scholarly journals Factors Influencing Arable Crop Farmers’ Willingness to Adopt Bio-Organic Technology in Ondo State, Nigeria

2021 ◽  
Vol 25 (1) ◽  
pp. 21-30
Author(s):  
Joseph Olubukun Ikuerowo ◽  
Olanrewaju Abidemi Tehinloju

The study analysed factors influencing arable crop farmers’ willingness to adopt bio-organic technology in Ondo State. Multi-stage sampling procedure was used to select 180 respondents for the study. Questionnaire was used to collect data which were analysed with percentages, 4-point likert-type scale and logit regression model. The findings revealed that the females (67.0%) dominated arable crop farming, the mean age was 41 years and 55.6% had formal education. All the respondents are aware of mixed cropping and croprotation and less than 50% were aware of alley cropping (43.2) and biological pest control (26.6). The majority (67.6%) of the arable crop farmers had unfavourable perception of bio-organic technology. The study showed that increase in extension visit, membership of farmers’ group, access to information and education positively increase the likelihood of farmers to adopt bio-organic technology. Enhanced extension services that would adequately support farmer and extended education programs geared towards broadening farmers’ knowledge on bio-organic technology should be promoted. Keywords: willingness, adoption, bio-organic technology, arable crop farmer

1970 ◽  
Vol 22 (1) ◽  
pp. 1-10
Author(s):  
O.V. Ayodele ◽  
M.O. Akindele

The study examined agricultural extension activities for arable crops production in Akure South Local Government Area (LGA), Ondo State, Nigeria. Multistage sampling procedure was used to select respondents. Data were collected using interview schedule, and analyzed using descriptive statistics and Chi-square. Most respondents (65.6%) were male, 77.1% had formal education with a mean age of 47 years and an average household size of five (4). Furthermore, 80.2% had less than five hectares of land for arable crop farming while 40% of the respondents farmed for family consumption only. Major source of extension services was government agencies. The most accessed services were; choosing of planting dates and introduction to improved seedlings with a mean score of 3.18 and 3.13 respectively. A significant relationship existed between farmers’ perception about extension service and most socio economic characteristics such as; age (χ2 =57.92, P≤0.05) and farm size (χ2 = 65.283, P≤0.05). The study concluded that extension services in the study area were highly accessed and that farmers have high perception about extension services. It recommends more private agencies participation in extension services.Keywords: Extension service, arable crop farmers and perception.


2021 ◽  
Vol 5 (1) ◽  
pp. 529-538
Author(s):  
B. D. Adamu ◽  
F. Tanko ◽  
T. M. Barnabas ◽  
E. U. Adejoh

This study examined the households’ poverty status among crop farmers in Kaduna State. Multi-stage sampling procedure was used to select 242 farmers for this study. Data were collected through using structured questionnaire with the help of trained enumerators. Descriptive and inferential statistics such as tobit regression and Foster, Greer and Thorbecke (FGT) model was employed in this study. The results showed that the mean age of the respondents was 45 years and were married, mean household size of the farmers was 11 persons, and about (80.6%) had formal education. The poverty situation of the farmers revealed that 51% were poor and the strategies adopted by the farmers to combat poverty were mostly through diversification into commercial farming, increased personal savings and involvement in non-farming activities. Tobit regression analysis revealed that age, household and income negatively influences the poverty status of the farmers, statistically significant at 1%, this implied that, poverty is concentrated among households in the study area. Major constraints encountered by the crop farmers, include high cost of inputs, inadequate credit facilities and inadequate market linkages. In conclusion, poverty incidence had a negative and significant effect on rural crop farmers. It was recommended that farmers should form cooperative societies to access micro loan; farmer should be linked to the urban market through extension agent and media to attract good value for their crops. Government and Non-Governmental Organizations (NGOs) should make farm inputs readily available at a subsidized rate


AGROFOR ◽  
2019 ◽  
Vol 4 (3) ◽  
Author(s):  
Olajide Julius FILUSI ◽  
Julius Olatunde AYINDE

The study described the socio-economic characteristics of the beneficiaries of the Youth Commercial Agricultural Development (YCAD) Programme in Ekiti State, Nigeria.Specifically, it identified type of enterprises in YCAD programme and isolated the factors influencing the effectiveness of the programme in the state. Multistage sampling procedure was used to select 174 beneficiaries/respondents for the study. A validated interview schedule was used to collect data which were summarised with percentages, means and standard deviation while chi-square and correlation were used to draw inferences. Also, factor analysis was used to isolate factors influencing the programme effectiveness. Results showed that the mean age of respondents was 37±5years, mean household size was 5±2 persons, mean year of formal education was 15±2 years and mean monthly income was ₦41,000±23,000. Results, also, showed that arable crop enterprises (47.7%) and poultry (27%) were the most preferred enterprises by the beneficiaries in the study area followed by tree crops enterprise (12.6%) and aquaculture (12.6%)respectively. In addition, five crucial factors such as Institutional factor (26.672%), Personnel factor (16.345%), Socio-economicfactor (10.626%), Experience factor (9.243%) and Constraints factor (7.506%) were isolated. Further results showed that household size (r = 0.224; p ≤ 0.01) and years of formal education (r = 0.211; p ≤ 0.01) had positive and significant relationship with effectiveness of the YCAD programme. It was concluded from the study that YCAD was highly effective in employment generation, provision of incentives and creation of market for agricultural produce among the beneficiaries.


Author(s):  
Alice Mukamugema ◽  
Patience Mlongo Mshenga ◽  
Abucheli Eliud Birachi

The concept of precooked beans was introduced in Rwanda in 2009, to counteract the disadvantage of too much energy and time consumption associated with dry beans preparation. However, their adoption has been dismal and little is known on the possible causes of this. Therefore, the purpose of this paper is to identify constraints impeding the adoption of precooked beans among secondary boarding schools in Rwanda. A multistage sampling procedure was used to interview 64 caterers of secondary boarding schools. Descriptive statistics were used to analyze constraints hindering the adoption of precooked beans among schools. Also, logistic regression was used to analyze factors influencing the willingness to adopt precooked beans in schools. The results showed 7 majorconstraints encountered by secondary boarding schools in adopting precooked beans and 5 factors statistically influencing the willingness of schools to adopt precooked beans. The study concluded that the lack of sufficient information, higher price, unavailability, distrust in sustainability claims, lowernutritional value, inconvenient packaging and inadequate storage are the major barriers to adoption of precooked beans in schools. Therefore, this study recommends producers of precooked beans to consider the abovementioned barriers in setting their marketing strategy to enhance the consumptionof precooked beans among schools.


2017 ◽  
Vol 8 (5-1) ◽  
pp. 85-90
Author(s):  
U. A. Asa ◽  
V. V. Nkan

Abstract The study assessed the relationship between social capital and contraceptive use among rural dwellers in Akwa Ibom State, Nigeria. Data obtained from one hundred and sixty rural dwellers, using multi-stage sampling procedure, were analyzed using descriptive statistics. Results show that 51.3% of the respondents, with an average age of 40 years, were females and 71.3% were married. Majority of the respondents (96.2%) had formal education with an average monthly income of N28,900.50. Results also reveal that a high level of social capital exists among 56.9% of the respondents; and that the most utilized contraceptive methods by the rural dwellers were barrier methods, hormonal contraceptives and abstinence. A simple linear regression shows that social capital positively influences contraceptive use by rural dwellers in the study area. Hence, social capital should be taken cognizance of by policy makers in the study area when formulating policies aimed at controlling the rural populace via contraceptive use.


2021 ◽  
Vol 54 (1) ◽  
pp. 155-164
Author(s):  
Kolawole Adelekan Adeloye ◽  
Dixon Olutade Torimiro ◽  
Akindotun Tolulope Akinduro

Abstract The study identified the factors associated with farm youth’s involvement in Cocoa Plantation Resources Management Practices (CPRMPs) in Nigeria. A multi-stage sampling procedure was used to select a total of two hundred and four respondents for the study. The data were collected using a structured interview schedule and analysed using appropriate descriptive and inferential statistics. The results revealed that the average age of the respondents was 33.67 ± 6.50 years and that most (76.0 %) of the respondents were male. The CPRMPs respondents were involved and were categorised into soil, water, cocoa beans, cocoa tree, cocoa seedlings, and financial management practices. The majority (76.0 %) of the respondents were moderately involved in the CPRMPs in the study area. The factors associated with farm youth involvement in CPRMPs were economic pull (λ = 2.208), economic push (λ = 1.962), personal (λ = 1.785) and community-related (λ = 0.927) factors. The factors identified explained 83.314 % of the variance in farm youth’s involvement in CPRMPs. The study, therefore, recommends that there is a need to organise training on CPRMPs to farm youth to be able to optimise the potentials inherent in them for improving their livelihood.


2020 ◽  
Vol 2 (1) ◽  
pp. p162
Author(s):  
Adebisi Gbadebo Luqman ◽  
Popoola Moshood Abiola ◽  
Olaniyi Taiwo Anne ◽  
Aladegbaye Mercy Ifeoluwa ◽  
Aigbe Festus Odunayo ◽  
...  

The study was conducted to evaluate extent of involvement of women in dairy production in Oyo state. Two stage sampling procedure was used for the study with 112 questionnaires administered through a scheduled interview to obtain information from the respondents. Data were collected on socio-economic characteristics, dairy production enterprise of the respondents and their extent of involvement in dairy production activities. Data collected were subjected to descriptive statistics and regression analysis. The result of the study showed that most of the respondents were older than 25 years; they were Muslims, married, had no formal education and had 5-7 members as household size. The study further revealed that women were more involved in marketing activities (93.2%) and processing activities (92.4%) while they had low involvement in daily management activities and health activities of dairy cattle. The overall involvement index of the respondents show that most (91.1%) of the respondents had high involvement in dairy production activities. Based on the result of the study, it was concluded that most of the respondents were highly involved in processing and marketing of dairy products; they were not involved in daily management and health activities of dairy cattle. It was further concluded that the overall involvement index of the respondents was high in dairy production enterprise. Income and secondary occupation were significant factors influencing extent of involvement in dairy production enterprise.


2021 ◽  
Vol 25 (2) ◽  
pp. 96-106
Author(s):  
Leo O. Obinna ◽  
Samson Ejike Onu

The study provided an empirical evidence on the use of improved goat production technologies among rural farmers in Abia State, Nigeria. The specific objectives of the study were, ascertain the extent of use of improved goat production technologies, determine factors influencing use of improved goat production technologies and identify constraints to access and use of improved goat production technologies. A multi-stage random sampling procedure was adopted in selecting 120 respondents. Data were collected through the use of questionnaire and analysed with frequency, percentage, mean and regression model. Respondents were aware of dipping (100%),deworming (99.2%) fostering of kids (93.3%) and colostrum feeding (71.7%), among others. On extent of use of improved goat production technologies, respondents highly used most of improved goat production technologies [grand mean = X̄ = 3.20]. All the respondents [100%] agreed that lack of access to credit was a constraint to use, 100% agreed on lack of credibility from source of technological information, 99.2% agreed that they were afraid of taking risk, 93.3% agreed on difficulty in technology application, among others. Age education, household size, farming experience, farm size, income and access to credit were the determinants of use of improved goat production technologies at 5% level of probability Greater use of available improved technologies will promote productivity, and therefore there is need for proper sensitization and awareness by relevant agencies. Again, credit should be made available to farmers by relevant governmental and nongovernmental agencies to increase the level of use of available improved technologies. Keywords: improved goat production technologies and farmers


Agro-Science ◽  
2021 ◽  
Vol 21 (1) ◽  
pp. 98-102
Author(s):  
E.O. Owoade ◽  
M. Abubakar ◽  
A.L. Abdulhakeem ◽  
J.A. Akinwale

The study examined factors influencing input dealers’ performance of extension role to farmers in Yobe State of Nigeria. Multi-stage sampling procedure was adopted in selecting 86 input dealers. Primary data were collected from them on socioeconomic characteristics, performance of extension roles, sources of agricultural knowledge and training using a structured questionnaire. Descriptive and inferential statistics were used to analyze data. Results showed that input dealers were mostly males (98.8%); young and agile with mean age of 41.8 years, 44.2% had tertiary education but 86.0% had no agricultural qualifications. Although input dealers’ performance of extension roles was high (55.8%), they had low training (68.6%) to boost performance. Significant relationships existed between performance of extension roles and type of trade (χ2 = 25.135, p < 0.05) and membership of input dealers association (χ2 = 12.550, p < 0.05). Also, a significant positive correlation existed between performance of extension roles and training received (r = 0.33, p < 0.05) and sources of agricultural knowledge (r = 0.25, p < 0.05). It was recommended that input dealers should be strengthened to perform extension roles by enhancing their training and access to sources of agricultural knowledge via institutionalized research, extension, input companies and input dealers’ linkage.


2021 ◽  
Vol 25 (4) ◽  
Author(s):  
Felicia Itunnu Wole-alo ◽  
Agnes Olubunmi Alokan

This study examined linkage between herbaceous farmers and grocery stores in Ondo State, Nigeria. A multi stage sampling procedure was used to select 96 respondents for the study. Interview schedule was used to elicit information while data were analysed using percentages, mean, and the Pearson Product Moment Correlation. The results revealed that all the respondents (100%) of the herbaceous farmers got information from input suppliers, which can enhance their linkage to grocery stores. However, the linkage between the herbaceous farmers and groceries store was low. Increase profitability ( x̅ = 4.7) and increase yield (x̅ = 4.3) were major factors that encouraged the farmers to sell to grocery stores. Result showed that farmers’ age, educational level and farm size influence farmers ‘linkage to grocery stores. There is need for the state government and other non-governmental bodies to create awareness and training for farmers on how to get connected with grocery stores other than just selling at the local markets.


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