Rheological properties of reactive extrusion modified waxy starch and waxy starch-polyacrylamide copolymer gels

2013 ◽  
Vol 65 (11-12) ◽  
pp. 984-990 ◽  
Author(s):  
Jingyuan Xu ◽  
Victoria L. Finkenstadt
2020 ◽  
Vol 40 (9) ◽  
pp. 727-735
Author(s):  
Rudinei Fiorio ◽  
Chaitanya Danda ◽  
João Maia

AbstractIn this study, thermoplastic polyurethanes (TPUs) containing trisilanol isooctyl polyhedral oligomeric silsesquioxane (POSS), a reactive nanofiller, were synthesized and characterized rheologically and morphologically, and the effects of POSS content on the melt thermal stability of the TPUs are investigated. Samples containing 0, 0.23, 0.57, 1.14, and 2.23% (w/w) POSS were synthesized by reactive extrusion and characterized by Fourier transform infrared spectroscopy (FTIR), oscillatory and extensional rheometry, atomic force microscopy (AFM), and small- and wide-angle X-ray scattering (SAXS and WAXS, respectively). The rheological properties of molten TPU are time-dependent and the melt thermal stability of the TPU is maximal at 1.14% of POSS. The addition of 0.23 and 0.57% POSS promotes strain-hardening at low extensional strain rates (0.01 and 0.10 s−1), not affecting the extensional characteristics at higher strain rates. The addition of increasing amounts of POSS leads to the formation of POSS-rich clusters well dispersed in the TPU matrix. SAXS and WAXS results show that the POSS domains are amorphous and that POSS does not modify the crystalline structure of TPU. Therefore, this work indicates that synthesizing TPU in the presence of trisilanol isooctyl POSS can increase the melt thermal stability of the polymer, facilitating its processing.


Author(s):  
ANIDA MARIA MORAES GOMES ◽  
CLÁUDIO ERNANI MENDES DA SILVA ◽  
PALOMA LIMA DA SILVA ◽  
NÁGILA MARIA PONTES SILVA RICARDO ◽  
MARIA ISABEL GALLÃO

The effects of annealing on the properties of unfermented (polvilho doce-PD) and fermented (polvilho azedo-PAD) cassava starches were studied. The samples were submitted to annealing treatment for 24, 72, 96, 144, 192 and 240 hours. The annealing treatment changed the main physicochemical (gelatinization, enthalpy and temperature) and rheological properties (swelling power, peak viscosity and pasting temperature) of the both samples. The increase in the gelatinization temperatures and the narrowing of the gelatinization range was attributed to an reinforcement in the packing of the double helices of the amylopectin. The PAD samples seemed to be more affected by this treatment than PD ones. The PAD samples presented some characteristics of a waxy starch, such as increased crystallinity and increased stability of the pastes, which from a technological point of view is very important to diversify further its use in the food industry.


2019 ◽  
Vol 10 (40) ◽  
pp. 5534-5542 ◽  
Author(s):  
Jonathan Tellers ◽  
Roberta Pinalli ◽  
Maria Soliman ◽  
Jérôme Vachon ◽  
Enrico Dalcanale

Reactive extrusion of a precursor polymer and a diamine cross-linker leads to reprocessable vinylogous urethane polyethylene vitrimers with desired rheological properties.


2001 ◽  
Vol 41 (8) ◽  
pp. 1299-1309 ◽  
Author(s):  
Quoc Tuan Nguyen ◽  
Sonia Japon ◽  
André Luciani ◽  
Yves Leterrier ◽  
Jan-Anders E. Månson

2006 ◽  
Vol 100 (5) ◽  
pp. 3646-3652 ◽  
Author(s):  
J. S. Forsythe ◽  
K. Cheah ◽  
D. R. Nisbet ◽  
R. K. Gupta ◽  
A. Lau ◽  
...  

2012 ◽  
Vol 32 (3) ◽  
Author(s):  
Hyung-Jin Roh ◽  
Doe Kim ◽  
Dong-Ho Lee ◽  
Keun-Byoung Yoon

Abstract A branched copolyester was synthesized using dimethyl terephthalate (DMT), 2,2-bis[4-(2-hydroxypropoxy)phenyl]propane, ethylene glycol (EG) and 2-(hydroxymethyl)-2- ethylpropane-1,3-diol (trimethylol propane, TMP). The branched copolyester and p-phenylene diisocyanate (PPDI) were melt extruded to enhance the melt viscosity and elasticity for use as a toner binder in the laser printing process. The effects of PPDI content on melt, thermal and rheological properties of the chain-extended copolyester were investigated. The melt flow index (MI) decreased with increasing amount of PPDI, due to a reaction between the hydroxyl chain end and isocyanate group. The storage modulus, loss modulus and complex viscosity of the chain extended copolyester were higher and the modified Cole-Cole plots revealed the chain extended copolyester to have higher elasticity than that of the branched copolyester. The chain extended copolyester exhibited suitable melt and rheological properties for applications as a toner binder in the laser printing processes.


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