Vermicomposting Treatment of Fruit and Vegetable Waste and the Effect of the Addition of Excess Activated Sludge

Earthworm Assisted Remediation of Effluents and Wastes ◽

10.1007/978-981-15-4522-1_9 ◽

2020 ◽

pp. 141-159

Author(s):

Wenjiao Li ◽

Sartaj Ahmad Bhat ◽

Yongfen Wei ◽

Fusheng Li

Keyword(s):

Activated Sludge ◽

Vegetable Waste ◽

Fruit And Vegetable

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Elimination of antibiotic resistance genes from excess activated sludge added for effective treatment of fruit and vegetable waste in a novel vermireactor

Bioresource Technology ◽

10.1016/j.biortech.2021.124695 ◽

2021 ◽

Vol 325 ◽

pp. 124695

Author(s):

Wenjiao Li ◽

Jiefeng Li ◽

Sartaj Ahmad Bhat ◽

Yongfen Wei ◽

Zhiyi Deng ◽

...

Keyword(s):

Antibiotic Resistance ◽

Activated Sludge ◽

Effective Treatment ◽

Resistance Genes ◽

Antibiotic Resistance Genes ◽

Vegetable Waste ◽

Fruit And Vegetable

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Improvement of activated sludge stabilisation and filterability during anaerobic digestion by fruit and vegetable waste addition

Bioresource Technology ◽

10.1016/j.biortech.2008.09.019 ◽

2009 ◽

Vol 100 (4) ◽

pp. 1555-1560 ◽

Author(s):

Lahdheb Habiba ◽

Bouallagui Hassib ◽

Hamdi Moktar

Keyword(s):

Anaerobic Digestion ◽

Activated Sludge ◽

Vegetable Waste ◽

Fruit And Vegetable

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Effect of excess activated sludge on vermicomposting of fruit and vegetable waste by using novel vermireactor

Bioresource Technology ◽

10.1016/j.biortech.2020.122816 ◽

2020 ◽

Vol 302 ◽

pp. 122816 ◽

Author(s):

Wenjiao Li ◽

Sartaj Ahmad Bhat ◽

Jiefeng Li ◽

Guangyu Cui ◽

Yongfen Wei ◽

...

Keyword(s):

Activated Sludge ◽

Vegetable Waste ◽

Fruit And Vegetable

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Anaerobic co-digestion of activated sludge and fruit and vegetable waste: Evaluation of mixing ratio and impact of hybrid (microwave and hydrogen peroxide) sludge pre- treatment on two-stage digester stability and biogas yield

Journal of Water Process Engineering ◽

10.1016/j.jwpe.2020.101498 ◽

2020 ◽

Vol 37 ◽

pp. 101498 ◽

Author(s):

Herald Wilson Ambrose ◽

Ligy Philip ◽

G.K. Suraishkumar ◽

Anbarasu Karthikaichamy ◽

Tushar Kanti Sen

Keyword(s):

Hydrogen Peroxide ◽

Activated Sludge ◽

Vegetable Waste ◽

Mixing Ratio ◽

Fruit And Vegetable ◽

Two Stage ◽

Biogas Yield ◽

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Anaerobic co-digestion of fruit and vegetable waste: synergy and process stability analysis

Journal of the Air & Waste Management Association ◽

10.1080/10962247.2021.1873206 ◽

2021 ◽

Author(s):

Luis Ramiro Miramontes-Martínez ◽

Pasiano Rivas-García ◽

Alonso Albalate-Ramírez ◽

José Enrique Botello-Álvarez ◽

Carlos Escamilla-Alvarado ◽

...

Keyword(s):

Stability Analysis ◽

Vegetable Waste ◽

Process Stability ◽

Fruit And Vegetable

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Co-treatment of fruit and vegetable waste in sludge digesters: Chemical and spectroscopic investigation by fluorescence and Fourier transform infrared spectroscopy

Waste Management ◽

10.1016/j.wasman.2016.02.026 ◽

2016 ◽

Vol 50 ◽

pp. 283-289 ◽

Author(s):

Maria Rosaria Provenzano ◽

Ornella Cavallo ◽

Anna Daniela Malerba ◽

Francesco Di Maria ◽

Mirko Cucina ◽

...

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Fourier Transform Infrared Spectroscopy ◽

Spectroscopic Investigation ◽

Fourier Transform Infrared ◽

Vegetable Waste ◽

Fruit And Vegetable

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Resource potential and global warming potential of fruit and vegetable waste in China based on different treatment strategies

Waste Management ◽

10.1016/j.wasman.2021.11.016 ◽

2021 ◽

Author(s):

Yifan Wang ◽

Shuping Pan ◽

Jun Yin ◽

Huajun Feng ◽

Meizheng Wang ◽

...

Keyword(s):

Global Warming ◽

Global Warming Potential ◽

Treatment Strategies ◽

Vegetable Waste ◽

Fruit And Vegetable ◽

Resource Potential

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Hydrolysis of fruit and vegetable waste for efficient succinic acid production with engineered Yarrowia lipolytica

Journal of Cleaner Production ◽

10.1016/j.jclepro.2018.01.081 ◽

2018 ◽

Vol 179 ◽

pp. 151-159 ◽

Author(s):

Chong Li ◽

Xiaofeng Yang ◽

Shi Gao ◽

Augustine Harmony Chuh ◽

Carol Sze Ki Lin

Keyword(s):

Succinic Acid ◽

Yarrowia Lipolytica ◽

Acid Production ◽

Vegetable Waste ◽

Fruit And Vegetable ◽

Succinic Acid Production ◽

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Potential Utilisation of Fruit and Vegetable Waste: An Overview

Sustainable Bioconversion of Waste to Value Added Products - Advances in Science, Technology & Innovation ◽

10.1007/978-3-030-61837-7_11 ◽

2021 ◽

pp. 179-191

Author(s):

R. Reshmy ◽

Eapen Philip ◽

Aravind Madhavan ◽

Raveendran Sindhu ◽

Parameswaran Binod ◽

...

Keyword(s):

Vegetable Waste ◽

Fruit And Vegetable

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Research Progress On Comprehensive Utilization Of Fruit And Vegetable Waste

E3S Web of Conferences ◽

10.1051/e3sconf/201913101106 ◽

2019 ◽

Vol 131 ◽

pp. 01106

Author(s):

Wanyun Peng ◽

Qianqian Ma ◽

Zhide Wang ◽

Zhengwei Xie

Keyword(s):

Environmental Pollution ◽

Resource Utilization ◽

Feed Utilization ◽

Research Progress ◽

Vegetable Waste ◽

Fruit And Vegetable ◽

Comprehensive Utilization

Random stacking and inefficient treatment of fruit and vegetable waste is one of the main reasons for environmental pollution and resource waste, and the research on its resource utilization has become the first problem to be solved. This paper reviews the research progress of fruit and vegetable waste in energy, fertilizer and feed utilization in order to provide reference for resources utilization of fruit and vegetable waste in China.

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