Preparation of broad bean (Vicia faba L. minor) products. Part 2. Broad bean protein isolates from seed flour in the pH range below the isoelectric point

Nahrung/Food ◽  
1986 ◽  
Vol 30 (2) ◽  
pp. 199-203 ◽  
Author(s):  
Ch. Schneider ◽  
M. Schultz ◽  
H. Schmandke ◽  
R. Lüder
Author(s):  
Özge Uçar

Background: This study was conducted to determine the effects of microbial fertilizer and vermicompost applications on the yield and yield related parameters of broad beans (Vicia faba L.) under zero chemical fertilizer applied conditions. Trial area was a highland remote to sea under Mediterranean climate in South Eastern Anatolia of Turkey. It is located in fertile crescent and 180 km away to Karacadag Mountains (Diyarbakir) where Einkorn wheat (Aegilops monococcum L.) was first cultivated in history approximately ten thousand years ago. The broad bean was also among the founder crops of the Near East including the trial location. Methods: Rhizobium leguminosarum inoculant were used as microbial fertilizer in the experiments. Applied vermicompost doses were 0, 400, 800 and 1200 kg ha-1. The trials was conducted for two years and replicated thrice in a randomized block deign. Conclusion: Application of vermicompost was found significantly effective on the plant height, first pod height, number of pods per plant, number of seeds per pod, 100 grain weight and grain yield. Aapplication of 800 kg ha-1 and 120 kg ha-1 vermicompost along with Rhizobium leguminosarum inoculation was found superior for grain yield.


2013 ◽  
Vol 24 ◽  
pp. S121
Author(s):  
Farzad Nofouzi ◽  
Mohsen Mirzapour ◽  
Sam Mokhtarzadeh ◽  
Khalid Mahmood Khawar

2021 ◽  
Vol 9 (2) ◽  
pp. 91-105
Author(s):  
Mulugeta Mekonnen ◽  
Ameha Kebede

This particular work was devoted to isolate and assess the symbiotic efficiency of faba bean (Vicia faba L.)-nodulating rhizobia isolate at few faba bean growing areas of the eastern Hararghe highlands of Ethiopia. Overall 50 rhizobia isolates were obtained from soil samples of three Woredas (districts) of the eastern Hararghe highlands using the host trap method. Out of these 50 isolates, 40 were presumptively identified as rhizobia. Among these 40 rhizobia isolates, only 31 were successful to nodulate faba bean, and authenticated as true faba bean nodulating rhizobia. Concerning the symbiotic efficiency, about 52%, 35%, and 13% of the rhizobial isolates were found to be highly effective, effective, and lowly-effective, respectively. The correlation data on the sand experiment displayed that nodule dry weight was associated positively and significantly (r = 0.494, p<0.05) with shoot dry weight while shoot dry weight was associated positively and significantly (r=0.41, p<0.05) with plant total nitrogen. Positive correlations were also observed concerning shoot dry weight and dry weight of nodules (r = 0.7, p<0.05) on unsterilized soil. Among the observed rhizobium isolates, EHHFR (4A, 6A) showed the highest symbiotic efficiency above 110%, tolerated NaCl concentration ranging from 2% to 6% and 2% to 8%, respectively, and a pH range of 4.5 to 8 and 5 to 8, respectively. Thus, based on their symbiotic efficiency at the greenhouse level and relative tolerance to extreme conditions these faba bean nodulating rhizobia isolates were recommended to be used as nominees for the future development of faba bean rhizobial inoculants after being tested on field conditions.


Sign in / Sign up

Export Citation Format

Share Document