scholarly journals Biological Control of <i>Ceratitis capitata</i> (Diptera: Tephritidae) in Argentina: Releases of <i>Diachasmimorpha longicaudata</i> (Hymenoptera: Braconidae) in Fruit-Producing Semi-Arid Areas of San Juan

2014 ◽  
Vol 06 (09) ◽  
pp. 664-675 ◽  
Author(s):  
Lorena Suarez ◽  
Fernando Murua ◽  
Natalia Lara ◽  
Jorge Escobar ◽  
Gustavo Taret ◽  
...  
2018 ◽  
Vol 85 (0) ◽  
Author(s):  
Carlos Gustavo da Cruz ◽  
Clarice Diniz Alvarenga ◽  
Patricia Cristina do Carmo Oliveira ◽  
Edileuza dos Reis Souza Conceição ◽  
Zenobia Cardoso dos Santos ◽  
...  

ABSTRACT: The objective of the present study was to evaluate the ratio of Ceratitis capitata larvae/female of Diachasmimorpha longicaudata that results in the increase of parasitism and the production of females in the progeny. We used 8-day-old copulated D. longicaudata females with oviposition parasite experience and third instar larvae of C. capitata from rearing stock maintained at the Laboratory of Biological Control of Universidade Estadual de Montes Claros (Unimontes). Five densities of C. capitata larvae (10, 20, 30, 40, and 50) were offered to parasitoid females that were at five different densities (1, 2, 5, 10, and 15). The larvae were exposed to the parasitoid females by means of “parasitism units” in adapted cages for 1 hour. Sex ratio, percentage of parasitism, and pupal mortality were evaluated. Both host larval density and female parasite density influenced parasitism, female progeny production, and pupal mortality. Higher female production was observed in the progeny in ratios of 1:1 and 2:1 (larvae/females). Ratios above 1:2 reduced the sex ratio, and ratios below 1:1 caused high pupal mortality rates. The females had higher parasitism activity when they were in groups dividing the same space. Equal ratios of Ceratitis capitata larvae and parasitoid females resulted in improved efficiency in progeny females.


2010 ◽  
Vol 36 (1) ◽  
pp. 89-98 ◽  
Author(s):  
Abderazak Djabeur ◽  
Meriem Kaid-Harche ◽  
Daniel Côme ◽  
Françoise Corbineau

Author(s):  
Maguintontz Cedney Jean-Baptiste ◽  
Andressa Lima de Brida ◽  
Daniel Bernardi ◽  
Sérgio da Costa Dias ◽  
Juliano de Bastos Pazini ◽  
...  

Abstract The Mediterranean fruit fly Ceratitis capitata (Wiedemann, 1824) (Diptera: Tephritidae) is among the main pests of fruit crops worldwide. Biological control using entomopathogenic nematodes (EPNs) may be an alternative to suppress populations of this pest. Thus, the aim of this study was to evaluate the pathogenicity and virulence of six EPN isolates (Heterorhabditis bacteriophora HB, H. amazonensis IBCB-n24, Steinernema carpocapsae IBCB-n02, S. rarum PAM-25, S. glaseri IBCB-n47, and S. brazilense IBCB-n06) against C. capitata pupae. The compatibility of EPNs with different chemical insecticides that are registered for management of C. capitata was also assessed. Isolates of H. bacteriophora HB and S. brazilense IBCB-n06 at a concentration of 1,000 infective juveniles (IJ)/ml proved to be most pathogenic to C. capitata (70 and 80% mortality, respectively). In contrast, the isolates H. amazonensis IBCB-n24, Steinernema carpocapsae IBCB-n02, S. rarum PAM-25, S. glaseri IBCB-n47 provided pupal mortality of less than 60%. Bioassays to determine lethal concentrations indicated that concentrations of 600 IJ/ml (H. bacteriophora HB) and 1,000 IJ/ml (S. brazilense IBCB-n06) showed the highest virulence against C. capitata pupae. In contrast, the highest numbers of IJs emerged at concentrations of 1,200 and 200 IJ/ml. In compatibility bioassays, malathion, spinetoram, phosmet, acetamiprid, and novaluron were considered compatible with and harmless (Class 1) to H. bacteriophora HB and S. brazilense IBCB-n06, according to IOBC/WPRS. This information is important for implementing integrated management programs for C. capitata, using biological control with EPNs, whether alone or in combination with chemical insecticides.


Author(s):  
Patricia Daniela da Silva Pires ◽  
Josué Sant’ Ana ◽  
Luiza Rodrigues Redaelli

Abstract Anastrepha fraterculus (Diptera: Tephritidae) is a major barrier to fruit production and exportation. In Brazil, the native parasitoid Aganaspis pelleranoi (Hymenoptera: Figitidae) and the exotic parasitoid Diachasmimorpha longicaudata (Hymenoptera, Braconidae) stand out as biological control agents. Knowledge of the factors that affect interactions among parasitoids, A. fraterculus, and host fruits may enhance the use of these agents in biological control programmes. This study evaluated the chemotaxis and parasitism of A. pelleranoi and D. longicaudata females reared on A. fraterculus larvae and kept on an artificial diet, red guava (Psidium guajava) or apple (Malus domestica). Females of both parasitoid species that emerged from larvae raised on artificial diet, guava or apple, were tested to Y olfactometer choice tests. In the parasitism tests, both parasitoid species were made to choose between A. fraterculus larvae brushed with water, apple pulp or guava pulp. D. longicaudata females from artificial diet (control) did not distinguish between fruit odours; however, females of D. longicaudata from larvae kept in apple or guava directed to the odours of their original fruit. The greatest parasitism for D. longicaudata occurred in the units that contained the pulp in which the larvae grew. A. pelleranoi from artificial diet preferred guava odours, including the females kept in apple. Similar results were observed in the parasitism bioassays. Our results found that A. fraterculus larval feeding influenced search behaviour and parasitism of D. longicaudata, whereas A. pelleranoi rearing experience did not affect its host choices.


2017 ◽  
Vol 192 ◽  
pp. 209-220 ◽  
Author(s):  
Wei Mao ◽  
Jinzhong Yang ◽  
Yan Zhu ◽  
Ming Ye ◽  
Jingwei Wu
Keyword(s):  

1998 ◽  
Vol 22 ◽  
pp. 238-240
Author(s):  
L. R. Ndlovu ◽  
L. Hove

Browse species are important food resources in semi-arid areas, especially during the dry season when the nutritive value of grass is at its lowest. However, browse plants often contain secondary plant compounds which limit their nutritive value. Proanthocyanidins (PAs) (also called condensed tannins) and related flavonoids are a common constituent of woody plants in tropical regions (Mangan, 1988). PAs cause a bitter and astringent taste which lowers food palatability and they also lower the digestibility of proteins and carbohydrates (Jacksonet al., 1996). PAs also interfere with current chemical methods that are used for estimating nutritive value of foods (Reed, 1995). Biological assays, especially ,in vitrotechniques, have a potential to reflect better the nutritive value of foods that contain PAs. Thein vitrogas production technique has been found to reliably predict the nutritive value of temperate forages (Makkaret al., 1996). There has been limited research on its efficacy with tropical forages. The experiment reported here was conducted to test the hypothesis that gas production of tropical browse species reflects their content of fibre, protein and/or PAs.


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