Impact of surface viscosity on the stability of a droplet translating through a stagnant fluid

This study examines the impact of interfacial viscosity on the stability of an initially deformed droplet translating through an unbounded quiescent fluid. The boundary-integral formulation is employed to investigate the time evolution of a droplet in the Stokes flow limit. The droplet interface is modelled using the Boussinesq–Scriven constitutive relationship having surface shear viscosity $\eta _\mu$ and surface dilatational viscosity $\eta _\kappa$ . We observe that, below a critical value of the capillary number, $Ca_C$ , the initially perturbed droplet reverts to its spherical shape. Above $Ca_C$ , the translating droplet deforms continuously, growing a tail at the rear end for initial prolate perturbations and a cavity for initial oblate perturbations. We find that surface shear viscosity inhibits the tail/cavity growth at the droplet's rear end and increases the $Ca_C$ compared with a clean droplet. In contrast, surface dilatational viscosity increases tail/cavity growth and lowers $Ca_C$ compared with a clean droplet. Surprisingly, both shear and dilatational surface viscosity appear to delay the time at which pinch off occurs, and hence satellite droplets form. Lastly, we explore the combined influence of surface viscosity and surfactant transport on droplet stability by assuming a linear dependence of surface tension on surfactant concentration and exponential dependence of interfacial viscosities on the surface pressure. We find that pressure-thinning/thickening effects significantly affect the droplet dynamics for surface shear viscosity but play a small role for surface dilatational viscosity. We lastly provide phase diagrams for the critical capillary number for different values of the droplet's viscosity ratio and initial Taylor deformation parameter.

Measuring the impact of channel length on liquid flow through an ideal Plateau border and node system

The following work highlights the impact of Plateau border (PB) length, l1, on the apparent surface viscosity, μs, of a flow rate controlled PB and node system using a novel experimental setup.

Influence of pressure-dependent surface viscosity on dynamics of surfactant-laden drops in shear flow

We study numerically the dynamics of an insoluble surfactant-laden droplet in a simple shear flow taking surface viscosity into account. The rheology of drop surface is modelled via a Boussinesq–Scriven constitutive law with both surface tension and surface viscosity depending strongly on the surface concentration of the surfactant. Our results show that the surface viscosity exhibits non-trivial effects on the surfactant transport on the deforming drop surface. Specifically, both dilatational and shear surface viscosity tend to eliminate the non-uniformity of surfactant concentration over the drop surface. However, their underlying mechanisms are entirely different; that is, the shear surface viscosity inhibits local convection due to its suppression on drop surface motion, while the dilatational surface viscosity inhibits local dilution due to its suppression on local surface dilatation. By comparing with previous studies of droplets with surface viscosity but with no surfactant transport, we find that the coupling between surface viscosity and surfactant transport induces non-negligible deviations in the dynamics of the whole droplet. More particularly, we demonstrate that the dependence of surface viscosity on local surfactant concentration has remarkable influences on the drop deformation. Besides, we analyse the full three-dimensional shape of surfactant-laden droplets in simple shear flow and observe that the drop shape can be approximated as an ellipsoid. More importantly, this ellipsoidal shape can be described by a standard ellipsoidal equation with only one unknown owing to the finding of an unexpected relationship among the drop’s three principal axes. Moreover, this relationship remains the same for both clean and surfactant-laden droplets with or without surface viscosity.