The Optimization of Thermal Pre-Treatment Time for Extracellular Polymeric Substances Extraction from Sewage Sludge

2015 ◽  
Vol 768 ◽  
pp. 496-505 ◽  
Author(s):  
Yu Yi Zheng ◽  
Hong Lin ◽  
Zhi Long Lin ◽  
Yi Fang Zeng ◽  
Yu Fang Yu ◽  
...  

This study aims to find out the optimum extraction time varied from 5 min to 60 min for extracellular polymeric substances (EPS) from sewage sludge pretreated at 80 °C. The change of the contents of EPS and its components under different time limit were recorded and compared. The results showed: the contents of soluble protein, TOC, soluble sugar and DNA was increased by 579.17 mg/l, 514.25 mg/l, 132.79 mg/l, and 34.69 mg/l, respectively, with the increase of thermal pre-treatment time during the process, and the DNA content increased the least, which indicating that the effect of thermal pre-treatment at 80 °C on cell lysis of sewage sludge was small. The EPS content, as a whole, was increased with the increase of thermal pre-treatment time. By analyzing the experimental data with the Analytic Hierarchy Process Model, which was used to identify the optimum thermal pre-treatment time of extracting EPS, the results showed that the effectiveness of EPS extraction from sludges was 30 min>60 min>50 min>20 min>40 min>10 min>5 min. Therefore, the 30 min was choosed as the optimum thermal pre-treatment time.

2016 ◽  
Vol 9 (2) ◽  
pp. 223 ◽  
Author(s):  
Saeed Mazloomi Mahmoodabad ◽  
Akram Mehrabbeyk ◽  
Hassan Mozaffari-Khosravi ◽  
Hossein Fallahzadeh

<p>In order to better plan health based interventions, educators and health promoters need to make decisions in this regard. In the meantime, it should be noted that, multiple criteria decision making methods with theoretical roots and accuracy of forecasting results are less considered.</p><p>The current study is a descriptive research carried out on 15 experts working in Yazd Health Centers using purposeful sampling. In order to identify wrong eating habits of students, Delphi method is used. In the next step, these habits are compared, one by one, and scored with Analytical Hierarchy Process (AHP) Model. In the end, data are analyzed using Expert Choice 11 software.</p><p>Seven major wrong eating habits of female adolescents are identified: junk food consumption, drinking soda and sweet drinks, eating fast food, deleting main meals, improper diets, low intake of vegetables, and not eating breakfast. Among these, low intake of vegetables, eating fast food, and not eating breakfast, with weight rate of 32.4%, 19.4% and 19.3%, are specified as the first three priorities of education.</p><p>In various fields of education and health promotion, including prioritizing training needs, employing techniques with potentials of assessing multiple criteria at the same time can be highly efficient. </p>


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