scholarly journals Nutritional status and biomass of african mahogany seedlings grown with nutrient solution in the Northern Amazon

2020 ◽  
Vol 30 (4) ◽  
pp. 958-970
Author(s):  
Oscar José Smiderle ◽  
Aline Das Graças Souza ◽  
Edvan Alves Chagas ◽  
Marcia Souza Alves ◽  
Paulo Renato de Oliveira Fagundes

O objetivo neste trabalho foi determinar aspectos sobre variáveis de crescimento e partição de massa seca das mudas de Khaya senegalensis, bem como a marcha de absorção de nutrientes, em função das épocas e adubação mineral. O delineamento experimental utilizado foi inteiramente casualizado, em esquema fatorial 2 x 6. Dois níveis do fator solução nutritiva (sem e com adição) e seis níveis para o fator período (0; 60; 80; 100; 120 e 140 dias). Foram utilizadas 4 repetições, sendo cada uma delas composta de 10 mudas. Para avaliação da qualidade das mudas, consideraram-se os parâmetros morfológicos, relações e índices de qualidade: altura da parte aérea (H; cm); diâmetro do coleto (DC; mm); massa seca da parte aérea (MSPA; g planta-1); massa seca da raiz (MSR; g planta-1); massa seca total (MST = MSPA + MSR; g planta-1); relação massa seca da parte aérea e massa seca da raiz (MSPA/MSR); índice de robustez (IR= H/DC; cm mm-1); e índice de qualidade de Dickson (IQD) e o acúmulo de macronutrientes na parte aérea e sistemaradicular. A adição de solução é recomendada para mudas de Khaya senegalensis a partir da época 100 dias após o transplantio em viveiro de telado na Amazônia setentrional. A manutenção das mudas de Khaya senegalensis com uso de solução nutritiva proporciona as melhores condições para o aproveitamento dos macronutrientes e permite obter mudas aptas para campo em 140 dias após o transplantio em viveiro de telado em Roraima.

2016 ◽  
Vol 11 (23) ◽  
pp. 2050-2057 ◽  
Author(s):  
Ten oacute rio de Vasconcelos Rodrigo ◽  
Valiengo Valeri S eacute rgio ◽  
Baldo Geraldo Martins Antonio ◽  
Biagiotti Gabriel ◽  
Aparecida Pereira Perez Bruna

2009 ◽  
Vol 70 (1) ◽  
pp. 59-69 ◽  
Author(s):  
Jacek Dyśko ◽  
Waldemar Kowalczyk ◽  
stanisław Kaniszewski

The Influence of pH of Nutrient Solution On Yield and Nutritional Status of Tomato Plants Grown in Soilless Culture SystemThe aim of the studies conducted in the years 2004-2006 was determination the influence of nutrient solution of different pH on the yield and nutritional status of tomato plants grown in soilless culture in organic and inert medium. Tomato plants were grown on slabs made of shredded rye straw and on slabs of peat and rockwool. The plants were fertilized with standard nutrient solution of different pH: 4.5, 5.0, 5.5, 6.0, 6.5. Nutrient solution pH and the kind of applied growing substrates were exerted significantly influence on the height of total and marketable yield of tomato cv. Blitz F1. Early yield was not depended on pH of nutrient solution and the kind of using substrates. The highest total and marketable yield was observed in tomato grown in rockwool slabs. For all the growing media, the highest yield of tomatoes was obtained after feeding the plants with the nutrient solution of pH 5.5. The kind of growing substrates and pH of nutrient solution were significantly differenced the nutritional status of tomato plants. Despite of considerable differentiation of means concentration of mineral nutrient in tomato leaves, the plant growth and development were proper. Concentration of mineral nutrients was comprised at the optimum range of nutritional status of tomato plants. The pH of nutrient solution at the range of 4.5-6.0 was not exerted significantly influence on nutritional status of tomato plants with nitrogen, potassium and magnesium. With the increase of the pH nutrient solution the average phosphorus, iron and manganese content was decreased. The higher concentration of nitrogen, calcium and magnesium was occurred in tomato plants cultivated in organic substrates than in rockwool. The phosphorus and manganese content was higher in the leaves of tomato plants grown in rockwool compared to those in the organic media. Tomato plants grown in the straw substrate contained lower concentrations of potassium and iron and more calcium in comparison to peat.


2016 ◽  
Vol 107 ◽  
pp. 88-91 ◽  
Author(s):  
Tâmara Suely Filgueira Amorim França ◽  
Frederico José Nistal França ◽  
Rachel A. Arango ◽  
Bessie M. Woodward ◽  
Marina Donária Chaves Arantes

Author(s):  
Oscar José Smiderle ◽  
Aline das Graças Souza ◽  
Edvan Alves Chagas ◽  
Marcia Alves Souza ◽  
Paulo Renato de Oliveira Fagundes

2015 ◽  
Vol 24 (1) ◽  
pp. 39-51 ◽  
Author(s):  
Iwona Kowalska ◽  
Anna Konieczny ◽  
Maciej Gąstoł ◽  
Włodzimierz Sady ◽  
Ewa Hanus-Fajerska

Effects of P level in nutrient solution and the colonization of roots by arbuscular mycorrhizal fungi (AMF) on P uptake by tomato plants, their nutritional status, yield and quality of fruits were studied. Plants were grown on rockwool or coconut coir. Inoculation by a mixture of several AMF species was performed three times during the growing period. The mycorrhizal frequency in roots inoculated with AMF amounted to 35.79 – 50.82%. The highest level of mycorrhiza was found in plants receiving nutrient solution with a lower concentration of P. Among the experimental factors, only P level influenced the fruit yield, being higher from plants receiving a nutrient solution with a higher P level. A higher concentration of P in nutrient solution imposed better nutritional status of plants. Higher contents of ascorbic acid and total soluble sugars were found in fruits collected from inoculated plants, grown on rockwool.


2013 ◽  
Vol 8 (2) ◽  
pp. 31-38 ◽  
Author(s):  
Tracey V. McMahon ◽  
Cao Dinh Hung ◽  
Stephen J. Trueman

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