Stability and aggregation of silver and titanium dioxide nanoparticles in seawater: Role of salinity and dissolved organic carbon

2014 ◽  
Vol 33 (5) ◽  
pp. 1023-1029 ◽  
Author(s):  
Huanhua Wang ◽  
Robert M. Burgess ◽  
Mark G. Cantwell ◽  
Lisa M. Portis ◽  
Monique M. Perron ◽  
...  
Keyword(s):  
Titanium Dioxide ◽  
Organic Carbon ◽  
Dissolved Organic Carbon ◽  
Titanium Dioxide Nanoparticles

The Role of Allochthonous Inputs of Dissolved Organic Carbon on the Hypolimnetic Oxygen Content of Reservoirs

Ecosystems ◽  
2008 ◽  
Vol 11 (7) ◽  
pp. 1035-1053 ◽  
Author(s):  
Rafael Marcé ◽  
Enrique Moreno-Ostos ◽  
Pilar López ◽  
Joan Armengol
Keyword(s):  
Organic Carbon ◽  
Dissolved Organic Carbon ◽  
Oxygen Content ◽  
Allochthonous Inputs ◽  
Hypolimnetic Oxygen

Oxidation of Polyunsaturated Lipid Membranes by Photocatalytic Titanium Dioxide Nanoparticles: Role of pH and Salinity

2020 ◽  
Vol 12 (29) ◽  
pp. 32446-32460 ◽  
Author(s):  
Elisa Parra-Ortiz ◽  
Sara Malekkhaiat Häffner ◽  
Thomas Saerbeck ◽  
Maximilian W. A. Skoda ◽  
Kathryn L. Browning ◽  
...  
Keyword(s):  
Titanium Dioxide ◽  
Lipid Membranes ◽  
Titanium Dioxide Nanoparticles

Emerging investigator series: protein adsorption and transformation on catalytic and food-grade TiO2 nanoparticles in the presence of dissolved organic carbon

2019 ◽  
Vol 6 (6) ◽  
pp. 1688-1703 ◽  
Author(s):  
Junyeol Kim ◽  
Kyle Doudrick
Keyword(s):  
Titanium Dioxide ◽  
Bovine Serum Albumin ◽  
Organic Carbon ◽  
Serum Albumin ◽  
Surface Chemistry ◽  
Protein Adsorption ◽  
Bovine Serum ◽  
Titanium Dioxide Nanoparticles ◽  
Food Grade ◽  
Exposure History

The adsorption and unfolding behavior of bovine serum albumin onto catalytic- and food-grade titanium dioxide nanoparticles is dependent on the surface chemistry of the nanoparticles and their environmental exposure history.

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