scholarly journals Changes in Copper Content of Allogynogenetic Silver Crucian Carp after Application of Copper Sulfate to Fishponds

Author(s):  
Guang Yang ◽  
Jinlan Liu
Weed Science ◽  
1987 ◽  
Vol 35 (2) ◽  
pp. 263-269
Author(s):  
Lars W.J. Anderson ◽  
Nathan Dechoretz ◽  
David Bayer ◽  
Gary L. Darmstadt

Copper content and growth of excised hydrilla [DioeciousHydrilla verticillata(L.f.) Royle # HYLLI] apical shoot segments were determined following exposure to copper sulfate (CuSO4), copper-triethanolamine (Cu-TEA), and copper-ethylenediamine (Cu-EDA). For all copper formulations, inhibition of growth was related to the amount of copper associated with the excised shoots. At equal copper exposure, the Cu-EDA formulation produced the greatest inhibition of growth and generally the highest copper levels in the plants. The Cu-EDA formulation inhibited dry weight gain by more than 80% 3 weeks after a 2-h exposure to 2.0 or 4.0 ppmw copper. Under similar conditions, CuSO4or Cu-TEA produced 60% inhibition. The presence or absence of light during a 2-h exposure had no effect on the efficacy of uptake of copper from any of the formulations. Formulation-dependent differences in the mechanism of copper uptake is suggested because rinsing of exposed shoots with dilute acid (0.01N HNO3) removed copper from shoots treated with CuSO4or Cu-TEA but not from those treated with Cu-EDA.


2006 ◽  
pp. 5-10
Author(s):  
Péter Bársony ◽  
László Pócsi ◽  
András Szabó

During the last few years, the spread of the silver crucian carp has caused significant problems in pond fish culture. One of the main challenges of successful fish production in fishponds, is to rid ponds of the silver crucian carp. The nature of the damage caused by silver crucian carp is a complex question. To get into the ponds, the crucian carps occupy the territory before the common carp, and competes for food with common carp. The silver crucian carp has a less favorable food coefficient than the common carp, and it’s value is also lower. Therefore, the income of the fish farm decreases. In the course of the experiment, carp fry were stocked in 5 nursing ponds at the same stocking rate, with different (0,- 50-, 100-, 150-, 200%) stocking rates of silver crucian carp fry, respectively. At the end of the experiment, the yield/hectar and the production values were calculated. The experiment proved that the presence of the silver crucian carp in the fishponds causes lower yields and production values.


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