scholarly journals Distinct Dose-Dependent Association of Free Fatty Acids with Diabetes Development in Nonalcoholic Fatty Liver Disease Patients

Author(s):  
Fuxi Li ◽  
Junzhao Ye ◽  
Yanhong Sun ◽  
Yansong Lin ◽  
Tingfeng Wu ◽  
...  
Author(s):  
Bá Thoại Trần

Sugary carbohydrates in foods are sweet-tasted carbohydrates of mono or disacchride, most commonly is saccharose (sucrose). This is a disaccharide consisting of two molecules of glucose and fructose.While glucose is completely metabolized in all body cells to produce energy, fructose is metabolized differently in the liver causing nonalcoholic fatty liver disease and free fatty acids in the blood …. and causing many complications. Key words: Sugary carbohydrate, diabetes, overweight, obesity


2010 ◽  
Vol 139 (6) ◽  
pp. 1961-1971.e1 ◽  
Author(s):  
Jukka Westerbacka ◽  
Anna Kotronen ◽  
Barbara A. Fielding ◽  
John Wahren ◽  
Leanne Hodson ◽  
...  

2011 ◽  
Vol 30 (1) ◽  
pp. 6-19 ◽  
Author(s):  
Haim Shapiro ◽  
Miryam Tehilla ◽  
Joelle Attal-Singer ◽  
Rafael Bruck ◽  
Rachel Luzzatti ◽  
...  

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