scholarly journals Influence of single and mixed infections of broad bean mottle bromovirus and bean yellow mosaic potyvirus on growth and yield of faba bean (Vicia faba L.)

1996 ◽  
Vol 8 (1) ◽  
pp. 20
Author(s):  
AH Ahmed ◽  
GAA Hago
Keyword(s):  
Vicia Faba ◽  
Faba Bean ◽  
Broad Bean ◽  
Growth And Yield ◽  
Mixed Infections ◽  
Vicia Faba L

scholarly journals Effect of Some Agronomic Practices on Ascochyta Blight Severity and Yield of Faba Bean (Vicia faba L.) in Tunisia

2021 ◽  
Author(s):  
A. Ouji ◽  
S. Chekali ◽  
M. Rouaissi
Keyword(s):  
Vicia Faba ◽  
Faba Bean ◽  
Ascochyta Blight ◽  
Growth And Yield ◽  
Row Spacing ◽  
Seed Rate ◽  
Agronomic Practices ◽  
Vicia Faba L ◽  
Cropping Seasons ◽  
Effect On Yield

Background: In Tunisia, faba bean (Vicia faba L.) is the first major food legume. The development of faba bean production is facing several biotic constraints. Faba bean Ascochyta blight caused by Ascochyta fabae is one of the most destructive diseases of faba bean and can cause significant yield loss under favorable conditions. As only incomplete resistance ABL varieties are available, some agronomic practices should be applied to control and reduce Ascochyta blight incidence wherever possible. Therefore, this work was undertaken to evaluate the effect of spacing row and seed rate on ABL severity, growth and yield of faba bean. Methods: A split-plot design with three replications was adopted to carry out this study during 2018 and 2019 cropping seasons. ‘Bachaar’ faba bean variety was sown at 40 and 60 cm row spacing and at three seed rates (100, 140 and 200 kg ha-1). ABL severity was assessed visually on a 0-9 scale and agro-morphological traits were measured. Analysis of variance was used to analyze the data. Correlations between agronomic traits, row spacing, seed rate and ABL severity were investigated. Result: Results showed that seed rate has a larger effect on yield than row spacing. In both cropping seasons, the highest grain yield was recorded in 60 cm row spacing and 140 kg ha-1 seed rate treatment. So, this treatment is recommended for obtaining high yield of faba bean. Most of the variation in disease severity was associated with seed rate (r=0.62). The highest ABL score severity was noted at 200 kg ha-1 rate. Over both years, wide row spacing and low seed rate reduced ABL severity. In this study, the small amounts of ABL disease (which reached a score of 5.3 and 4.7 in 2018 and 2019, respectively) had little or no effect on yield.

FABA BEAN: LOW RESISTANCE TO PEA APHIDS, ACYRTHOSIPHON PISUM (HOMOPTERA: APHIDIDAE), IN ELEVEN CULTIVARS

1976 ◽  
Vol 56 (3) ◽  
pp. 451-453 ◽  
Author(s):  
B. D. FRAZER ◽  
D. RAWORTH ◽  
T. GOSSARD
Keyword(s):  
Vicia Faba ◽  
Faba Bean ◽  
Acyrthosiphon Pisum ◽  
Broad Bean ◽  
Developmental Rate ◽  
Low Resistance ◽  
Pea Aphids ◽  
Vicia Faba L ◽  
Faba Beans

Eleven cultivars of faba beans and one of broad bean (Vicia faba L.) were bioassayed for resistance to pea aphids (Acyrthosiphon pisum (Harris)) by determining the fecundity, survival and developmental rate of the aphid on each cultivar. None of the cultivars tested, including the three licensed for production in Canada, possess any significant resistance, although they differ in susceptibility.

scholarly journals Genetic Resource of the Resistance of Vicia faba L. against the Black Bean Aphid, Aphis fabae Scopoli

2016 ◽  
Vol 4 (2) ◽  
pp. 107 ◽  
Author(s):  
Fouad Meradsi ◽  
Malik Laamari
Keyword(s):  
Vicia Faba ◽  
Faba Bean ◽  
Broad Bean ◽  
Morphological Characters ◽  
Aphis Fabae ◽  
Black Bean ◽  
Resistant Cultivars ◽  
Vicia Faba L ◽  
The Impact ◽  
Black Bean Aphid

The Black bean aphid Aphis fabae Scopoli (Homoptera: Aphididae) is a serious pest of faba bean, Vicia faba L. (Fabaceae) in Algeria. The use of resistant cultivars may reduce the impact of this pest on broad bean production and at the same time reduce environmental risks and control costs. The level of resistance of fourteen cultivars of broad bean, Vicia faba was screened in the field against the main aphid pest of faba bean, the Black bean aphid, Aphis fabae Scopoli during January to April 2011 in Biskra region (in the east of Algeria). Among the cultivars tested, six cultivars (1, 9, 12, 13, 14 and 15) were the most resistant in the three counts, while three cultivars (4, 6 and 11) were showed a high susceptibility against this aphid at least once. The remainder of cultivars (3, 5, 7, 8 and 10) revealed an unsettled level of resistance. The relationship between the level of resistance and morphological characters of cultivars indicated that the resistant cultivars have a longer leaflet than the high susceptible cultivars. In the other hand, the statistical analysis showed that no significant differences on the plant height and the leaflet width in the tow category of cultivars (resistant and high susceptible).   

Competition, growth and yield of faba bean (Vicia faba L.)

2005 ◽  
Vol 23 (4) ◽  
pp. 359-378 ◽  
Author(s):  
F.J. López-Bellido ◽  
L. López-Bellido ◽  
R.J. López-Bellido
Keyword(s):  
Vicia Faba ◽  
Faba Bean ◽  
Growth And Yield ◽  
Vicia Faba L ◽  
Competition Growth

scholarly journals The effects of long-term open-air fumigation with SO2 on a field crop of broad bean (Vicia faba L.) I. Depression of growth and yield

1989 ◽  
Vol 113 (3) ◽  
pp. 337-344 ◽  
Author(s):  
M. J. KROPFF ◽  
J. MOOT ◽  
J. GOUDRIAAN ◽  
W. SMEETS ◽  
A. LEEMANS ◽  
...  
Keyword(s):  
Vicia Faba ◽  
Broad Bean ◽  
Growth And Yield ◽  
Field Crop ◽  
Vicia Faba L
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