MASS SELECTION FOR POSTWEANING GROWTH IN SWINE. VI. MEANS, HERITABILITIES, GENETIC AND PHENOTYPIC CORRELATIONS, AND CORRELATED RESPONSE OF CARCASS TRAITS

1983 ◽  
Vol 63 (1) ◽  
pp. 49-58 ◽  
Author(s):  
G. W. RAHNEFELD ◽  
R. L. CLIPLEF ◽  
I. GARNETT ◽  
R. M. McKAY

Means, heritabilities, genetic and phenotypic correlations, and correlated responses in carcass traits (total carcass backfat, carcass length, area 1. dorsi, ham weight, percentage ham of side, percentage lean in ham face, color score, texture score, and marbling score) during 11 generations of selection for postweaning average daily gain were studied on a selected Lacombe line, a Yorkshire control line, and a crossbred Lacombe × Yorkshire group generated each year from the two lines. With the exception of color score, the heritability estimates were moderate to high. Genetic and phenotypic correlations between average daily gain and the carcass traits ranged from − 0.16 to 0.46 and from − 0.07 to 0.15, respectively. Correlated responses in the carcass traits were very small. Key words: Swine, carcass traits, selection, heritabilities, correlations

1976 ◽  
Vol 56 (4) ◽  
pp. 791-801
Author(s):  
I. GARNETT ◽  
G. W. RAHNEFELD

Female reproductive performance and pre-weaning survival and growth were examined in a population of swine over 11 generations of selection for post-weaning average daily gain (ADG). Three separate breeding groups were used: (1) a Lacombe (L) line selected each generation for ADG, (2) a Yorkshire control (Y) line, and (3) a crossbred Lacombe × Yorkshire group (LY) generated each generation from the L and Y lines. Breeding group differences were evident for litter size, perinatal mortality, pre-weaning mortality, gestation length, birth weight, pre-weaning average daily gain (PreADG) and weaning weight. Selection did not affect number born, number born alive, number weaned or birth weight. When the values for the L line were expressed as a deviation from the control, pre-weaning mortality showed an increase. The increase appeared to be due to a decrease in the control rather than an increase in the L line. Gestation length showed a negative response to selection. As in the case of pre-weaning mortality, the response appeared to be a reflection of the instability of the control line. Genetic gains in PreADG of 0.004 kg/day/generation were realized in both the L line and LY group. Correspondingly, responses of 0.18 and 0.19 kg/generation were realized for weaning weight in the L line and LY group.


1973 ◽  
Vol 53 (2) ◽  
pp. 173-178
Author(s):  
G. W. RAHNEFELD

Correlated response in weaning weight and feed efficiency were estimated for a genetically variable population of swine selected during nine generations for postweaning average daily gain. Total response in weaning weight to direct selection for gain was 0.03 kg per generation. This was 3.1% of the predicted response. The estimate of genetic correlation between postweaning average daily gain and weaning weight was found high and positive (> 1). Total response in feed efficiency to direct selection for gain was −0.58 kg per generation. This was 10% of the predicted response. The estimate of genetic correlation between postweaning gain and feed efficiency was −0.35.


2020 ◽  
Vol 50 (2) ◽  
pp. 325-333
Author(s):  
M.M. El-Attrouny ◽  
E.A. Manaa ◽  
S.I. Ramadan

Objectives of the current study were to i) investigate effects of selection for bodyweight at four weeks old on bodyweight (BW) and bodyweight gain (BWG) across four generations; ii) estimate correlated response to selection for BW and BWG at different ages; and iii) document best linear unbiased prediction (BLUP) of genetic trends for BW and BWG across four generations of selection. A total of 3540 chicks from 444 sires and 885 dams were used to estimate heritabilities, and genetic and phenotypic correlations for growth traits, including BW at 0, 2, 4, and 6 weeks, and BWG between 0 and 2, 2 and 4, 4 and 6, and 0 and 6 weeks. The selection effects, correlated responses and genetic trend for BW and BWG across generations were quantified by applying the animal model. Estimates of heritability for BW and BWG ranged from 0.22 to 0.42 and from 0.18 to 0.23, respectively. Ranges of genetic and phenotypic correlations for BW varied from 0.31 to 0.92 and 0.05 to 0.65, respectively. Moreover, estimates of genetic and phenotypic correlations for BWG at different ages were from 0.12 to 0.72 and 0.17 to 0.60, respectively. Bodyweight and BWG estimates after four generations of selection were significantly higher than those of the base generation. Moreover, contrasts of generation means were significant across the four generations. The genetic trends across the generations clarified that BLUP estimates for BW and BWG gradually increased with the advance of generations until the fourth generation. Keywords: best linear unbiased prediction, bodyweight, heritability, selection, genetic trend


1984 ◽  
Vol 64 (4) ◽  
pp. 799-806
Author(s):  
R. M. McKAY ◽  
G. W. RAHNEFELD

Additive genetic variance estimates for purebred (Lacombe) and crossbred (Lacombe × Yorkshire) populations and the additive genetic covariance between purebred and crossbred progeny were calculated for postweaning average daily gain, total probe fat, total carcass fat, and litter size in swine. These estimates were used to predict the effectiveness of four methods of intrapopulation selection (IP) relative to selection for specific combining ability (SCA) to determine the most effective means of improving crossbred performance. The intrapopulation methods were mass selection based on information from both sexes (BS), mass selection based on information from one sex (OS), full-sib selection (FS), and half-sib selection (HS). The Lacombe population was selected over 12 generations for increased postweaning average daily gain and the Lacombe × Yorkshire population was generated by breeding Lacombe boars with randomly selected gilts from a Yorkshire control population. Selection for combining ability was the most effective means of improving average daily gain except when information was available on both sexes and the relative selection intensity (SCA/IP) was less than 0.60. Mass selection was superior to SCA for improving total probe fat except when information was restricted to one sex and the relative selection intensity was less than 0.47. For total probe fat and total carcass fat, SCA was superior to FS and HS for relative selection intensities less than 0.65 and 0.74, respectively. Selection for combining ability was superior to OS for litter size regardless of the generation interval length. Key words: Intrapopulation selection, selection for combining ability, additive genetic variance, additive genetic covariance, swine


1976 ◽  
Vol 56 (4) ◽  
pp. 783-790
Author(s):  
G. W. RAHNEFELD ◽  
I. GARNETT

Recurrent mass selection for post-weaning average daily gain was practiced for 11 generations in a population of Lacombe swine. Response to selection was assessed from predicted response, 0.241 ± 0.023 kg; observed response, 0.146 ± 0.018 kg; estimated heritability, 0.327 ± 0.031; and realized heritability, 0.198 ± 0.016. Observed response was estimated to be 0.61 of the predicted. Examination of additive genetic variance, selection differentials, drift variance, inbreeding and regression of post-weaning average daily gain on generation time indicated that the pedigreed Yorkshire control population served as an adequate control. Gene effects were not found to be dependent on the sex of the organism as assessed by the genetic correlation between sexes, covariance between half-sib family means and the relative magnitude of parent–offspring-based estimates of heritability.


1990 ◽  
Vol 70 (4) ◽  
pp. 1017-1028 ◽  
Author(s):  
J. C. OLTHOFF ◽  
G. H. CROW ◽  
G. W. RAHNEFELD

Selection for yearling weight, a trait with relatively high heritability, in beef cattle should lead to a significant response in a short period of time. Changes should also occur in correlated and component traits. Data from 10 yr of yearling weight selection in beef Shorthorn cattle were used to quantify the response in correlated calf and cow traits. Selection response was measured as the difference between the performance of the select line and a corresponding control line. Annual response to selection for bull and heifer calves, respectively, averaged 5.1 and 4.3 kg for yearling weight, 2.1 and 1.6 kg for weaning weight, 0.3 and 0.2 kg for birth weight, 0.016 and 0.014 kg d−1 for post-weaning average daily gain and 0.010 and 0.007 kg d−1 for preweaning average daily gain. There were no significant changes in calf survival or cow reproductive performance. Cow weights increased 4.5 kg yr−1 for 2-yr-old heifers, similar to the yearling weight response, but only 1.3 kg yr−1 for all cows because of the time delay caused by the age distribution of the breeding herd. Yearling weight increases were brought about by increases in the individuals genetic potential for gain, primarily postweaning. Response to yearling weight selection would be relatively easy to achieve for beef producers. Some additional costs would be incurred, however, and the environmental effects, which were large, would have to be monitored. Key words: Beef cattle, yearling weight, selection response, correlated response


1971 ◽  
Vol 51 (2) ◽  
pp. 497-502 ◽  
Author(s):  
G. W. RAHNEFELD

Recurrent mass selection for post-weaning average daily gain was practiced for seven generations in a population of Lacombe swine. Response to selection was positive, but the observed response was estimated to be only 0.33 of the predicted. The pooled estimate of additive genetic variance was 0.0013 ± 0.0002. Realized heritability was 0.126 ± 0.029. The pooled estimate of heritability obtained from components of variance and parent-offspring regression was 0.377 ± 0.058. Litter size was positively correlated with average daily gain (0.14 piglet per generation). No significant effects of selection in reducing additive genetic variance were observed.


2001 ◽  
Vol 81 (2) ◽  
pp. 205-214 ◽  
Author(s):  
P. Chen ◽  
T. J. Baas ◽  
J. C. M. Dekkers ◽  
L. L. Christian

Selection for lean growth rate (LGR) was conducted for four generations in a synthetic line of Yorkshire-Meishan pigs to study the effectiveness of selection for LGR and correlated responses in litter traits. Lean growth rate was estimated from ultrasound measurements of 10th-rib backfat thickness and longissimus muscle area. In the selection line, 7 boars and 20 gilts with the highest LGR were selected to produce the next generation. The generation interval was 13 mo and the average selection differential per generation was 1.1 phenotypic standard deviation units. A contemporaneous control line was maintained by randomly selecting 5 boars and 15 gilts. Data from a total of 1057 pigs sired by 58 boars and out of 133 sows were available from the two lines. Selection responses were estimated from deviations of the selection line from the control line using least squares (LS) and by multiple trait derivative-free restricted maximum likelihood analysis using an animal model (AM). The estimate of response to selection per generation using LS was 9.4 ± 0.95 g d–1 for LGR. The corresponding estimate from the AM was 9.8 ± 0.51 g d–1. Correlated responses in litter traits were regressed on generation. For the LS method, regression coefficients were negative but not significant (P > 0.05) for total number born, number born alive, and number at 21 d and at 42 d. Significant, positive correlated responses occurred in 42-d litter weight and 21-d piglet weight (P < 0.05). For the AM method, the regression coefficients were also negative, but were not significant (P > 0.05) for numberalive at birth, at 21 d, and at 42 d. A significant positive correlated response occurred only for 42-d litter weight (P < 0.05). Although results are based on a population of limited size, it can be concluded that selection for LGR in a synthetic line is effective and should have little effect on litter traits. Key words: Pigs, selection, lean growth rate, correlated response


1998 ◽  
Vol 78 (2) ◽  
pp. 229-232 ◽  
Author(s):  
L. A. Goonewardene ◽  
P. A. Day ◽  
N. Patrick ◽  
H. D. Scheer ◽  
D. Patrick ◽  
...  

Birth weights of Boer (BO) sired kids were 9% higher than Alpine (AL) sired kids. Weaning, 160 d weight and preweaning average daily gain (ADG) were similar for the AL × AL, AL × SA and BO × AL. Breed of dam was significant (P < 0.02) for birth, weaning, 100-d weight, and preweaning ADG. Similar dressing percentage (DP) and ribeye muscle area (REA) were observed among AL × AL, AL × SP, and BO × SP crosses. Key words: Crossbreeding, Boer, Alpine, growth, carcass, ultrasound


2019 ◽  
Vol 3 (2) ◽  
Author(s):  
T. R. Krause ◽  
E. R. Moore ◽  
J. Duggin ◽  
J. R. Segers ◽  
T. D. Pringle

ObjectivesProfitability in the beef industry has narrow margins regulated by revenue from output traits like growth and carcass merit, but profitability is also largely impacted by input expenses like feed costs. Selecting for improvements in feed efficiency during the finishing phase, one of the most feed intensive segments of the industry, can help to mitigate those input costs. This study compared growth performance, feed efficiency, body composition, and carcass characteristics in Angus steers (n = 321) from bulls divergently selected for feed efficiency and marbling.Materials and MethodsAngus sires were selected based on high (10th percentile or better) and low (85th percentile or worse) residual average daily gain (RADG) EPD as well as high (fifth percentile or better) and average (near 50th percentile) marbling (MARB) EPD. These criteria resulted in a 2 × 2 factorial design with four breeding lines: high RADG/high MARB, high RADG/average MARB, low RADG/high MARB, low RADG/average MARB. Data were analyzed using MIXED procedures of SAS with RADG and MARB as main effects. Significance was set at α = 0.05. Generation was also analyzed, where generation one (GEN1) steers were from a selected sire while generation two (GEN2) steers were from a selected sire and a selected dam.ResultsUltrasound and carcass data revealed no differences (P ≥ 0.12) in 12th rib backfat thickness from weaning through slaughter for the RADG EPD groups. Yield grade and dressing percent did not differ (P ≥ 0.56) across RADG or MARB groups. At the beginning and end of the feeding trial, the high RADG (P ≤ 0.02) group had larger ultrasound ribeye area (REA) than the low RADG group. Carcass REA tended (P = 0.08) to be larger in the high versus low RADG steers. During the feedlot trial and through slaughter, body weight was heavier (P ≤ 0.006) for the high versus low RADG steers but did not differ (P ≥ 0.44) across MARB EPD. Feed efficiency measures did not differ (P ≥ 0.32) across RADG or MARB groups apart from the tendency (P = 0.08) for residual feed intake to be lower in the high versus low RADG steers. Marbling scores differed (P ≤ 0.04) across RADG and MARB groups with the low RADG steers and the high MARB steers having improved marbling. The quality grade distribution across MARB EPD revealed that the average MARB steers graded 73% Choice and 25% Prime while the high MARB steers graded 56% and 42%, respectively. Slice shear force did not differ (P ≥ 0.32) across RADG or MARB EPD. Body weights tended (P = 0.06) to be heavier at the start of the feeding trial for GEN1 versus GEN2 steers. Total gain, average daily gain, and feed to gain (F:G) differed by generation (P ≤ 0.007) with increased rates of gain and reduced F:G in the GEN2 versus GEN1 steers. Body weights did not differ (P = 0.72) across GEN at the end of the feeding trial. Backfat thickness at the start and end of the feedlot phase was less (P ≤ 0.03) and marbling score was improved (P = 0.02) in the GEN2 versus GEN1 steers, respectively.ConclusionThese results suggest that selection using RADG EPD has negligible impacts on meat quality; and that progress in selection for efficiency can be achieved while advancing carcass quality and value. Furthermore, continued divergent selection for feed efficiency and marbling has the potential to improve feed efficiency through advancements in the rate of gain, while enhancing carcass merit through marbling.


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