Anaerobic Fermentations for the Production of Acetic and Butyric Acids

Author(s):  
Shang-Tian Yang ◽  
Mingrui Yu ◽  
Wei-Lun Chang ◽  
I-Ching Tang
BMC Genomics ◽  
2009 ◽  
Vol 10 (1) ◽  
Author(s):  
Shihui Yang ◽  
Timothy J Tschaplinski ◽  
Nancy L Engle ◽  
Sue L Carroll ◽  
Stanton L Martin ◽  
...  

Biochimie ◽  
1989 ◽  
Vol 71 (4) ◽  
pp. 605
Author(s):  
R. Longin

1990 ◽  
Vol 258 (4) ◽  
pp. F1075-F1083 ◽  
Author(s):  
R. Garza-Quintero ◽  
J. Ortega-Lopez ◽  
J. H. Stein ◽  
M. A. Venkatachalam

Rabbit proximal tubules were incubated aerobically or subjected to anoxia for 30 min followed by 60 min of reoxygenation. The medium contained (in mM) 5 glucose, 10 butyrate, 4 lactate or alpha-ketoglutarate (alpha-KG), and 1 alanine. Anoxic tubules in this medium were severely injured and recovered poorly. If the incubation medium was supplemented with additional alanine (up to 2.5 or 5 mM), then anoxic injury was prevented almost completely. Tubules in high-alanine medium showed modest elevations of ATP during anoxia. Comparable elevations of ATP were induced in anoxic tubules incubated with 4 mM alpha-KG and 5 mM aspartate without alanine. These substrates are metabolized anaerobically in the mitochondria to yield ATP. Surprisingly, anoxic tubules with alpha-KG and aspartate showed severe injury despite elevated ATP. If 5 mM alanine was also present, then additional increments of ATP did not occur, but injury was prevented. Examination of glucose metabolism failed to provide evidence for stimulation of anaerobic fermentations by alanine. These results suggest that alanine-induced cytoprotection during anoxia occurs by mechanisms not related to ATP synthesis, and that elevated ATP in alanine-supplemented tubules may be a result and not the cause of protection. Cytoprotection by alanine was shown to last for less than or equal to 90 min of anoxia. Glycine, a structurally related amino acid, also protects anoxic proximal tubules (J. Clin. Invest. 80: 1446, 1987). The mechanisms that underlie the cytoprotective effects of alanine and glycine remain to be determined.


1989 ◽  
Author(s):  
H. D. Peck, Jr. ◽  
L. G. Ljungdahl ◽  
L. E. Mortenson ◽  
J. K.W. Wiegel

2013 ◽  
Vol 31 (2) ◽  
pp. 257-265 ◽  
Author(s):  
Chen-Guang Liu ◽  
Chuang Xue ◽  
Yen-Han Lin ◽  
Feng-Wu Bai

2021 ◽  
Vol 14 (1) ◽  
Author(s):  
Cansu Birgen ◽  
Kristin F. Degnes ◽  
Sidsel Markussen ◽  
Alexander Wentzel ◽  
Håvard Sletta

Abstract Background Butanol (n-butanol) has been gaining attention as a renewable energy carrier and an alternative biofuel with superior properties to the most widely used ethanol. We performed 48 anaerobic fermentations simultaneously with glucose and xylose as representative lignocellulosic sugars by Clostridium beijerinckii NCIMB 8052 in BioLector® microbioreactors to understand the effect of different sugar mixtures on fermentation and to demonstrate the applicability of the micro-cultivation system for high-throughput anaerobic cultivation studies. We then compared the results to those of similar cultures in serum flasks to provide insight into different setups and measurement methods. Results ANOVA results showed that the glucose-to-xylose ratio affects both growth and production due to Carbon Catabolite Repression. The study demonstrated successful use of BioLector® system for the first time for screening several media and sugar compositions under anaerobic conditions by using online monitoring of cell mass and pH in real-time and at unprecedented time-resolution. Fermentation products possibly interfered with dissolved oxygen (DO) measurements, which require a careful interpretation of DO monitoring results. Conclusions The statistical approach to evaluate the microbioreactor setup, and information obtained in this study will support further research in bioreactor and bioprocess design, which are very important aspects of industrial fermentations of lignocellulosic biomass.


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