Aquarium Family Fish Species Identification System Using Deep Neural Networks

Author(s):  
Nour Eldeen M. Khalifa ◽  
Mohamed Hamed N. Taha ◽  
Aboul Ella Hassanien
2009 ◽  
Vol 66 (6) ◽  
pp. 1119-1129 ◽  
Author(s):  
Ariel G. Cabreira ◽  
Martín Tripode ◽  
Adrián Madirolas

Abstract Cabreira, A. G., Tripode, M., and Madirolas, A. 2009. Artificial neural networks for fish-species identification. – ICES Journal of Marine Science, 66: 1119–1129. Acoustic fish detection is a valuable tool for the continuous monitoring of fish schools. However, changes in species composition or mixed multispecies situations still complicate the analysis of acoustic data. Validation of echo recordings is usually accomplished by trawling, but only at point locations. However, species proportions and size distributions in the catch can be biased because of gear selectivity and fish avoidance. In this paper, techniques involving training and testing of artificial neural networks (ANNs) are applied for the automatic recognition and classification of digital echo recordings of schools in the Southwest Atlantic. Energetic, morphometric, and bathymetric school descriptors were extracted from the echo-recordings as the input for the ANNs. Several pelagic and demersal fish species known to aggregate into schools were considered, including anchovy, rough scad, longtail hoki, sprat, and blue whiting. Different types of ANNs were tested. Best performances were obtained by levelling the input data (number of schools) per species. Correct classification rates up to 96% were obtained, depending on the species, type of network, and the number of school descriptors utilized. Some of these species inhabit areas geographically distant from each other. Hence, the contribution of the school position as a descriptor was investigated. By deleting the geographical location of the schools from the ANN input data, the average performance decreased to some extent but was still satisfactory, proving the networks were able usually to recognize fish species based only on the intrinsic characteristics of the school. The results have encouraged further testing of this method as a useful tool for scrutinizing echograms.


Biology ◽  
2021 ◽  
Vol 10 (11) ◽  
pp. 1132
Author(s):  
Hung-Tai Lee ◽  
Cheng-Hsin Liao ◽  
Te-Hua Hsu

Seafood, especially in traditional food Taiwan, is rarely sourced from a fixed species and routinely from similar species depending on their availability. Hence, the species composition of seafood can be complicated. While a DNA-based approach has been routinely utilized for species identification, a large scale of seafood identification in fish markets and restaurants could be challenging (e.g., elevated cost and time-consuming only for a limited number of species identification). In the present study, we aimed to identify the majority of fish species potentially consumed in fish markets and nearby seafood restaurants using environmental DNA (eDNA) metabarcoding. Four eDNA samplings from a local fish market and nearby seafood restaurants were conducted using Sterivex cartridges. Nineteen universal primers previously validated for fish species identification were utilized to amplify the fragments of mitochondrial DNA (12S, COI, ND5) of species in eDNA samples and sequenced with NovaSeq 6000 sequencing. A total of 153 fish species have been identified based on 417 fish related operational taxonomic units (OTUs) generated from 50,534,995 reads. Principal Coordinate Analysis (PCoA) further showed the differences in fish species between the sampling times and sampling sites. Of these fish species, 22 chondrichthyan fish, 14 Anguilliformes species, and 15 Serranidae species were respectively associated with smoked sharks, braised moray eels, and grouper fish soups. To our best knowledge, this work represents the first study to demonstrate the feasibility of a large scale of seafood identification using eDNA metabarcoding approach. Our findings also imply the species diversity in traditional seafood might be seriously underestimated and crucial for the conservation and management of marine resources.


The Analyst ◽  
2019 ◽  
Vol 144 (21) ◽  
pp. 6438-6446
Author(s):  
Hideaki Kanayama ◽  
Te Ma ◽  
Satoru Tsuchikawa ◽  
Tetsuya Inagaki

From the viewpoint of combating illegal logging and examining wood properties, there is a contemporary demand for a wood species identification system.


1981 ◽  
Vol 64 (1) ◽  
pp. 38-43
Author(s):  
Ronald C Lundstrom

Abstract A rapid method is described for fish species identification by agarose gel isoelectric focusing (AGIEF). The AGIEF method can be completed in less than 2 h and gives reproducible species-specific sarcoplasmic protein patterns. Protein patterns are similar using either centrifuged tissue fluid or muscle tissue as the sample. One species, monkfish (Lophius americanus), has a polymorphic protein pattern. A predominant pattern was found in 66.7% of the individuals; 2 variant patterns were equally distributed among the remaining 33.3%. AGIEF offers a more rapid, less expensive alternative to the current AOAC official first action method for fish species identification based on polyacrylamide gel isoelectric focusing.


1969 ◽  
Vol 52 (4) ◽  
pp. 703-707
Author(s):  
Robert J Learson

Abstract A rapid electrophoretic method for fish species identification, using cellulose acetate as the supporting medium, was collaboratively studied to determine whether photographs of standard protein patterns from authentic species could he used to identify unknown samples. Twelve collaborators were sent six unknown samples of fish in duplicate to identify from a set of photographs representing standard patterns from nine species of fish. Results obtained from the 10 reporting collaborators indicated that correct identification from photographic standards was extremely difficult. Although the analysts were able to match the duplicates with an accuracy of 90%, only 39% of the unknowns were correctly identified. It is recommended that the method be collaboratively studied using authentic fish samples for standards instead of photographic standards.


1996 ◽  
Vol 17 (8) ◽  
pp. 1380-1385 ◽  
Author(s):  
Josep S. Esteve-Romero ◽  
Ingrid Malmheden Yman ◽  
Alessandra Bossi ◽  
Pier Giorgio Righetti

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