unfreezable water
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Frozen and unfreezable water detected by DSC: their role in plant cryopreservation

Cryobiology ◽  
2018 ◽  
Vol 85 ◽  
pp. 124-125
Author(s):  
Jiri Zamecnik ◽  
Alois Bilavcik ◽  
Milos Faltus
Keyword(s):  
Unfreezable Water

Unfreezable Water in Apple Treated by Pulsed Electric Fields: Impact of Osmotic Impregnation in Glycerol Solutions

2015 ◽  
Vol 9 (2) ◽  
pp. 243-251 ◽  
Author(s):  
Oleksii Parniakov ◽  
Olivier Bals ◽  
Viacheslav Mykhailyk ◽  
Nikolai Lebovka ◽  
Eugene Vorobiev
Keyword(s):  
Electric Fields ◽  
Pulsed Electric Fields ◽  
Unfreezable Water

Hidden Transition in the “Unfreezable Water” Region of the PVP−Water System

2003 ◽  
Vol 107 (24) ◽  
pp. 5906-5913 ◽  
Author(s):  
Michiel J. A. de Dood ◽  
Jeroen Kalkman ◽  
Chris Strohhöfer ◽  
Jan Michielsen ◽  
Jan van der Elsken
Keyword(s):  
Water System ◽  
Water Region ◽  
Unfreezable Water

Applicability of Near-infrared Spectroscopic Method to Unfreezable Water Measurements in Egg White Lysozyme and Soluble Starch

LWT ◽  
1997 ◽  
Vol 30 (4) ◽  
pp. 406-410 ◽  
Author(s):  
Jin-hwan Hong ◽  
Sakiyo Yamaoka-Koseki ◽  
Yoshinobu Tsujii ◽  
Kyoden Yasumoto
Keyword(s):  
Near Infrared ◽  
Spectroscopic Method ◽  
Soluble Starch ◽  
Egg White ◽  
Egg White Lysozyme ◽  
Infrared Spectroscopic ◽  
Unfreezable Water

Observation of unfreezable water in aqueous solution of globule protein by microwave dielectric measurement

Biopolymers ◽  
1995 ◽  
Vol 36 (1) ◽  
pp. 9-16 ◽  
Author(s):  
Nobuhiro Miura ◽  
Yoshihito Hayashi ◽  
Naoki Shinyashiki ◽  
Satoru Mashimo
Keyword(s):  
Aqueous Solution ◽  
Dielectric Measurement ◽  
Microwave Dielectric ◽  
Unfreezable Water
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