GENDER AND MEDIA STUDIES: NO WOMAN, NO CRY1

2004 ◽  
pp. 80-111
Communication ◽  
2012 ◽  
Author(s):  
Cynthia Carter

Gender and media research has been a central field of academic inquiry since the 1970s. It is notable that two distinctive, and yet often overlapping, approaches characterize this field. The first is that of mainstream forms of gender and media studies research, which has been grounded in large part by assumptions about the ways in which the media contribute to the individual acquisition of gendered attitudes and behaviors and how sex-role stereotypes can impact negatively on an individual’s life chances, especially in terms of a person’s sense of self-worth, and social perceptions of women and their career prospects. The other field is that of feminist media studies, which is characterized as a political movement for gender justice, examining how gender relations are represented, the ways in which audiences make sense of them, and how media practitioners contribute to perpetuating gender injustice. At the center of this is the view that hierarchical gender relations (re)produce social inequalities across time and cultures, thereby making it difficult for men and women to be equal partners in a democratic society. In recent years, gender and media research has become much more globally oriented, with increasing attention paid to cultural, social, and economic differences as well as a greater awareness of the importance of interrogating media and masculinity.


Author(s):  
Jonatan Leer ◽  
Katrine Meldgaard Kjær

Food, Gender and Media – the Trinity of Bad Taste:Since she began working in the field in the mid-1980s, associate professor in media studies at Aarhus University Karen Klitgaard Povlsen has been one of most important scholars in the field of cultural food studies in Denmark. She is particularly interested in food in relation to gender and media, and has published widely on the subject. In this interview, she provides a Danish perspectiveon the study of food and gender, including a brief history of the area and her thoughts on its current status and potentials. Povlsen argues that while gender studies do not enjoy the same prominence today as they did in the 1970s and 1980s, food studies has gained terrain and offers new ways of doing innovative, intersectional analyses of identity and everyday life in contemporarymediatized societies.


2012 ◽  
Author(s):  
Emily W. Shih ◽  
Donna L. Tadle ◽  
Heather Coffin ◽  
Sun-Mee Kang

MediaTropes ◽  
2020 ◽  
Vol 7 (2) ◽  
pp. i-xvi
Author(s):  
Jordan Kinder ◽  
Lucie Stepanik

In this introduction to the special issue of MediaTropes on “Oil and Media, Oil as Media,” Jordan B. Kinder and Lucie Stepanik provide an account of the stakes and consequences of approaching oil as media as they situate it within the “material turn” of media studies and the broader project energy humanities. They argue that by critically approaching oil and its infrastructures as media, the contributions that comprise this issue puts forward one way to develop an account of oil that further refines the larger tasks and stakes implicit in the energy humanities. Together, these address the myriad ways in which oil mediates social, cultural, and ecological relations, on the one hand, and the ways in which it is mediated, on the other, while thinking through how such mediations might offer glimpses of a future beyond oil.


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