black female adolescents
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Author(s):  
Shemeka Thorpe ◽  
Amanda E. Tanner ◽  
Tracy R. Nichols ◽  
Arielle Kuperberg ◽  
Erica Payton Foh

Author(s):  
Alice P. Okeyo ◽  
Eunice Seekoe ◽  
Anniza de Villiers ◽  
Mieke Faber ◽  
Johanna H. Nel ◽  
...  

South Africa has a high prevalence of obesity in black female adolescents and a paucity of knowledge regarding contributing dietary practices. The aim of this study was to assess the dietary practices and weight status of male and female adolescents at secondary schools in the Eastern Cape province in urban and rural areas. Sixteen schools and grade 8–12 learners (N = 1360) were randomly selected from three health districts comprising poor disadvantaged communities. A short unquantified food frequency questionnaire was used to collect data on learners’ usual eating practices with regards to weekly meal pattern, breakfast consumption, foods taken to school, takeaways, and snacks eaten while watching television (TV). Body mass index measurements were determined for each learner. Prevalence of combined overweight and obesity differed significantly between genders, 9.9% in males versus 36.1% in females (p < 0.001). Significant gender differences were noted regarding eating practices. Females had a higher frequency of eating sugary snacks (p < 0.001) and a lower frequency of eating breakfast (p < 0.01) than males. Females ate significantly more fried fish (p < 0.05), pizza (p < 0.05) fat cakes (fried dough balls) (p < 0.05), hotdogs (p < 0.01), candy (p < 0.001), cake (p < 0.01), and crisps (p < 0.001). Compared to urban areas, the frequency of eating breakfast (p < 0.01) and sugary snacks (p < 0.05) was significantly higher in rural areas. Significantly more learners in urban areas consumed boerewors (beef sausage) rolls (p = 0.027), hamburgers (p = 0.004), and soft drinks (p = 0.019), while more learners in the rural areas consumed cordial (p = 0.001). In conclusion, a high prevalence of combined overweight and obesity was found in black female adolescents and a high prevalence of poor dietary practices was observed, with significant gender and urban–rural differences.


2016 ◽  
Vol 100 (1) ◽  
pp. 4-25 ◽  
Author(s):  
Nicole M. Joseph ◽  
Kara Mitchell Viesca ◽  
Margarita Bianco

2012 ◽  
Vol 74 (7) ◽  
pp. 982-988 ◽  
Author(s):  
Sze Yan Liu ◽  
Crystal D. Linkletter ◽  
Eric B. Loucks ◽  
M. Maria Glymour ◽  
Stephen L. Buka

PEDIATRICS ◽  
1990 ◽  
Vol 86 (3) ◽  
pp. 384-390
Author(s):  
Regina C. Casper ◽  
Daniel Offer

Attitudes toward body weight and dieting and the relations of these attitudes to psychological adjustment were investigated in 497 randomly selected adolescents who were in their senior year in one urban and two suburban midwestern high schools. Most students reported feeling physically healthy. Two thirds of female adolescents were preoccupied with weight and dieting compared with only a small number (approximately 15%) of male adolescents. Black female adolescents were found to be less weight- and diet-conscious than white female adolescents. Increased weight and dieting concerns were associated with greater body and self-image dissatisfaction, with a depressed mood, and greater overall symptomatic distress in both male and female adolescents. The fairly common fear of being overweight and thoughts about dieting experienced by contemporary female adolescents, in part, seem to reflect the greater aesthetic value that contemporary society places on thinness for women. Overall, the findings suggest that preoccupation with weight and/or dieting concerns in either male or female adolescents are likely to indicate psychological problems.


1990 ◽  
Vol 11 (4) ◽  
pp. 326-334 ◽  
Author(s):  
Robert H. Durant ◽  
Susan Jay ◽  
Carolyn Seymore

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