty acids, and also displayed prominent effects of seasonality. In all datasets, we performed principal component analysis in which the first two principal components showed that seasonality explained >65% of the variability, and the multivariate spaces of seasonality corresponded to the gonad development. High salinity, nutrients, chlorophyll a, and plankton abundance in the water column were positively correlated with gonad development and the spawning of mussels. During the development stage, mussel ingested more plankton, particularly Bacillariophyceae and Pyrrophyceae, which were an important source of increased n-3 polyunsaturated fatty acids content in gonads. Furthermore, gonads accumulated more lipids and saturated fatty acids during the mature and spawning stages, which were probably utilized during embryogenesis and early larval development as energy sources and constituents of the cell membrane. This research provides a model toward a better understanding of reproductive biological traits and how these traits are interrelated with the surrounding environmental variables of the green mussel, which would be helpful in marine aquaculture and the sustainable exploitation of the fishery resources.


Aquaculture ◽  
2018 ◽  
Vol 497 ◽  
pp. 348-356 ◽  
Author(s):  
Yhardpeth Ocharoen ◽  
Chuta Boonphakdee ◽  
Thanomsak Boonphakdee ◽  
Andrew P. Shinn ◽  
Somporn Moonmangmee

2009 ◽  
Vol 12 (5) ◽  
pp. 506-515 ◽  
Author(s):  
Warangkana Prakoon ◽  
Suriyan Tunkijjanukij ◽  
Thuy T. T. Nguyen ◽  
Uthairat Na-Nakorn

2017 ◽  
Vol 12 (1) ◽  
pp. 57 ◽  
Author(s):  
Andi Sagita ◽  
Rahmat Kurnia ◽  
Sulistiono Sulistiono

Kerang hijau merupakan komoditas budidaya laut yang sangat prospektif untuk dikembangkan pada suatu sistem budidaya, karena dapat dilakukan dengan biaya produksi yang rendah namun menghasilkan profitabilitas yang tinggi. Penelitian ini bertujuan untuk mengetahui metode dan kepadatan yang paling optimal untuk budidaya kerang hijau di perairan pesisir Kuala Langsa, Aceh. Metode penelitian menggunakan rancangan acak lengkap faktorial yang terdiri atas faktor metode (long line dan stick) dan faktor kepadatan (20, 30, dan 40 individu/kantong 5,30 L), masing-masing diulang sebanyak empat kali. Berdasarkan sidik ragam data Specific Growth Rate (SGR) dari panjang (SGL L) dan bobot (SGR W) menunjukkan semua perlakuan metode, kepadatan dan interaksi berbeda signifikan pada taraf uji 5% (P<0,05), di mana perlakuan yang paling optimal yaitu perlakuan metode long line dengan kepadatan 20 individu/kantong 5,30 L diperoleh rata-rata nilai SGR (L) sebesar 0,86 ± 0,01%/hari dan SGR (W) sebesar 1,18 ± 0,04%/hari dengan sintasan mencapai 92,50 ± 2,89%. Parameter kualitas perairan selama periode budidaya masih sesuai untuk mendukung kehidupan kerang hijau di mana suhu berkisar 27,5-34,0°C; salinitas 28,5-33,0 ppt; pH 7,8-8,6; dan oksigen terlarut 4,5-6,5 mg/L; serta kecepatan arus 0,1-0,3 m/s. Budidaya kerang hijau dengan metode long line pada kepadatan 20 individu/kantong 5,30 L merupakan pola budidaya yang paling optimal untuk diterapkan di perairan pesisir Kuala Langsa, Aceh.Green mussel is a very prospective marine aquaculture commodity due to its low cost production but with high profitability. This research aimed to determine the most optimal method and densities for green mussel culture in coastal waters of Kuala Langsa, Aceh. The research used a completely randomized factorial design consisting of methods factor (long line and stick) and densities factor (20, 30, and 40 individuals/basket 5.30 L), each repeated four times. Based on the variance analysis of specific growth rate (SGR) data of the length (SGR L) and weight (SGR W), all treatments of different methods and densities as well as their interactions were significant different (P<0.05). This study suggested that long line method with a densities of 20 individuals/basket 5.30 L was found to be the most optimal treatment for green mussel culture in coastal waters of Kuala Langsa. With this long line method an average SGR (L) value of 0.86 ± 0.01%/day, SGR (W) value of 1.18 ± 0.04%/day, and survival rate of 92.50 ± 2.89% were obtained. Water quality parameters during the culture period are still within the suitable range for green mussel culture, with the range of temperature 27.5-34.0°C, salinity 28.5-33.0 ppt, pH 7.8-8.6, dissolved oxygen 4.5-6.5 mg/L, and current velocity 0.1-0.3 m/s.


2014 ◽  
Vol 10 (2) ◽  
pp. 100-106 ◽  
Author(s):  
Khusnul Yaqin ◽  
Joeharnani Tresnati ◽  
Rohani Rape ◽  
Muhammad Aslam

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