Glycerolysis of Buriti Oil ( Mauritia flexuosa ) by Magnesium Oxide and Immobilized Lipase Catalysts: Reaction Yield and Carotenoids Degradation

2021 ◽  
Author(s):  
João Antônio Pessoa da Silva ◽  
Victória Castro Bönmann ◽  
Douglas Takeshi Kuamoto ◽  
Amanda Lopes Ferreira ◽  
Cesar Liberato Petzhold ◽  
...  
Keyword(s):  
Magnesium Oxide ◽  
Immobilized Lipase ◽  
Reaction Yield ◽  
Mauritia Flexuosa ◽  
Buriti Oil

scholarly journals High-Quality Biodiesel Production from Buriti (Mauritia flexuosa) Oil Soapstock

Molecules ◽  
2018 ◽  
Vol 24 (1) ◽  
pp. 94 ◽  
Author(s):  
Samantha Pantoja ◽  
Vanessa Mescouto ◽  
Carlos Costa ◽  
José Zamian ◽  
Geraldo Rocha Filho ◽  
...  
Keyword(s):  
Reaction Time ◽  
Methyl Esters ◽  
Natural Antioxidants ◽  
Biodiesel Production ◽  
Molar Ratio ◽  
Palm Tree ◽  
Reaction Conditions ◽  
Mauritia Flexuosa ◽  
Buriti Oil ◽  
Brazilian Standard

The buriti palm (Mauritia flexuosa) is a palm tree widely distributed throughout tropical South America. The oil extracted from the fruits of this palm tree is rich in natural antioxidants. The by-products obtained from the buriti palm have social and economic importance as well, hence the interest in adding value to the residue left from refining this oil to obtain biofuel. The process of methyl esters production from the buriti oil soapstock was optimized considering acidulation and esterification. The effect of the molar ratio of sulfuric acid (H2SO4) to soapstock in the range from 0.6 to 1.0 and the reaction time (30–90 min) were analyzed. The best conditions for acidulation were molar ratio 0.8 and reaction time of 60 min. Next, the esterification of the fatty acids obtained was performed using methanol and H2SO4 as catalyst. The effects of the molar ratio (9:1–27:1), percentage of catalyst (2–6%) and reaction time (1–14 h) were investigated. The best reaction conditions were: 18:1 molar ratio, 4% catalyst and 14 h reaction time, which resulted in a yield of 92% and a conversion of 99.9%. All the key biodiesel physicochemical characterizations were within the parameters established by the Brazilian standard. The biodiesel obtained presented high ester content (96.6%) and oxidative stability (16.1 h).

Intake of cookies made with buriti oil (Mauritia flexuosa) improves vitamin A status and lipid profiles in young rats

2016 ◽  
Vol 7 (10) ◽  
pp. 4442-4450 ◽  
Author(s):  
Jailane de Souza Aquino ◽  
Maria Helena de Araújo Vasconcelos ◽  
Débora Catarine Nepomuceno de Pontes Pessoa ◽  
Juliana Késsia Barbosa Soares ◽  
João Paulo de Sousa Prado ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Vitamin A ◽  
Unsaturated Fatty Acids ◽  
Lipid Profiles ◽  
Young Rats ◽  
Vitamin A Status ◽  
Mauritia Flexuosa ◽  
Buriti Oil

The oil extracted fromMauritia flexuosa(buriti) is rich in vitamin A, tocopherols and unsaturated fatty acids.

Low cytotoxicity of creams and lotions formulated with Buriti oil (Mauritia flexuosa) assessed by the neutral red release test

2008 ◽  
Vol 46 (8) ◽  
pp. 2776-2781 ◽  
Author(s):  
Cinthia Fernanda Zanatta ◽  
Vanessa Ugartondo ◽  
Montserrat Mitjans ◽  
Pedro A. Rocha-Filho ◽  
María Pilar Vinardell
Keyword(s):  
Neutral Red ◽  
Release Test ◽  
Mauritia Flexuosa ◽  
Buriti Oil ◽  
Low Cytotoxicity

Thermal catalytic cracking of buriti oil (Mauritia flexuosa L.) over LaSBA-15 mesoporous materials

2011 ◽  
Vol 92 (10) ◽  
pp. 2099-2104 ◽  
Author(s):  
Geraldo E. Luz ◽  
Anne G.D. Santos ◽  
Ana C.R. Melo ◽  
Ricardo M. Oliveira ◽  
Antonio S. Araujo ◽  
...  
Keyword(s):  
Mesoporous Materials ◽  
Catalytic Cracking ◽  
Mauritia Flexuosa ◽  
Buriti Oil

Photoprotective potential of emulsions formulated with Buriti oil (Mauritia flexuosa) against UV irradiation on keratinocytes and fibroblasts cell lines

2010 ◽  
Vol 48 (1) ◽  
pp. 70-75 ◽  
Author(s):  
C.F. Zanatta ◽  
M. Mitjans ◽  
V. Urgatondo ◽  
P.A. Rocha-Filho ◽  
M.P. Vinardell
Keyword(s):  
Cell Lines ◽  
Uv Irradiation ◽  
Mauritia Flexuosa ◽  
Buriti Oil

scholarly journals Quality characteristics and thermal behavior of buriti (Mauritia flexuosa L.) oil

2018 ◽  
Vol 68 (4) ◽  
pp. 220 ◽  
Author(s):  
M. L.F. Freitas ◽  
R. C. Chisté ◽  
T. C. Polachini ◽  
L. A.C.Z. Sardella ◽  
C. P.M. Aranha ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Thermal Behavior ◽  
Monounsaturated Fatty Acids ◽  
Complete Characterization ◽  
Total Carotenoids ◽  
Electronic Density ◽  
Mauritia Flexuosa ◽  
Buriti Oil ◽  
Β Carotene

This work reports a complete characterization of buriti oil. Physicochemical properties were determined according to AOCS methodologies and thermophysical properties were measured using a controlled stress rheometer and a digital electronic density meter. β-carotene and tocopherol contents were obtained using HPLC systems. Fatty acids and acylglycerol classes were determined using GC and HPSEC systems, respectively, while triacylglycerol composition was estimated using the software PrOleos. Thermal behavior (crystallization and melting) was analyzed using a DSC. The results attested high levels of total carotenoids with β-carotene as the major one; total tocopherols contained α- and β-tocopherols which accounted for 91% of the total; and monounsaturated fatty acids were mainly represented by oleic acid. The results showed close agreement between density and viscosity of buriti and olive oils. The crystallization and melting peaks occurred at -43.06 °C and -2.73 °C, respectively. These properties enable Buriti oil to be recommended as an excellent alternative for enriching foods with bioactive compounds.

Supercritical adsorption of buriti oil (Mauritia flexuosa Mart.) in γ-alumina: A methodology for the enriching of anti-oxidants

2012 ◽  
Vol 66 ◽  
pp. 181-191 ◽  
Author(s):  
M.A.E. Cunha ◽  
R.F. Neves ◽  
J.N.S. Souza ◽  
L.F. França ◽  
M.E. Araújo ◽  
...  
Keyword(s):  
Mauritia Flexuosa ◽  
Supercritical Adsorption ◽  
Buriti Oil

scholarly journals Additions and Corrections - Refining of Buriti Oil (Mauritia flexuosa) Originated from the Brazilian Cerrado: Physicochemical, Thermal-Oxidative and Nutritional Implications

2014 ◽  
Author(s):  
Jailane de Souza Aquino ◽  
Débora C. N. de Pontes Pessoa ◽  
Kassandra de Lourdes G. V. Araújo ◽  
Poliana S. Epaminondas ◽  
Alexandre Ricardo P. Schuler ◽  
...  
Keyword(s):  
Brazilian Cerrado ◽  
Mauritia Flexuosa ◽  
Buriti Oil

Can the incorporation of different concentrations of buriti (Mauritia flexuosa) oil change the rheological properties of filmogenic solutions? A factorial experimental design approach

2022 ◽  
Vol 18 ◽  
Author(s):  
Danusa Silva da Costa ◽  
Katiuchia Pereira Takeuchi ◽  
Richard Marins da Silva ◽  
Mariana Buranelo Egea ◽  
Geovana Rocha Plácido
Keyword(s):  
Experimental Design ◽  
Rheological Properties ◽  
Flow Resistance ◽  
Ph Value ◽  
Stability Index ◽  
Carotenoid Content ◽  
Factorial Experimental Design ◽  
Mauritia Flexuosa ◽  
Buriti Oil ◽  
Excellent Source

Background: Buriti (Mauritia flexuosa) oil has high economic potential because it contains monounsaturated and polyunsaturated fatty acids with high antioxidant potential and high carotenoid content, making it an excellent source of pro-vitamin A. Objective: The objective of this work was to evaluate the rheological properties of filmogenic solutions incorporated with different buriti oil concentrations. Methods: Buriti oil (0.15 to 0.45 % w/v) and emulsifier (Tween®20) (0.02 to 0.04 % w/v) were combined using a factorial experimental design 22 with 3 central points for the preparation of filmogenic solutions with cassava starch (3%, w/v) and glycerol (0.06%, w/v). Rheological properties, static and centrifugation emulsion stabilities, and pH value of filmogenic solutions were evaluated. Results: Filmogenic solutions with lower emulsifier concentration showed increased flow resistance and non-Newtonian and pseudoplastic behavior (n<1). Central point formulation (E, F, and G) remained stable (no particle agglomeration) throughout the test period as well as pH value close to neutrality. In centrifugation stability index at 3500 rpm, only formulation C did not show phase separation. Conclusion: It was possible to develop a mixture of a filmogenic solution containing buriti oil that could be applied as an eco-friendly coating in food.

scholarly journals Constituents of buriti oil (Mauritia flexuosa L.) like inhibitors of the SARS-Coronavirus main peptidase: an investigation by docking and molecular dynamics

2020 ◽  
pp. 1-8 ◽  
Author(s):  
Allan N. Costa ◽  
Ézio R. A. de Sá ◽  
Roosevelt D. S. Bezerra ◽  
Janilson L. Souza ◽  
Francisco das C. A. Lima
Keyword(s):  
Molecular Dynamics ◽  
Sars Coronavirus ◽  
Mauritia Flexuosa ◽  
Buriti Oil
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