A NEW MODEL FOR COUPLING OF TRIBOLOGICAL AND MECHANICAL MODELS OF THIN STRIP AND FOIL ROLLING

A new analysis for cold rolling of thin strip and foil is developed. This model follows the approach of Fleck et al [8], but relaxes their assumption of a central flat neutral zone. Instead of following their inverse method to obtain the pressure distribution in this neutral zone, an explicit equation for the contact pressure variation is obtained from the sticking condition in this region. This significantly simplifies the solution method, leading to a much more robust algorithm. Moreover, the method treats the cases either where the roll retains its circular arc or where there is very significant roll deformation in the same way, greatly simplifying the method of obtaining solutions. This will facilitate the incorporation of other effects such as the friction models currently being developed. Results are in line with the theory of Fleck et al [8]. The effect of entry and exit tensions on the nondimensional load and forward slip is investigated. It is found that the effect of equal entry and exit tensions is equivalent to reducing the yield stress of the strip by this tension stress.

Development of Mixed Lubrication Cold Rolling Model

Within past 20 years, high surface qualities of cold strip were demanded by automotive industry and electrical engineering. Main purposes of cold rolling processed are to provide high quality surface and generate appropriate roughness for different customs. Emulsion is a common coolant used in cold rolling processes, Properties of base oil in emulsion, concentration, roughness of work roll, rolling speed and reduction are important parameters, which dominate the surface qualities of cold rolled strip. Hence, a powerful cold rolling model which can describe complicate tribological behavior in roll bite is required. In this article, a cold rolling model which integrates roll deformation and mixed lubrication in inlet zone and biting area was developed. The thickness of oil film, fraction of contact area and coefficient of friction in roll bite are calculated.