scholarly journals Reviewer Acknowledgements for Journal of Food Research, Vol. 6 No. 5

2017 ◽  
Vol 6 (5) ◽  
pp. 131
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 6, Number 5Aly R Abdel-Moemin, Helwan University, EgyptAncuta Elena Prisacaru, Stefan cel Mare University of Suceava, RomaniaAntonello Santini, University of Napoli "Federico II", ItalyBeatriz Sevilla-Moran, National Institute for Agricultural and Food Research and Technology, SpainCorina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, RomaniaDiego A. Moreno-Fernández, CEBAS-CSIC, SpainGisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, BrazilIonel D. Bondoc, University of Agricultural Sciences and Veterinary Medicine, RomaniaLilia Calheiros De Oliveira Barretto, Universidade Federal do Rio de Janeiro, BrazilMarco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, ItalyMarta Mesias, Spanish National Research Council, SpainMuhammed Yüceer, Canakkale Onsekiz Mart University, TurkeyNingning Zhao, Oregon Health & Science University, United StatesSefat E Khuda, Centre for Food Safety and Applied Nutrition, United StatesShalini A. Neeliah, Ministry of Agro-industry and food security, MauritiusSonchieu Jean, Higher Technical Teachers Training College (HTTTC), University of Bamenda, CameroonVasudha Bansal, Center of Innovative and Applied Bioprocessing (CIAB), India

2017 ◽  
Vol 6 (4) ◽  
pp. 159
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 6, Number 4Afef Janen, Alabama A&M University, United StatesAlexandrina Sirbu, Constantin Brancoveanu University, RomaniaAmira Mohamed Elkholy, Suez Canal University, EgyptAntonella Santillo, University of Foggia, ItalyArulmozhi Yuvaraj, Bharathiar University, IndiaAsima Asi Begic-Akagic, Faculty of Agriculture and Food Sciences, BosnianBeatriz Sevilla-Moran, INIA-Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria, SpainCristina Damian, Stefan cel Mare University of Suceava, Faculty of Food Engineering, RomaniaDiego A. Moreno-Fernández, CEBAS-CSIC, SpainEduardo Esteves, Universidade do Algarve and Centre of Marine Sciences, PortugalElsa M Goncalves, Instituto Nacional de Investigacao Agrária (INIA), PortugalHaihan Chen, University of California, United StatesJ. Basilio Heredia, Research Center for Food and Development, MexicoJose Maria Zubeldia, Gestión Sanitaria de Canarias – Gobierno de Canarias, SpainLenka Kourimska, Czech University of Life Sciences Prague, Czech RepublicLuis Patarata, Universidade de Trás-os-Montes e Alto Douro, PortugalMarco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, ItalyMarta Mesias, Spanish National Research Council, SpainMarwa Ibrahim Abd El Hamid, Faculty of Veterinary Medicine, Zagazig University, Egypt.Paa Akonor, Council for Scientific and Industrial Research-Food Research Institute, GhanaPalmiro Poltronieri, National Research Council of Italy, ItalyShalini A. Neeliah, Ministry of Agro-industry and food security, MauritiusSonchieu Jean, Higher Technical Teachers Training College (HTTTC), University of Bamenda, CameroonTinna Austen Ng'ong'ola-Manani, Lilongwe University of Agriculture & Natural Resources, MalawiWinny Routray, McGill University, CanadaXinyin Jiang, Brooklyn College, United States


2017 ◽  
Vol 6 (2) ◽  
pp. 100
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 6, Number 2Antonello Santini, University of Napoli "Federico II", ItalyBernardo Pace, Institute of Science of Food Production (ISPA), National Research Council (CNR), ItalyElsa M Goncalves, Instituto Nacional de Investigacao Agrária (INIA), PortugalFernanda Papa Spada, University of São Paulo, BrazilFrancesca Danesi, University of Bologna, ItalyJasdeep Saini, WTI (world Technology Ingredients), Inc., United StatesLuis Patarata, Universidade de Trás-os-Montes e Alto Douro, PortugalMarta Mesias, Spanish National Research Council, SpainMarwa Ibrahim Abd El Hamid, Faculty of Veterinary Medicine, Zagazig University, Egypt.Nicola Caporaso, University of Naples Federico II, ItalyPalmiro poltronieri, National Research Council of Italy, ItalyPhilippa Chinyere Ojimelukwe, Michael Okpara University of Agriculture Umudike, NigeriaQinlu Lin, Central South University of Forestry and Technology, ChinaRaza Hussain, School of Dietetics and Human Nutrition, McGill University, CanadaSefat E Khuda, US Food and Drug Administration, United StatesTzortzis Nomikos, Harokopio University, GreeceVasudha Bansal, Center of Innovative and Applied Bioprocessing (CIAB), IndiaVioleta Ivanova-Petropulos, University "Goce Delcev" - Stip, Republic of MacedoniaWon Choi, University of Hawaii at Manoa, United States


2019 ◽  
Vol 8 (4) ◽  
pp. 146
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/jfr/editor/recruitment and e-mail the completed application form to [email protected]. Reviewers for Volume 8, Number 4   Codina Georgiana Gabriela, Stefan cel Mare University Suceava, Romania Coman Gigi, Dunarea de Jos University of Galati, Romania Gisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, Brazil Lilia Calheiros De Oliveira Barretto, Universidade Federal do Rio de Janeiro, Brazil Luis Patarata, Universidade de Trás-os-Montes e Alto Douro, Portugal Mariana de Lourdes Almeida Vieira, Centro Federal de Educação Tecnológica de Minas Gerais, Brazil Na-Hyung Kim, Wonkwang University, Korea Suzana Rimac Brncic, University of Zagreb, Croatia Yong Yang, University of Maryland, USA Zhilong Yu, University of Missouri - Columbia, USA


2018 ◽  
Vol 7 (3) ◽  
pp. 91
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 7, Number 3Ancuta Elena Prisacaru, Stefan cel Mare University of Suceava, RomaniaAnna Iwaniak, Warmia and Mazury University, PolandAntonello Santini, University of Napoli "Federico II", ItalyAytunga Bagdatli, Celal Bayar University, TurkeyBernardo Pace, Institute of Science of Food Production, ItalyFernanda Papa Spada, University of São Paulo, BrazilGisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, BrazilJelena Dragisic Maksimovic, University of Belgrade, SerbiaLucy Mlipano Chove, Sokoine University Of Agriculture, TanzaniaLuis Patarata, Universidade de Trás-os-Montes e Alto Douro, PortugalMagdalena Polak-Berecka, University of Life Sciences in Lublin, PolandMarco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, ItalyMeena Somanchi, United States Department of Agriculture, United StatesPaolo Polidori, University of Camerino, ItalyRaza Hussain, School of Dietetics and Human Nutrition, McGill University, CanadaRenuka Nayar, Kerala Veterinary & Animal Sciences University, India


2018 ◽  
Vol 7 (4) ◽  
pp. 158
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/jfr/editor/recruitment and e-mail the completed application form to [email protected] for Volume 7, Number 4Ancuta Elena Prisacaru, Stefan cel Mare University of Suceava, RomaniaAnna Iwaniak, Warmia and Mazury University, PolandAntonello Santini, University of Napoli "Federico II", ItalyAsima Asi Begic-Akagic, Faculty of Agriculture and Food Sciences, BosnianBülent Ergönül, Celal Bayar University, TurkeyCorina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, RomaniaDiego A. Moreno-Fernández, CEBAS-CSIC, SpainHaihan Chen, University of California, United StatesMarco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, ItalyPalmiro Poltronieri, National Research Council of Italy, ItalyPoonam Singha, South Dakota State University, USA


2016 ◽  
Vol 5 (5) ◽  
pp. 95
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 5, Number 5Akshay Kumar Anugu, Ingredion Incorporated, United StatesAly R Abdel-Moemin, Faculty of Home Economics nutrition and Food Science Department Helwan University, EgyptAnna Maria Pappalardo, University of Catania, ItalyAntonello Santini, University of Napoli "Federico II", ItalyCorina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, RomaniaDevinder Dhingra, Indian Council of Agricultural Research, IndiaHaihan Chen, University of California, United StatesLenka Kourimska, Czech University of Life Sciences Prague, Czech RepublicLilia Calheiros De Oliveira Barretto, Universidade Federal do Rio de Janeiro, BrazilNicola Caporaso, University of Naples Federico II, ItalyNingning Zhao, Oregon Health & Science University, United StatesPaa Akonor, Council for Scientific and Industrial Research-Food Research Institute, GhanaRenata Dobrucka, Poznan University of Economics, PolandRigane Ghayth, Organic Chemistry-Physics Laboratory, University of Sfax., TunisiaVasudha Bansal, Academy of Scientific and Innovative Research-Central Scientific Instruments Organisation (AcSIR-CSIO), IndiaZafar Iqbal, Carleton University, Canada


2020 ◽  
Vol 3 (2) ◽  
pp. p32
Author(s):  
Sarah Lane

International Linguistics Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal is greatly appreciated. International Linguistics Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://home.ideasspread.org/for-reviewers/ and e-mail the completed application form to [email protected] Reviewers for Volume 3, Number 2 Andriy Bilas, Vasyl Stefanyk Precarpathian National University, Ukraine Cândido Samuel Fonseca de Oliveira, Federal Center for Technological Education of Minas Gerais, Brazil Elena Ogneva, Belgorod National Research University, Russia Gareth Morgan, Oxford University, England Ismail Petrus, Sriwijaya University, Indonesia Kian Pishkar, Islamic Azad University Jieroft Branch, Iran Ma Daoshan, Tianjin Polytechnic University, China Mariana Oleniak, Vasyl` Stus Donetsk National University, Ukraine Mohammed Abdullah Alzahrani, University of Exeter and Bisha University, United Kingdom


2019 ◽  
Vol 8 (2) ◽  
pp. 122
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/jfr/editor/recruitment and e-mail the completed application form to [email protected]. Reviewers for Volume 8, Number 2   Anna Iwaniak, Warmia and Mazury University, Poland Antonello Santini, University of Napoli "Federico II", Italy Bülent Ergönül, Celal Bayar University, Turkey Cheryl Rosita Rock, California State University, USA Corina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, Romania Elsa M Goncalves, Instituto Nacional de Investigacao Agrária (INIA), Portugal Essence Jeanne Picones Logan, University of Santo Tomas, Philippines J. Basilio Heredia, Research Center for Food and Development, Mexico Luis Patarata, Universidade de Trás-os-Montes e Alto Douro, Portugal Marco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Italy Mariana de Lourdes Almeida Vieira, Centro Federal de Educação Tecnológica de Minas Gerais, Brazil Palmiro Poltronieri, National Research Council of Italy, Italy Qinlu Lin, Central South University of Forestry and Technology, China Shao Quan Liu, National University of Singapore, Singapore Vasudha Bansal, Center of Innovative and Applied Bioprocessing (CIAB), India Yong Yang, University of Maryland, USA


2019 ◽  
Vol 8 (5) ◽  
pp. 99
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/jfr/editor/recruitment and e-mail the completed application form to [email protected]. Reviewers for Volume 8, Number 5   Bruno Alejandro Irigaray, Facultad de Química, Uruguay Cemil Kurekci, Mustafa Kemal University, Turkey Diego A. Moreno-Fernández, CEBAS-CSIC, Spain Elke Rauscher-Gabernig, Austrian Agency for Health and Food Safety, Austria Estela de Rezende Queiroz, Universidade Federal de Lavras, Brazil Gisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, Brazil Ilkin Yucel Sengun, Ege University, Turkey Jose Maria Zubeldia, Gestión Sanitaria de Canarias - Gobierno de Canarias, Spain Lenka Kourimska, Czech University of Life Sciences Prague, Czech Republic Marco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Italy Meena Somanchi, United States Department of Agriculture, United States Muhammed Yüceer, Canakkale Onsekiz Mart University, Turkey Qinlu Lin, Central South University of Forestry and Technology, China Raza Hussain, School of Dietetics and Human Nutrition, McGill University, Canada Sonchieu Jean, University of Bamenda, Cameroon Wesam Al-Jeddawi, Clemson University, USA Won Choi, University of Hawaii at Manoa, United States


2017 ◽  
Vol 6 (2) ◽  
pp. 108
Author(s):  
Joan Lee

Journal of Plant Studies wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Plant Studies is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/reviewer and e-mail the completed application form to [email protected] for Volume 6, Number 2Ahmed Ghannam, University of Strasbourg, FranceAlfredo Benavente, Consejería de Agricultura, Pesca y Medioambiente, SpainAmi Lokhandwala, University of Mississippi, Department of Biology, USABingcheng Xu, Chinese Academy of Sciences and Ministry of Water Resources, ChinaChrystian Iezid Maia e Almeida Feres, Tocantins Federal University, BrazilEstelle Dumont, université Aix-Marseille, FranceHoma Mahmoodzadeh, Department of Biology, Mashhad Branch, Islamic Azad University, Mashhad, IranKhyati Hitesh Shah, Stanford University, United StatesKinga Kostrakiewicz-Gieralt, Institute of Botany, Jagiellonian University, PolandKonstantinos Vlachonasios , Aristotle University of Thessaloniki, School of Biology, GreeceMartina Pollastrini, University of Florence, ItalyMassimo Zacchini, National Research Council of Italy (CNR), ItalyMelekber Sulusoglu, Arslanbey Vocational School Kocaeli University, TurkeyMohamed Trigui, Sfax Preparatory Engineering Institute and CBS, TunisiaRajiv Ranjan, T. P. Varma College, IndiaRajnish Sharma, Dr YS Parmar University of Horticulture & Forestry, Solan (HP), IndiaRakesh Ponnala, Zoetis Inc, United StatesRocío Deanna, Instituto Multidisciplinario de Biología Vegetal, ArgentinaSaid Laarabi, University Mohammed V/Ministry of National Education, MoroccoSlawomir Borek, Adam Mickiewicz University, PolandSuheb Mohammed, University of Virginia, United StatesTomoo misawa, Donan Agricultural Experiment Station, Hokkaido Research Organization, Japan


Sign in / Sign up

Export Citation Format

Share Document