Effect of Toasting and Natural Fermentation on the Phytochemical and Functional Properties of Oats Grown in Ethiopia
1999 ◽
Vol 43
(6)
◽
pp. 396-401
◽
1988 ◽
Vol 53
(1)
◽
pp. 218-221
◽
1978 ◽
Vol 36
(2)
◽
pp. 176-177
2001 ◽
Vol 268
(6)
◽
pp. 1739-1748
2001 ◽
Vol 13
(4)
◽
pp. 0162-0169
◽
2000 ◽
Vol 6
(4)
◽
pp. 94-94
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