Predictive Statistical Model for the Analysis of Drop Impact Damage on Peach

1999 ◽  
Vol 73 (3) ◽  
pp. 275-282 ◽  
Author(s):  
Paolo Menesatti ◽  
Claudio Beni ◽  
Graziella Paglia ◽  
Simona Marcelli ◽  
Stefano D'Andrea
Wear ◽  
1978 ◽  
Vol 48 (1) ◽  
pp. 103-119 ◽  
Author(s):  
William F. Adler ◽  
Stephen V. Hooker

Based on energy and entropy principles, a statistical model describing the shattered state of a single spherical liquid drop after being subjected to a relatively sudden but uniform (over the whole surface area of the drop) impact is developed. The problem is addressed from a fundamental standpoint, with the intention of providing a predictive framework for the various modes of breakup and the size and number of droplets produced. Upon neglecting viscous effects, several results in terms of the energy of impact, non-dimensionalized with respect to the surface energy of the drop before impact, are derived. The model is quite simple and straightforward, yet it appears to predict in a fairly consistent manner certain experimental observations that have been made repeatedly in relation to drop breakup in stirred dispersions, by collision, and exposure to shocks.


HortScience ◽  
1994 ◽  
Vol 29 (9) ◽  
pp. 1052-1055 ◽  
Author(s):  
Nancy L. Schulte ◽  
Edward J. Timm ◽  
Galen K. Brown

`Redhaven' peaches [Prunus persica (L.) Batsch] were dropped onto several impact surfaces to determine impact conditions that initiate bruising. After impact, the peaches were tested for flesh firmness and sorted into firm, soft, and very soft groups for bruise analysis. The drop height that did not bruise decreased as fruit softened. The peach shoulder area bruised most easily. A drop of only 8 mm onto a hard surface initiated bruising on a soft peach, whereas a Poron 15250 cushion could protect the peach for a ≤85-mm drop. Impact damage threshold estimates were developed for the three flesh firmness conditions. The threshold estimates and impact history information collected by an instrumented sphere can be used to develop handling equipment design and operation guidelines that essentially avoid impact bruises on peaches.


1978 ◽  
Vol 23 (11) ◽  
pp. 937-938
Author(s):  
JAMES R. KLUEGEL

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