fungal laccases
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2021 ◽  
Vol 7 (12) ◽  
pp. 1048
Author(s):  
Martina Loi ◽  
Olga Glazunova ◽  
Tatyana Fedorova ◽  
Antonio F. Logrieco ◽  
Giuseppina Mulè

Enzymatic catalysis is one of the main pillars of sustainability for industrial production. Enzyme application allows minimization of the use of toxic solvents and to valorize the agro-industrial residues through reuse. In addition, they are safe and energy efficient. Nonetheless, their use in biotechnological processes is still hindered by the cost, stability, and low rate of recycling and reuse. Among the many industrial enzymes, fungal laccases (LCs) are perfect candidates to serve as a biotechnological tool as they are outstanding, versatile catalytic oxidants, only requiring molecular oxygen to function. LCs are able to degrade phenolic components of lignin, allowing them to efficiently reuse the lignocellulosic biomass for the production of enzymes, bioactive compounds, or clean energy, while minimizing the use of chemicals. Therefore, this review aims to give an overview of fungal LC, a promising green and sustainable enzyme, its mechanism of action, advantages, disadvantages, and solutions for its use as a tool to reduce the environmental and economic impact of industrial processes with a particular insight on the reuse of agro-wastes.


Author(s):  
Shenglong Liu ◽  
Huan Liu ◽  
Chen Shen ◽  
Wei Fang ◽  
Yazhong Xiao ◽  
...  

Abstract The performance of the alkaline fungal laccase PIE5 (pH 8.5) in the delignification and detoxification of alkali-pretreated corncob to produce bioethanol was evaluated and compared with that of the neutral counterpart (rLcc9, 6.5), with the acidic laccase rLacA (4.0) was used as an independent control. Treatment with the three laccases facilitated bioethanol production compared with their respective controls. The lignin contents of alkali-pretreated corncob reduced from 4.06 per cent, 5.06 per cent, and 7.80 per cent to 3.44 per cent, 3.95 per cent, and 5.03 per cent, after PIE5, rLcc9, and rLacA treatment, respectively. However, the performances of the laccases were in the order rLacA > rLcc9 > PIE5 in terms of decreasing total phenol concentration (0.18, 0.36, and 0.67 g/L), boosting ethanol concentration (8.02, 7.51, and 7.31 g/L), and volumetric ethanol productivity (1.34, 0.94, and 0.91 g/L·h), and shortening overall fermentation time. Our results would inform future attempts to improve laccases for ethanol production. Furthermore, based on our data and the fact that additional procedures, such as pH adjustment, are needed during neutral/alkaline fungal laccase treatment, we suggest acidic fungal laccases may be a better choice than neutral/alkaline fungal laccases in bioethanol production.


2021 ◽  
Author(s):  
Sunil Suman ◽  
Manisha Malhotra ◽  
Shailendra Singh Khichi ◽  
Sanjoy Ghosh ◽  
Suman L. Jain

Fungal laccases catalyze a wide range of reactions that has fostered an escalating demand in diverse sectors. Higher productivity in a short period remains a major challenge that needs to...


2021 ◽  
pp. 205-262
Author(s):  
Hebatallah H. Abo Nahas ◽  
Safaa A. Mansour ◽  
Fatma Ahmed Abo Nouh ◽  
Daniela Landa-Acuña ◽  
Yousef H. Abo Nahas ◽  
...  
Keyword(s):  

Mycobiology ◽  
2020 ◽  
Vol 48 (5) ◽  
pp. 373-382
Author(s):  
Jiayao Wu ◽  
Jaeyoung Choi ◽  
Fred O. Asiegbu ◽  
Yong-Hwan Lee

2020 ◽  
Vol 5 (1) ◽  
pp. 56-57
Author(s):  
Mariam Mousa
Keyword(s):  

2020 ◽  
Vol 86 (14) ◽  
Author(s):  
Bernardo J. Gomez-Fernandez ◽  
Valeria A. Risso ◽  
Andres Rueda ◽  
Jose M. Sanchez-Ruiz ◽  
Miguel Alcalde

ABSTRACT Ancestral sequence reconstruction and resurrection provides useful information for protein engineering, yet its alliance with directed evolution has been little explored. In this study, we have resurrected several ancestral nodes of fungal laccases dating back ∼500 to 250 million years. Unlike modern laccases, the resurrected Mesozoic laccases were readily secreted by yeast, with similar kinetic parameters, a broader stability, and distinct pH activity profiles. The resurrected Agaricomycetes laccase carried 136 ancestral mutations, a molecular testimony to its origin, and it was subjected to directed evolution in order to improve the rate of 1,3-cyclopentanedione oxidation, a β–diketone initiator commonly used in vinyl polymerization reactions. IMPORTANCE The broad variety of biotechnological uses of fungal laccases is beyond doubt (food, textiles, pulp and paper, pharma, biofuels, cosmetics, and bioremediation), and protein engineering (in particular, directed evolution) has become the key driver for adaptation of these enzymes to harsh industrial conditions. Usually, the first requirement for directed laccase evolution is heterologous expression, which presents an important hurdle and often a time-consuming process. In this work, we resurrected a fungal Mesozoic laccase node which showed strikingly high heterologous expression and pH stability. As a proof of concept that the ancestral laccase is a suitable blueprint for engineering, we performed a quick directed evolution campaign geared to the oxidation of the β-diketone 1,3-cyclopentanedione, a poor laccase substrate that is used in the polymerization of vinyl monomers.


Author(s):  
Miia R. Mäkelä ◽  
Marja Tuomela ◽  
Annele Hatakka ◽  
Kristiina Hildén
Keyword(s):  

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