scholarly journals Determination of Minerals and Heavy Metals in Water, Sediments and Three Fish Species (Tilapia nilotica, Silurus glanis and Arius parkii) from Lagdo Lake, Cameroun

2010 ◽  
Vol 5 (3) ◽  
pp. 54-57 ◽  
Author(s):  
Ahmed Ali ◽  
Dodo Ahmadou ◽  
Bouba Adji Mohamadou ◽  
Clement Saidou ◽  
Dzudie Tenin
2009 ◽  
Vol 167 (1-4) ◽  
pp. 461-471 ◽  
Author(s):  
Shaista Nawaz ◽  
Saeed Ahmad Nagra ◽  
Yasar Saleem ◽  
Amit Priydarshi

2016 ◽  
Vol 66 (1) ◽  
pp. 89-102 ◽  
Author(s):  
Đ. Raša Milanov ◽  
P. Milena Krstić ◽  
V. Radmila Marković ◽  
A. Dragoljub Jovanović ◽  
M. Branislav Baltić ◽  
...  

AbstractThe aim of this study was the investigation of water, sediments and fish tissues contamination with heavy metals. All samples were taken from the Danube River in Belgrade region, a location upstream from Batajnica. Concentrations of Cd, Hg and Pb in water samples were not detected, while concentrations of Zn, Fe, Cu and As were in the range of 0.004 - 0.330 mg L-1. Iron was the most deposited metal in sediment samples in contrast to water samples where all investigated metals were detected. For the purpose of heavy metals determination in fresh fish tissue, fifteen samples of three different fish species, silver carp (Hypophthalmichthys molitrix), common carp (Cyprinus carpio) and wels catfish (Silurus glanis) were collected. Concentrations of Pb, Cd, As and Hg were determined in the digestive tract, liver and muscle by absorption spectroscopy. The highest concentration of Pb was in the digestive tract in all three fish species, ranging from 0.036 to 1.518 μg g-1, while Cd was mostly deposited in the liver. Concentrations of As were in the range of 0.36 - 0.73 μg g-1in Hypophthalmichthys molitrix, 0.013 - 0.18 μg g-1in Cyprinus carpio and 0.003 - 0.005 μg g-1in Silurus glanis tissues, while the content of Hg was equal in all tested tissues of carp. Concentrations of all metals were found to be present in the fish samples at different levels, but these values are under the maximum residual levels prescribed by the European Union (EU) and the maximum allowed concentrations (MAC) for Serbia, so the fish meat is acceptable for the human consumption.


2021 ◽  
Vol 3 (6) ◽  
pp. 123-128
Author(s):  
Cheikh Tidiane Dione ◽  
Birame Ndiaye ◽  
Cheikhna Diebakate ◽  
Momar Ndiaye ◽  
Maurice Millet ◽  
...  

The content of four heavy metals (zinc, iron, chromium and copper) in muscles, liver and gonads has been studied for the five most consumed fish species (Cephalopholus taeniops, Scomber japonicus, Lagocephalus laevigatus, Pagellus bellottii and Pagrus caeruleostictus) in the Soumbedioune region. The samples were digested by acid digestion. The metal contents were quantified using a PF-11 type photometer. The results obtained show that metals such as zinc, iron and chromium are significantly higher (p <0.05) in the muscles of the four species than in the liver and gonads. However, the levels of heavy metals in the muscles, liver, and gonads of the five species are above the acceptable limit recommended by the FAO and WHO, with the exception of the copper levels in the gonads of the species Pagellus bellottii.


Food Control ◽  
2017 ◽  
Vol 72 ◽  
pp. 313-318 ◽  
Author(s):  
Lubomir Makedonski ◽  
Katya Peycheva ◽  
Mona Stancheva
Keyword(s):  

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