Sustainable Agricultural Development in Rural China: The Way of Addressing Agricultural Pollution

Author(s):  
Bingtao Qin
Author(s):  
H Singh ◽  
Archita Sharma ◽  
Sanjeev Kumar ◽  
Shailendra Kumar Arya ◽  
Neha Bhardwaj ◽  
...  

Modern agricultural practices have triggered the process of agricultural pollution. This process can cause the degradation of the eco-systems, land, and environment owing to the modern-day by-products of agriculture. The...


Author(s):  
Muhamad Rusliyadi ◽  
Wang Libin

The purpose of this chapter is to provide an overview description of important differences in agricultural development China and Indonesia in poverty reduction efforts in rural areas and some strategy. This chapter hopes to provide an objective picture of the development from agricultural sector level of evidence both Indonesia and China. China and Indonesia are agriculture-based countries with a program of integrated rural development as a whole to be a target of poverty reduction programs. Several farm programs related to poverty alleviation have been launched and had a good impact or significance, especially in China that is able to reduce extreme poverty from 30% in 1978 to less than 3% in 2008. Certainly many lessons can be obtained from this success, especially the concept and strategy development in rural China to be a reference of other states in its development model, especially for poverty alleviation programs.


1976 ◽  
Vol 68 ◽  
pp. 797-816 ◽  
Author(s):  
Marc Blecher

The issue of equality has become the focus of increasing attention in both China and the west in the past several years. But the empirical basis for analyzing the extent and nature of equality in modern China remains weak, relying as it has on impressions and scattered statistics brought back by visitors. The most systematic summary of available data on one form of equality – income distribution – is Professor Martin Whyte's recent article in The China Quarterly (No. 64) entitled “Inequality and stratification in China.” Whyte's measure of inequality is the ratio of the income of the highest earner to that of the lowest. In his treatment of rural income, Whyte reports intra-team ratios for 18 communes visited by Keith Buchanan as around 3:1, a ratio of 14:1 for Liu-lin village visited by Jan Myrdal in 1962, and 3:1 or 4:1 for villages in his own interview research. On the basis of this kind of data, Whyte concludes that income inequality within China's production teams is relatively low but not outstandingly so in comparison with pre-1949 China or with other Asian countries. He suggests that the “modest” level of income inequality in rural China today may be as much the result of a relatively equal distribution before 1949 as of post-Liberation agricultural development and redistribution of the means of production.


2017 ◽  
Vol 11 (2) ◽  
pp. 36-38
Author(s):  
Nicoleta Aurora Popescu

Abstract The present article focuses on the importance of natural products on the human body. Based on various researches, our aim is to highlight the consequences that a proper and balanced diet impacts on the quality of life. Based on Schopenhauer’s saying that 10% of our happiness is based on health, our intention is to identify the products that impact human chemistry. Studies prove that the way we eat can have an influence of between 30% to 50% with regard to the onset of various types of cancer. What we eat can influence the illnesses our bodies would create within 10, 20, 30 years. More recent studies show that our mind is responsible for our psychological and physical well being. Also, we focus on how rural agricultural development could lead to economic growth for the country.


2019 ◽  
Vol 11 (24) ◽  
pp. 7021
Author(s):  
Yahui Wang

Land fragmentation and the small size of land parcels are still the major bottlenecks for agriculture sustainable development in rural China, and an efficient land rental market could consolidate land plots and realize agricultural management at a moderate scale. However, transaction cost is still the main obstacle of land transfer. It is, therefore, essential to reduce the excessive transaction costs in the process of transfer; the primary task is to identify the roots of transaction costs. In order to accurately identify the sources of transaction costs, a generalized ordered Logit model with thresholds that allowed transaction costs to affect different directions of land transfer was developed using the China Health and Retirement Longitudinal Survey in 2015. The results suggested that the roots of transaction costs presented significant differences regarding the supply and demand of cropland. For the supply of land, the land titling program, land transfer intermediaries, and well-planned roads were the three most important factors that reduced transaction costs. For the demand of land, the three critical measures for reducing the transaction costs were well-planned roads, land consolidation, and the land titling program. The government should continue to push forward the land titling program and land consolidation projects in rural China, especially in hilly and mountainous areas. The infrastructure that greatly restricted agricultural development should be improved at a moderate level and the system of land circulating intermediary services at the township level should be established.


Rural China ◽  
2017 ◽  
Vol 14 (2) ◽  
pp. 248-270 ◽  
Author(s):  
Yuan Gao (高原)

In the 1950s, Chinese agriculture received far too few modern inputs from industry, but in the 1960s–1970s, this situation was significantly improved. The chemical fertilizer industry, crucial for enhancing crop yields, saw substantial development in the later period. More chemical fertilizer was used in agricultural production, and the price of chemical fertilizer relative to agricultural products was falling. The institutional framework in rural China, which underwent frequent changes in the 1950s, was stabilized in the 1960s and 1970s with the consolidation of the three-tiered commune-brigade-team structure and the establishment of the production team as the basic managerial unit. This stabilized framework remained in place until the implementation of the household responsibility system in the early 1980s. Agricultural development in the 1960s–1970s laid the necessary material foundation for the 1979–1984 Rural Reform. Revisiting this history can help us to rethink the interrelationship between institutional change and material factors in a developing economy. 在1950年代,中国农业从工业部门得到的现代化要素为数甚少,而在60–70年代,这一状况则得到显著改善。尤其是对农业增产至关重要的化肥工业,在后一阶段有了长足发展;农业生产的化肥施用量有明显的提升;同时化肥和农产品之间的比价则在持续下降。在1950年代变动频繁的农村经营制度,在1960–70年代则以“三级所有、队为基础”为核心稳定下来,直到家庭承包制实施。1960–70年代的农业发展为1979–1984年的农村改革提供了不可或缺的物质基础。检视这段历史有助于我们重新思考经济系统中制度变迁与物质基础之间的关系。 (This article is in English.)


1997 ◽  
Vol 70 (4) ◽  
pp. 589 ◽  
Author(s):  
David Zweig ◽  
Samuel P. S. Ho

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