Determination of free fatty acids in chocolate by liquid chromatography with tandem mass spectrometry
2004 ◽
Vol 18
(17)
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pp. 1989-1994
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Keyword(s):
2007 ◽
Vol 30
(12)
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pp. 1811-1831
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2017 ◽
Vol 89
(22)
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pp. 12223-12230
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2013 ◽
Vol 57
(3)
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pp. 447-452
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2012 ◽
Vol 26
(9)
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pp. 1134-1140
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2019 ◽
2013 ◽
Vol 41
(2)
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pp. 215
2013 ◽
Vol 41
(9)
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pp. 1322
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