Effect of herbicides on two species of clover underseeded into barley

2000 ◽  
Vol 80 (4) ◽  
pp. 973-976 ◽  
Author(s):  
J. A. Ivany ◽  
D. Holmstrom ◽  
H. T. Kunelius

Potato (Solanum tuberosum L.) producers on Prince Edward Island often underseed red clover (Trifolium pratense L.) into barley (Hordeum vulgare L.) crops so as to have a forage crop in the third year of the 3-yr rotation of potatoes-grain-forages. Some producers would like to plant an annual legume that could be underseeded in barley to improve soil organic matter levels in a 2-yr rotation of barley-potatoes. We examined, over 3 yr (1996–1998), the effect of herbicides commonly used in barley on perennial red clover and annual berseem clover (Trifolium alexandrinum L.) underseeded in barley. Based on clover plant stand after herbicide application, both red clover and berseem were killed by herbicide mixtures containing dicamba and were severely injured by bromoxynil. Red clover was severely injured by thifensulfuron/tribenuron mixture whereas berseem clover was only slightly injured. MCPA-Na generally caused little injury to either clover species whereas MCPB/MCPA caused less injury to red clover than to berseem clover. Clover yield in the fall reflected level of injury noted during the season. Key words: Red clover, berseem clover, underseeded clover, herbicide, dicamba, MCPA–Na

2008 ◽  
Vol 88 (6) ◽  
pp. 1091-1092 ◽  
Author(s):  
Y. A. Papadopoulos ◽  
B. R. Christie ◽  
T. M. Choo ◽  
R. Michaud ◽  
K. B. McRae ◽  
...  

Tapani is a 21-clone diploid synthetic cultivar of red clover (Trifolium pratense L.). It was developed by phenotypic selection at Agriculture and Agri-Food Canada, Crops and Livestock Research Centre, in Charlottetown, Prince Edward Island, and at the Soils and Crops Research and Development Centre in Quebec City, Quebec. The original material for this strain was selected from collections made in old stands of red clover in three Atlantic Provinces of Canada. Tapani is early flowering and winterhardy. In Atlantic Canada, Tapani yielded an average of 109% of the check cultivar Marino over three production years. This cultivar has superior re-growth potential with high second-cut herbage yield. Key words: Red clover, Trifolium pratense L., cultivar description


1979 ◽  
Vol 59 (2) ◽  
pp. 183-189 ◽  
Author(s):  
UMESH C. GUPTA

Alfalfa (Medicago sativa L. ’Saranac’), red clover (Trifolium pratense L. ’Lakeland’), and timothy (Phleum pratense L. ’Climax’) were grown at two locations on Charlottetown fine sandy loam soils in Prince Edward Island. The pH values of the soils were 5.6 and 5.7, respectively. The three levels of lime were 0, 2.24 and 4.48 metric tonnes/ha and the Mo treatments included no Mo, Mo added as foliar spray and Mo added to the soils. In the first sampling, applications of 0.44 kg Mo/ha as foliar spray to soil limed to pH 5.9 and 6.3 in the three crops resulted in tissue Mo concentrations of greater than 10 ppm which when fed to livestock could produce Mo toxicity. With soil applications of 0.88 kg Mo/ha, tissue Mo concentrations of greater than 10 ppm occurred only in alfalfa and red clover limed to soil pH 5.6, 5.9 and 6.3. The tissue Mo levels in the second sampling decreased sharply when compared to those in the first sampling. The differences in Mo concentrations in second, third and fourth samplings were very small. There was a significant interaction (Mo × lime) because the increases of Mo concentration in red clover due to liming were much greater at higher rates of Mo than at lower rates of Mo. In the case of a suspected Mo deficiency, addition of about 0.2 kg Mo/ha as foliar spray or of 0.4 kg Mo/ha applied to the soil should alleviate a Mo deficiency problem. Residual effects at these levels of Mo should last for 2–3 yr from the crop sufficiency point of view. Molybdenum applied as foliar spray increased timothy yields by 15–17% at one location.


1982 ◽  
Vol 62 (1) ◽  
pp. 145-154 ◽  
Author(s):  
UMESH C. GUPTA ◽  
K. A. WINTER ◽  
K. B. McRAE

Two separate field experiments were conducted on several crops to determine the effect of selenium (Se) applied to soils with pH levels between 5.7 and 6.6. Tissue Se levels after a single application of Se and lime, were monitored for up to six cropping years or until the tissue Se fell below 0.1 ppm, the level considered to be necessary for animal nutrition. For applications of 1.12 and 2.24 kg Se/ha, the minimal tissue Se concentration (> 0.1 ppm) was maintained in barley (Hordeum vulgare L.) for two cropping years, but with a very sharp decrease for the first 3 yr. In the case of timothy (Phleum pratense L.), tissue levels greater than 0.1 ppm were maintained for 3 yr at the higher rate of Se without lime and up to 5 yr at high soil pH levels. At the applied rates of 0.28 and 0.56 kg Se/ha, the tissue Se levels above 0.1 ppm in timothy, red clover (Trifolium pratense L.), and alfalfa (Medicago sativa L.) were maintained for one and two cropping years, respectively. In spite of the sharp decrease in plant tissue Se levels, little decrease in total soil Se was noted at rates of 1.12 and 2.24 kg Se/ha after successive croppings of barley and timothy. Although not always significant, liming, in general, increased the plant Se concentration. The Se concentration (log ppm) for tissues (or depletion of Se availability) in the Se-applied plots decreased linearly for at least the first three cropping seasons.


1984 ◽  
Vol 64 (3) ◽  
pp. 643-650 ◽  
Author(s):  
H. T. KUNELIUS ◽  
A. J. CAMPBELL

Small plot experiments and field scale trials were conducted to determine the establishment and growth of sod-seeded alfalfa (Medicago sativa L.), red clover (Trifolium pratense L.), white clover (T. repens L.), and birdsfoot trefoil (Lotus corniculatus L.) in fine sandy loam soils on Prince Edward Island. Both pasture and hayfield managements were included. A John Deere PowrTill 1500 drill was used for sod-seeding and various combinations of grazing, herbicides, and clipping were used for vegetation suppression during establishment of the legumes. Sod-seeded red and white clovers established the best and were the most productive species. It was estimated that in the postseeding year sod-seeding of clovers resulted in yields comparable to stands fertilized with 100-150 kg N∙ha−1 annually. Trefoil and alfalfa had variable establishment and usually made a limited contribution to sward productivity. Timothy sod-seeded in conjunction with red clover, white clover or alfalfa established satisfactorily with all three legume species used.Key words: Pasture renovation, red clover, white clover, alfalfa, birdsfoot trefoil, sod-seeding


1985 ◽  
Vol 65 (2) ◽  
pp. 363-368 ◽  
Author(s):  
J. A. IVANY ◽  
J. M. SADLER ◽  
E. R. KIMBALL ◽  
K. B. McRAE

Field studies on Prince Edward Island (P.E.I.) loam to fine sandy loam soils from 1977 to 1980 determined the rate of breakdown of atrazine and soil residue effects on crops grown in rotation with silage corn (Zea mays L.). The rate of breakdown was rapid during the first 30 days after application with an estimated half-life of 23 days when averaged over rates and years. Timothy (Phleum pratense L.) and red clover (Trifolium pratense L.) were most sensitive to atrazine residues; yields of red clover were reduced significantly from the 1.13-kg/ha rate and of timothy after the 2.25-kg/ha rate. Yields of winter rye (Secale cereale L.) broadcast seeded in standing corn in August and barley (Hordeum vulgare L.) seeded the next spring were not affected, or reduced only slightly, by atrazine residues from initial applications of 1.13 kg/ha but showed significant yield losses at the 2.25- and 4.50-kg/ha rates. Alfalfa (Medicago sativa L.) seeded the next spring after atrazine use was tolerant of residues showing significant yield losses only at the 4.50-kg/ha rate. In this study, atrazine applied at 1.13 kg/ha in silage corn was sufficiently broken down to permit production of all crops studied except red clover.Key words: Atrazine, residue, clover (red), timothy, alfalfa, rye (winter), barley


Crop Science ◽  
1965 ◽  
Vol 5 (5) ◽  
pp. 425-428 ◽  
Author(s):  
R. J. Bula ◽  
R. G. May ◽  
C. S. Garrison ◽  
C. M. Rincker ◽  
J. G. Dean

2009 ◽  
Vol 4 (6) ◽  
pp. 1934578X0900400 ◽  
Author(s):  
Aldo Tava ◽  
Daniele Ramella ◽  
Maris Grecchi ◽  
Paolo Aceto ◽  
Renato Paoletti ◽  
...  

The composition of the volatile fraction of two important forage legumes from Italian sub-alpine N.E. pastureland, namely Trifolium pratense L. subsp. pratense (red clover) and T. repens subsp. repens (white clover) were investigated. The volatile oil was obtained from the fresh aerial parts by steam distillation and analyzed by GC/FID and GC/MS. The oil yield was 0.018 and 0.021% (weight/fresh weight basis) for T. pratense and T. repens, respectively. Several classes of compounds were found in both the oils, including alcohols, aldehydes, ketones, terpenes, esters, hydrocarbons, phenolics and acids. Qualitative and quantitative differences were found.


Sign in / Sign up

Export Citation Format

Share Document